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03/29/2025

new and improved key lime pie recipe Key Lime Pie (yield 1 deep 9-inch pie) Crust 1.5 c (210g) graham cracker crumbs 2 Tbsp (25g) sugar 14 tsp fine salt 3 oz (85g) butter, melted and cooled 1. Mix the graham crac #18

03/29/2025

my ideal cookie

#253

03/29/2025

my fiancée’s favorite for Valentine’s Day

#386

03/28/2025

move over American and Swiss meringue buttercreams

#385

03/28/2025

most common reason a recipe doesn’t turn out

#237

03/28/2025

most common mistake when making pie dough

#124

03/27/2025

more upside-down pie crust tips and tricks Reply to #417

03/27/2025

more sugar = faster fermentation

#359

03/27/2025

more layers than an onion

#356

03/27/2025

more butter more better

#352

03/27/2025

mixing muffins the perfect amount

#29

03/27/2025

mixing macarons the perfect amount

#88

03/26/2025

mini offset for everything

#277

03/26/2025

meringue 3 ways

#297

03/26/2025

maple cinnamon cream puffs (yield 2 dz) choux 3.5 oz (100g) water 3.5 oz (100g) milk 3.5 oz (100g) butter 1 tsp salt 34 c (100g) AP flour 4 eggs 1. Bring milk, water, butter, and salt to a boil. 2. Turn off the

#119

03/26/2025

making sure the sugar dissolves in the liquid ingredients ensures a shiny, crackly top

#17

03/26/2025

like rough puff

#224

03/26/2025

like an edible rubber band

#414

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new and improved key lime pie recipe Key Lime Pie (yield 1 deep 9-inch pie) Crust 1.5 c (210g) graham cracker crumbs 2 Tbsp (25g) sugar 14 tsp fine salt 3 oz (85g) butter, melted and cooled 1. Mix the graham crac#18

my ideal cookie #baking #cookies #LearnOnTikTok #chocolatechipcookies #dessert #Foodie#253

my fiancée’s favorite for Valentine’s Day #ValentinesDay #baking #dessert #fyp #foryoupage #valentinesday2021#386

move over American and Swiss meringue buttercreams #baking #buttercream #fyp #frosting #EasyRecipe #foryoupage #cake#385

most common reason a recipe doesn’t turn out #baking #dessert #LearnOnTikTok #flour #Foodie#237

most common mistake when making pie dough #baking #pie #LearnOnTikTok#124

more upside-down pie crust tips and tricks Reply to @momaster94#417 #baking #fyp #pie #foryoupage #dessert #whatilearned #LearnOnTikTok #foryou

more sugar = faster fermentation #baking #bread #learnontiktok #yeast #YesDayChallenge #foodtiktok#359

more layers than an onion #baking #croissant #baker #foodtiktok #pastry #OverShareInYourUnderwear#356

more butter more better #baking #tart #dinnerparty #EasyRecipe #dessert #DontSweatIt#352

mixing muffins the perfect amount #baking #muffins #LearnOnTikTok#29

mixing macarons the perfect amount #macarons #frenchmacarons #baking #LearnOnTikTok#88

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