Happy Holidays, Savannah 💫
Happy Holidays, Savannah 💫
Couple Monica Redman and Adam Kuehl reenact Norman Rockwell's “Trimming the Tree,” which was part of the artist’s collection of Christmas cards commissioned by Hallmark.
The image was part of a feature in the November/December issue inspired by the “Norman Rockwell & Peers: Illustrating Childhood” exhibit on display through Jan. 5 at Telfair Museums’ Jepson Center.
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Tree topper and select ornaments from Asher + Rye; Monica’s Manolo Blahnik shoes, Self Portrait dress and Hermès belt from Madison & 5th; jewelry from Levy Jewelers, Inc.; Adam’s shirt, pants and belt from J. Parker Ltd.; ornaments on the ladder and select ornaments on tree from Jones & Bull; additional ornaments from Sanders Gifts & Home Accents and The Paris Market
Photography: Peter Colin Murray
Creative direction: Morrigan Maza
Set design: Sara Spicer
Production: Good Culture Creative
Spend your weekend with the Best of Savannah.
Our September/October 2024 issue featuring more than 500 reader-voted favorites — like @thehawthornminibar, runner-up for Best New Bar — is now on newsstands and shopsavannahmagazine.com.
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Editor in chief: @colleenmcnallyarnett
Photography: @petermurrayphoto
Stylist: @saraspicerstylist
Creative director: @mmmorrigan, @goodculturecreative
The votes are in for the 2024 Best of Savannah. 🍑
Discover 500+ people, places and plates that our readers find peachy keen, including the winners for Best Tea (Hale Tea Co.), Best Custom Cakes ( Wicked Cakes of Savannah ), Best Made-in-Savannah Product (honey by Savannah Bee Company) and more.
Find the full list at savannahmagazine.com and in the Sept./Oct. 2024 issue — on newsstands now.
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Editor in chief: Colleen McNally
Photography: Peter Colin Murray
Stylist: Sara Spicer
Creative Director: Morrigan Maza, Good Culture Creative
Model: Laura Mulder
🎉 It's here! Introducing our 2024 Best of Savannah issue starring Hotel Bardo (@staybardo) and Saint Bibiana (@saintbibiana), voted the Best New Hotel and Best New Restaurant by our readers.
Inside the issue, discover more than 500 readers-voted honorees, from restaurants and bars to arts and culture to shopping and tourism to services and healthcare. PLUS: Go on a hunt for the best bourbon, meet three families with “skeletons in the closet,” bring your own boots to The Clyde for Southern Stomps line dancing and more.
At 304 pages, it’s the biggest issue in Savannah magazine’s 34-year history — and our first with a digital cover!
Collect yours today at shopsavannahmagazine.com
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Editor in Chief: Colleen Ann McNally, @colleenmcnallyarnett
Photographer: Allison Revelle, @allisonrevelle_
Creative Director: Morrigan Maza, @mmmorrigan
Photo Assistant: Yani Pedroza, @yaniphotography
Digi Tech: Alex Neumann, @aineumann
Production: Good Culture Creative, @goodculturecreative
Wardrobe styling: Saks Fifth Avenue, @saks
Location: Hotel Bardo, @staybardo
Cover stars: Jess Berkin, @jessberkin
Vanessa Tilly, @vanessarosetilley
Cameron Scott, @cameronscott_burpees
Dhruv Khanna, @foodiedhruv
Chef Derek Simcik, @chef_derek83
First Look: Southern Coastal Weddings 2024-25 💍
We were so inspired by the colorful, multifaceted, culturally-inspired celebrations in this issue that we said YES to two covers!
Marianne Lucille Photography and Gracie Byrd Jones captured brides Ivana and Gabby with their bright rainbow of bridesmaids’ dresses. Take a closer look at these two weddings — and 12 more! — to inspire your own plans.
ALSO IN THIS ISSUE: It’s your day to go all out. From the invitations and florals to the icing on the cake, no detail is too small when it comes to making your wedding more personal and an authentic celebration of your love. We spoke with esteemed industry experts McKenzie Millard of Hey Jude Florals, Kelli Boyd of Kelli Boyd Photography, Lindsey Rusek of Brides Side Beauty, Nicki O’Connell of Camellia Bridal, Abby Longwater of Wicked Cakes of Savannah, Wendy Armstrong of Thrive Catering Savannah — and many more — to get their thoughts on what’s trending in Savannah and beyond.
PLUS: Local creatives, models and wedding vendors collab to compose two styled shoots that will energize your imagination. And get the essential details to ensure you have the perfect Southern Coastal Wedding day.
Get your copy today, and let the planning begin!
https://shopsavannahmagazine.com/products/2024-25-southern-coastal-weddings
Photography by:
Katie McGee Photography
Joel Serrato
Marianne Lucille Photography
Gracie Byrd Jones
IVS Photography
Justin Leon Brown
Chloe Thomas Photo & Paper
SUM KAI Creative
Esther Griffin Photography
Christi Clark Photography
Brooke Roberts Photography
Kelli Boyd Photography
Your summer bucket list is here. ☀️ Our July/August 2024 Life on the Water issue has you covered like SPF on where to find the freshest catch, coolest cocktails and plenty of fun in the sun.
Start your subscription at shopsavannahmagazine.com.
On the cover is chef Chris “Chino” Hathcock (@chino_noir) photographed by @mike_schalk. When he is not in the @fleetingsavannah kitchen for one of his buzzy pop-ups, he is likely on a boat at the @tybeeoyster farm or supporting leaders in the Southern restaurant scene like @givingkitchen and @shell_to_shore. Catch Chino at his new Mexican seafood concept, Crybaby (@crybaby_savannah), debuting July 1 at the @thompsonsavannahga.
Absolutely crushing it. Our May/June 2024 Leading Ladies issue celebrates hundreds of local women leaders making an impact on Savannah and beyond.
Start your subscription at shopsavannahmagazine.com
On the cover: Emily McCarthy photographed by Kelli Boyd Photography
Ready for spring? So are we. 🍦
Introducing the March/April 2024 SHOP. DO. DINE. LOCAL. issue of @savannahmagazine — coming soon to a newsstand or mailbox near you.