11/15/2024
For a great classic dessert from the kitchen of Angeloni's, here's a recipe for Banana Cream Pie to make at home. Or for something even easier - stop by Angeloni's for a slice of pizza and a slice of pie!
Pie Crust:
1 ½ cup all-purpose flour
1 tbs sugar
½ tsp salt
½ cup cold butter
8 tbs cold water
Place all ingredients except the water in a food processor and mix to combine. Add the water and mix until moist clumps form. Roll into a ball and chill for 1 hour. Roll out and place in baking dish. Bake at 425 degrees until golden brown.
Pie Filling:
2 cups Milk
1 cup heavy cream
1 ½ packages vanilla cook and serve pudding.
½ cup flaked coconut
Heat over a double boiler until thick. Add flaked coconut and pour into prebaked pie crust.
Once cool, top with whipped topping and toasted coconut flakes. Enjoy!
