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Pasta La Molisana tops Amazon.com ranking for short pasta.The Italian company, a family business with a history spanning...
14/11/2023

Pasta La Molisana tops Amazon.com ranking for short pasta.

The Italian company, a family business with a history spanning over 100 years, produces only 100%-Italian high quality .

La Molisana tops Amazon ranking for short pasta. The 100 years old Italian family business produces only 100%-Italian high quality pasta

🍬Sugar  : no signs of slowdownRead the full Sweet&Confectionery Report 👉 https://bit.ly/42vSYHM
23/03/2023

🍬Sugar : no signs of slowdown

Read the full Sweet&Confectionery Report
👉 https://bit.ly/42vSYHM

🥂Italian   exports break another record.In 2022 value sales reached €7.9 bn, up +9.8% over 2021. The   (+10%) is the top...
23/03/2023

🥂Italian exports break another record.

In 2022 value sales reached €7.9 bn, up +9.8% over 2021. The (+10%) is the top market, followed by (+5%), and the (+10%).

Italian wine exports break another record in 2022. Value sales reached €7.9bn, up +9.8 percent over 2021. The USA (+10%) is the top market

🌍   has appetite for healthy & ethnic food | Italian pizzerias rule in   | UAE   fall for Italian food |  DISCOVER OUR S...
22/03/2023

🌍 has appetite for healthy & ethnic food | Italian pizzerias rule in | UAE fall for Italian food |

DISCOVER OUR SPECIAL ISSUE
👉 https://bit.ly/3ySq3A2

🍅  launches a new Signature Full Barrier pack.Casalasco Società Agricola  strengthens its commitment to   and becomes th...
22/03/2023

🍅 launches a new Signature Full Barrier pack.

Casalasco Società Agricola strengthens its commitment to and becomes the first company in to use this type of for a food product.

Pomì

Pomì launches a new pack with signature full barrier structure. Casalasco Società Agricola strengthens its commitment to sustainability

DISCOVER OUR LATEST ISSUE 👉 https://bit.ly/3Tzm6JX🍕 World   market 2023 forecast $159 bln🍫 Report:   &  🇮🇹 Italian Food ...
21/03/2023

DISCOVER OUR LATEST ISSUE 👉 https://bit.ly/3Tzm6JX

🍕 World market 2023 forecast $159 bln🍫 Report: &
🇮🇹 Italian Food Journey: &
🌍Regions:

and so much more: read it for free!

🇮🇹  , the queen of Pdo and Pgi food in Europe | Exports achieve € 6.9 billion | | What makes   uniqueToday the latest ne...
14/03/2023

🇮🇹 , the queen of Pdo and Pgi food in Europe | Exports achieve € 6.9 billion | | What makes unique

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Italy celebrates  .Between challenges and recipes, starting with   challenges, 13 million euros Italians show appreciati...
22/02/2023

Italy celebrates .

Between challenges and recipes, starting with challenges, 13 million euros Italians show appreciation for the signature American dessert.

Mulino Bianco Barilla

Italy celebrates Pancake Day. Between challenges and recipes, starting with Mulino Bianco challenges, 13 million Italians show appreciation

Europe and US:   and   food are in growth.Read the full Frozen Food Report 👉 https://bit.ly/3GtfjM4
06/02/2023

Europe and US: and food are in growth.

Read the full Frozen Food Report
👉 https://bit.ly/3GtfjM4

🌍 Italian food and wine win over   market | Specialty food, what is selling now | San Francisco Bay area embraces Italia...
30/01/2023

🌍 Italian food and wine win over market | Specialty food, what is selling now | San Francisco Bay area embraces Italian food

Tomorrow the latest news about USA with our newsletter
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🇮🇹Italian food companies in the spotlight at the  .Donato Cinelli, Ceo of Universal Marketing, the Specialty Food Associ...
12/01/2023

🇮🇹Italian food companies in the spotlight at the .

Donato Cinelli, Ceo of Universal Marketing, the Specialty Food Association's exclusive agent for Italy, presents the latest news from the Italian F&B industry ahead of the grand opening of the trade show (Jan. 15-17)

Italian food companies in the spotlight at the Winter Fancy Food Show. Donato Cinelli, Ceo of Universal Marketing presents latest news

DISCOVER OUR LATEST ISSUE 👉 https://bit.ly/3GvY7oV🍏 Into the  . The EU aims to triple   areas to 25% by 2023.🍦Report: fr...
10/01/2023

DISCOVER OUR LATEST ISSUE 👉 https://bit.ly/3GvY7oV

🍏 Into the . The EU aims to triple areas to 25% by 2023.
🍦Report: frozen food and
🇮🇹 Italian Food Journey: & co.
🌍Regions:

and so much more: read it for free!

Interview with -grispino, Chief Operating Officer and General Manager  's Italian market, at the sidelines of   trade sh...
16/09/2022

Interview with -grispino, Chief Operating Officer and General Manager 's Italian market, at the sidelines of trade show.

Watch here:
👉

Altomonte’s: Italian food quality makes a difference. Interview with Vincent Grispino, COO and General Manager at SANA 2022 trade show

Italianfood.net interviewed Andrea Schivazappa, CEO of Parmacotto, to know more about the Italian company’s strategy to ...
30/06/2022

Italianfood.net interviewed Andrea Schivazappa, CEO of Parmacotto, to know more about the Italian company’s strategy to grow in the US market and to discover more about the company's new product line to be launched!

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At the Summer Fancy Food Show 2022, the Italian cured meats company Parmacotto unveils its expansion strategy in the US market

Italianfood.net interviewed Susan Guerin, President and CEO of World Finer Foods (now distributor of Valsoia) to know mo...
30/06/2022

Italianfood.net interviewed Susan Guerin, President and CEO of World Finer Foods (now distributor of Valsoia) to know more about this partnership and Valsoia’s product lines. Starting with the new oat and milk bars which won this years’ USA in the category.

Valsoia: a new partnership brings plant-based gelato to the US. Oat and milk bars won the Italian Food Award USA 2022 in the Frozen category

Italianfood.net interviewed Alberto Bianco from the Marketing Office of Master, an Italian leading company specializing ...
29/06/2022

Italianfood.net interviewed Alberto Bianco from the Marketing Office of Master, an Italian leading company specializing in the production of potato gnocchi. This year, the company’s Mamma Emma brand has won the USA in the Fresh Pasta & Gnocchi category.

Master, the Italian company specializing in the production of dumplings, won the Italian Food Award USA 2022

Rizzoli Emanuelli, the Italian leading company specializing in fish preserves, celebrated the recent establishment of a ...
29/06/2022

Rizzoli Emanuelli, the Italian leading company specializing in fish preserves, celebrated the recent establishment of a U.S. subsidiary at the Summer Fancy Food Show in New York, winning the USA 2022 in the Preserves & Sauces category. We talked about it with the company’s Export Manager Cinzia Romeo.

Rizzoli Emanuelli, the Italian canned fish company, won the Italian Food Award USA 2022 in the Preserves & Sauces category

Italy’s Morato Group is moving forward to innovate the breadsticks segment, both on the domestic and international marke...
28/06/2022

Italy’s Morato Group is moving forward to innovate the breadsticks segment, both on the domestic and international markets, we talked about this with Aliosscia Marzachi, Sales Director of Morato Group.
During the , Morato Group's new product won the special prize in Innovation at the 4th edition of the Italian Food Award USA.

Discover more about the product -->

Morato Pane Group won the Italian Food Award USA 2022 in the Innovation category with its Scrikki made with purple corn

Rovagnati, the Italian company specializing in the production of cured meats, is targeting the USA market. We interviewe...
28/06/2022

Rovagnati, the Italian company specializing in the production of cured meats, is targeting the USA market. We interviewed Lorenzo Tedeschi, Sales & Marketing Director of Rovagnati North America. On the occasion of the Summer Fancy Food, the company also won the USA in the Deli category.

Discover more -->

Rovagnati, the Italian company specializing in the production of cured meats won the Italian Food Award USA 2022 in the Deli category

At the 2022 edition of the Summer Fancy Food Show, Agritalia Sales & Marketing Director, Leo Nucera, introduced buyers w...
27/06/2022

At the 2022 edition of the Summer Fancy Food Show, Agritalia Sales & Marketing Director, Leo Nucera, introduced buyers with Celio, a line of pasta made with teff flour which is naturally 100 percent gluten-free, co-winner of the USA in & category.

Discover more in the interview -->

Agritalia presents Celio brand in the US market. The Italian company won the 2022 Italian Food Award USA in the Dry Pasta & Couscous category

24/06/2022

The winner in the & category is...
IDB Industria Dolciaria Borsari with Panettone Cake filled with raspberries and pistachios

Browse all the nominated products in the category --> https://awards.italianfood.net/nominations/ -confectionary

22/06/2022

The winner in the category is...
Master with Fresh Potato Gnocchi stuffed with Tomato and Mozzarella

Browse all the nominated products in the category --> https://awards.italianfood.net/nominations/ -pasta

22/06/2022

The winners in the & category are in ex-aequo...
Sipa International with Chickpeas Crispycous and
Agritalia with Celio™ Gluten-Free Teff Penne

Browse all the nominated products in the category --> https://awards.italianfood.net/nominations/ -pasta

21/06/2022

The winner in the category is...
Rovagnati with its Naturally-Smoked Prosciutto Cotto Italian Cooked Ham

Browse all the nominated products in the category --> https://awards.italianfood.net/nominations/

20/06/2022

The winner in the category is...
Acqua Minerale San Benedetto with Antica Fonte Della Salute - Millennium Water Sleek Can 330ml. The product was born to give an alternative to plastic bottles to premium positioned and elite restaurants.

Browse all the nominated products in the category --> https://awards.italianfood.net/nominations/

20/06/2022

The winner in & category is...
Vicenzi with Soft Baked Cookies Double Chocolate 198g, part of a product line 100% dedicated to the USA Market.

Browse all the nominated products in the category --> https://awards.italianfood.net/nominations/

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