Neo Cocoa - The Hearts of Chocolate Truffles

Neo Cocoa - The Hearts of Chocolate Truffles Forget love...I'd rather fall in chocolate! http://www.neococoa.com/

Choco-Stroll in downtown Los Altos. Find us out side  today and find our brittle inside hereafter.
02/09/2025

Choco-Stroll in downtown Los Altos. Find us out side today and find our brittle inside hereafter.

Commercial Kitchen Space for Rent in BelmontCalling all caterers, food trucks, and food entrepreneurs! Share a 660 sq ft...
02/02/2025

Commercial Kitchen Space for Rent in Belmont

Calling all caterers, food trucks, and food entrepreneurs! Share a 660 sq ft commercial kitchen space on the Peninsula in Belmont. Flexible monthly rent based on your needs and usage (afternoons, nights, and/or weekends available).

Features:

Two 6-burner commercial gas oven ranges
10' x 16' walk-in refrigerator
Reach-in freezer
Two 6' prep areas with sinks
Additional work tables
Warehouse shelving
Parking
Safe neighborhood
Collaborative environment
Convenient located on the Peninsula between San Francisco and San Jose.
Ideal for food businesses needing a licensed space to prepare their creations.

Contact [email protected] to schedule a tour and discuss your needs.

Black Sesame Toffee Brittle Biscotti is back in stock! Thanks to , you can enjoy wonderful brittle bits baked into this ...
01/31/2025

Black Sesame Toffee Brittle Biscotti is back in stock! Thanks to , you can enjoy wonderful brittle bits baked into this delectable treat. This is a great accompaniment to your tea, coffee, or hot chocolate on the rainy days ahead of us here in the Bay. ☔️☕️

We've got some toffee brittles going out to A Cup of Common Wealth in Lexington, Kentucky. They have a beautiful mission...
01/23/2025

We've got some toffee brittles going out to A Cup of Common Wealth in Lexington, Kentucky. They have a beautiful mission. Stop by a coffee and a brittle ;)

Calling all Bay Area chocolate-lovers to join me on Saturday, February 8th at the Downtown Los Altos Valentine’s Choco-S...
01/23/2025

Calling all Bay Area chocolate-lovers to join me on Saturday, February 8th at the Downtown Los Altos Valentine’s Choco-Stroll!��

We’ll have samples of all our toffee brittles, honeycombs and double chocolate marshmallows.��

Get your tickets here: https://events.humanitix.com/2025-downtown-los-altos-choco-stroll

Looking forward to seeing you at the Stroll!

Our first confections of 2025 - 70% dark chocolate enrobed wildflower honeycomb. Queued up to be packaged. snap - crackl...
01/07/2025

Our first confections of 2025 - 70% dark chocolate enrobed wildflower honeycomb. Queued up to be packaged. snap - crackle - crunch

Dandelion Chocolate is hosting their annual Holiday Market this Sunday, December 8th from 11am to 5pm. They’ve invited a...
12/05/2024

Dandelion Chocolate is hosting their annual Holiday Market this Sunday, December 8th from 11am to 5pm. They’ve invited a variety of vendors, including chocolatiers, ceramicists, food producers, foragers, and printmakers. There will also be samples of our delicious treats available.

If you’re looking for a unique and festive shopping experience, be sure to check out the Dandelion Chocolate Holiday Market!

Pair your next cup of tea with Black Sesame Brittle Biscotti, courtesy of ! Enjoy a special moment before the chaos of t...
11/27/2024

Pair your next cup of tea with Black Sesame Brittle Biscotti, courtesy of ! Enjoy a special moment before the chaos of the holidays. ☕️

Each batch of our warm ginger brittle is lovingly infused with fresh ginger root and complemented with dark chocolate. A...
11/19/2024

Each batch of our warm ginger brittle is lovingly infused with fresh ginger root and complemented with dark chocolate. A great bite for the cozy fall days. 🍂

Have a peek inside what  your gift box may include this year! 🎁 Their best-selling holiday gift boxes are the PERFECT gi...
11/14/2024

Have a peek inside what your gift box may include this year! 🎁 Their best-selling holiday gift boxes are the PERFECT gift for the cook or foodie in your life.
Shop a gift that creates opportunities ✨ By purchasing this box, you’re supporting La Cocina-born food businesses that are owned by talented immigrant women and women of color chefs. Each product is crafted in small batches, boasting the highest quality and authentic flavors. .snacks

10/31/2024
We are based in the Bay Area but you can find us all the way in NYC! 🗽In Chelsea Market, look for Pearl River Mart Foods...
10/30/2024

We are based in the Bay Area but you can find us all the way in NYC! 🗽In Chelsea Market, look for Pearl River Mart Foods on the lower level and you’ll see NeoCocoa toffee brittles: Milk Tea, Black Sesame, and Tingly for the adventurous. We are thrilled to share NeoCocoa coast to coast!

Thought I'd take second to introduce myself to ya all - I'm Christine Doerr, founder of NeoCocoa. My love affair with ch...
10/22/2024

Thought I'd take second to introduce myself to ya all - I'm Christine Doerr, founder of NeoCocoa. My love affair with chocolate began in the 1980’s, when I worked at a Cocolat chocolate shop. My experience at Cocolat eventually inspired me to enroll at the California Culinary Academy and go on to work as a pastry chef at various bakeries and restaurants throughout the San Francisco Bay Area.

After 10 years in the kitchen and several years working as a graphic designer, chocolate eventually called me back to the kitchen. In 2008, I founded NeoCocoa. With the help of La Cocina, I began making my own line of unique shell-less artisan truffles.

In 16 years my team and I have diversified with award-winning toffee brittles, airy honeycomb, moussey marshmallows, and more. When not doing NeoCocoa things, you can find me walking the beach in the morning or sneaking marshmallow treats while jamming out to The Beatles!

10/21/2024
Need plans this weekend? Find us at Chocolate Fest in Belmont tomorrow, October 19th! Taste chocolate in all its forms a...
10/18/2024

Need plans this weekend? Find us at Chocolate Fest in Belmont tomorrow, October 19th! Taste chocolate in all its forms and indulge in early Halloween treats from amazing Bay Area chocolatiers. We’ll be sampling and selling a selection of brittles, honeycombs, and marshmallows. Tickets are available on Eventbrite. See you there!

🟨 Who said being square was a bad thing? 🟨         Golden wildflower honeycomb squares waiting to broken and enrobed.   ...
10/10/2024

🟨 Who said being square was a bad thing? 🟨 Golden wildflower honeycomb squares waiting to broken and enrobed.

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In the years since founding NeoCocoa, Christine has garnered some serious accolades. She was most awarded at the 2011 San Francisco International Chocolate Salon with multiple awards including Best Truffle and Most Luxurious Chocolate Experience. In 2011, she was honored with the distinction of being named a top 10 North American Chocolatier by Dessert Professional magazine. In 2016 the Toffee Nib Brittle won a Good Food Award and in 2017 the Black Sesame Seed Brittle won a gold SOFI (Specialty Outstanding Food Innovation) from the Specialty Food Association. In 2020 the Black Sesame Seed Brittle won a Good Food Award.

Christine continues to expand her product offering beyond her initial “Hearts of Chocolate” line of ganache truffles, creating a variety of other chocolate confections including barks, toffees, and chocolate covered marshmallows. She also serves on the Chef's Council at CCD Innovations Inc. and she is on the Pastry Program Advisory Committee (PAC) at the International Culinary Center.

Be sure to check out the Lettuce Wrap Podcast to hear real stories of some of your favorite small food business entrepreneurs.