Purely Local KZN

22/03/2024

Be sure to add the exquisite Amari restaurant at LUX* Belle Mare to your list of must-visit spots on your next Mauritius holiday:

This is a story about food and design, which shows India in a very different way.

19/02/2024

Planning a trip to Mauritius? Well established after 15 years as one of the island’s leading five-star integrated resort and residence schemes, you can’t help feeling at home the minute you enter Anahita Mauritius.

Well established after 15 years as one of the island’s leading five-star integrated resort and residence schemes, you can’t help feeling at home the minute you enter Anahita Mauritius.

15/02/2024

That Beachcomber magic has a way of getting into every atom of one’s being so that every guest, regardless of age, has the kind of holiday experience they can’t wait to repeat. Paradis Beachcomber Golf Resort & Spa in Mauritius excels at turning the Art of Living into an experience beyond a luxury getaway.

Beachcomber Resorts & Hotels excels at turning the Art of Living into an experience beyond a luxury getaway.

15/02/2024

As the Managing Director of Crown Relocations South Africa, Ian Pettey shares his thoughts on South Africa at the intersection of a global phenomenon — a Homecoming Revolution:

It’s a movement that sees individuals from all walks of life, making the journey back to the heart of it all, South Africa.

15/02/2024

Exciting News: Authentic Portuguese Cuisine Now at Sibaya Casino & Entertainment Kingdom!

Introducing Beira Alta, Sibaya's newest restaurant, which offers traditional Portuguese flavours, from flame-grilled chickens to succulent seafood platters.

“Our recipes are handed down from generation to generation, and have evolved into Portuguese cuisine with an African influence,” said Beira Alta Sibaya owner Laurindo Lagoa. “Our Head Chef Dumi (Augustine Ngube) knows all of our secret recipes and runs the show together with General Manager Naven Govender.”

The restaurant's first branch was opened in Johannesburg, where it became renowned for its flame-grilled meats and delectable starters like chourico and calamari - all of which you'll find here. “South Africans who crave red meat will enjoy Beira Alta’s large portions, accompanied by the chef’s unique secret sauces, guaranteed to keep any meat lover happy.”

Beira Alta also offers curry options, salads, and tempting desserts like Portuguese custard tarts and chocolate brownies.

“Our constant commitment to quality and a refusal to compromise is what keeps Beira Alta flourishing and growing, and we hope the Sibaya guests will keep coming back for more.”