Mixed Cookbook

Mixed Cookbook The "Mix Cookbook" is a versatile culinary guide that brings together a diverse range of recipes.

Recipe for cornmeal with cottage cheese and bacon for 2 servings:Ingredients:- 100 grams of cornmeal - 300 ml of water- ...
04/05/2024

Recipe for cornmeal with cottage cheese and bacon for 2 servings:

Ingredients:
- 100 grams of cornmeal
- 300 ml of water
- Salt to taste
- 100 grams of bacon
- 100 grams of cottage cheese

Method of preparation:
1. Wash the sorghum in cold water.
2. In a pot, add water with salt and let it boil until it boils.
3. Add the cornmeal gradually, stirring continuously to avoid the formation of lumps.
4. Leave on low heat, stirring periodically, for 10-12 minutes, or until the cornmeal starts to come off the sides of the sides of the pot.
5. Put the bacon in the oven and cook until crispy.
6. Serve on plates, adding pieces of cottage cheese and crispy bacon on top.
Enjoy 😉

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