01/08/2026
It has always been deeply important to us that our kids know where their food comes from. As they’ve grown, they’ve naturally become more and more involved in the farm. When they were little, they tagged along for chores from the warmth of the side-by-side, watching as we did everything. Before we knew it, they were toddling behind us, carrying what they could and proudly doing their part.
As they continue to grow, so does their involvement. Both of our kids have such a genuine love for animals. If you’ve been around the market long enough, you’ve probably had Hadley excitedly telling you about her friends. Now she’s taken that love one step further, raising her own ducks and selling their eggs. Watching her take ownership of that responsibility has been incredibly special.
We’re so grateful to be able to raise our kids on this small farm. Every day they see the hard work, care, and consistency it takes to grow food well. We know this isn’t an experience everyone gets to have, and because of that, we never take it for granted.
When we started our farm, our goal was to be able to provide our family meals that came solely from our property. Over time, that dream has grown far beyond what we ever imagined. We’re humbled and honored to now provide food for so many families outside of our own.
We also understand that not everyone wants to or is able to grown their own food, which is why we decided to start providing our farm products through our market. We strive to be transparent in how we raise our livestock and grow your food, so you can have the same peace of mind we do when you sit down to enjoy a meal made from it.
Geraghty’s Market
Friday & Sunday
12pm to 4pm
1659 Apple Pie Ridge Rd
🥩 Full Beef Restock 🥩
Our beef freezers are freshly stocked and ready to go. All our beef is dry aged for 21 days before it is processed. This makes steaks that are more tender, easier to chew and digest while at the same time increasing the flavor of the meat.
🥩 Bone-in Ribeye
🥩 London Broil
🥩 Skirt Steak
🥩 Filet Mignon
🥩 Kabob Meat
🥩 Stew Meat
🥩 Minute Steak
We also have more ground beef in stock:
🥩 Burger Patties
🥩 Ancestral Blend
If you haven’t heard of it before, our Ancestral Blend is 80% ground beef and 20% liver. This blend offers all the health benefits of liver without sacrificing flavor or texture. It’s packed with essential nutrients and vitamins and a great way to incorporate liver into your diet. You can use it to make meatballs, hamburgers, bolognese, or any other recipe that calls for ground beef.
Whether you’re planning a special meal or stocking up for the week ahead, there’s beef for everyone.
🥯 Fresh Bagels 🥯
We’ll have a fresh batch of bagels this weekend! There are both regular size and minis, in classic plain and everything seasoning. These are a favorite, so if bagels are on your list, come as close to noon as you can!
🥚 Egg Reminder 🥚
Eggs have been selling out early, so we highly recommend preordering during our Wednesday online restock (between 4–4:45 pm) or arriving right when the market opens on Friday.
🌾 Pantry Staples 🌾
We’re excited to have a restock from Wild & Fiore Farm, including:
🥞 Cozy Chai Pancake Mix: regular & gluten free
🥞 Double Chocolate Pancake Mix: regular & gluten free
🍞 Dehydrated sourdough starter: with rehydrating instructions and a loaf recipe
If you’ve been wanting to get into sourdough, beginning with a dehydrated starter is a great way to set yourself up for success.
🍪 Cookies from Noelle 🍪
Noelle makes the most irresistible cookies, and since we’re getting a delivery from her this week, I decided to stock some in the market.
Available in packs of two:
🍪 Salted Toffee Chocolate
🍪 Chewy Ginger Molasses
They’re soft, rich, and addicting, consider yourself warned.
🧈 NEW Cooking Tallow Sticks 🧈
Starting this weekend, we’re carrying cooking tallow sticks from Five Marys Ranch, and this one feels extra special. I’ve followed Mary since we first bought our property. She’s been such a mentor to me (even if she doesn’t know it) in learning how to share our story, photograph farm life, and build community through social media.
It still feels a little surreal that after sending a message on a whim months ago, she agreed to wholesale some of their products. We started with their spice blends, and now we’re adding their tallow sticks. They’re incredibly handy. Just push up the tallow (like deodorant) rub the stick directly onto your pan for a thin, even layer of tallow. No scooping, no mess.
I ordered a smaller amount for this first time which will probably sell out quickly. If we run out, I’ll order more but it does take a while to arrive. So grab some this weekend!
🌱 Microgreens & Green Drinks 🌱
We’ll have fresh microgreens and Green Splash microgreen drinks from Robby Ds Lil Greens. You can expect fresh microgreens every single week moving forward!
Microgreens are fresh, flavorful, and have a lot of nutrients for their small size. You can add them to sandwiches, salads, or smoothies. They are also great for topping dishes like omelets, steak, soups, or avocado toast.
🍪 Gluten-Free Treats 🍪
Back in stock: gluten-free take-and-bake chocolate chip cookies from The Homestead Farm at Fruit Hill Orchard. Keep a box in the freezer for whenever the craving hits.
🥛 Dairy Highlights 🥛
This weekend marks the last of this season’s eggnog. Grab the last bottles while you can!
We also have a restock of 2 lb Amish butter rolls from Minerva Dairy. Perfect for baking or everyday use.
💚 We’re looking forward to another great weekend at the market and can’t wait to see you. Thank you for supporting our farm and all the small businesses we’re so proud to carry.
