Edible Delmarva

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Edible Delmarva

"Celebrating the Local Foods of Delmarva Season by Season.

"Edible Delmarva is a magazine dedicated to fresh, local, seasonal food and the people who love it in Delaware and Eastern Shore Maryland and Virginia Welcome to Edible Delmarva, a seasonal culinary magazine and on-line presence dedicated to fresh, local season food and the people who grow and prepare it in Delaware and Eastern Shore Maryland and Virginia. Edible Delmarva features farmers and fish

ermen, food artisans, brewers, chefs, home cooks, and everyone in our region who shares a love of local food and drink. For those working to get more local food on everyone’s plates and those who love to cook and enjoy great food, Edible Delmarva is the ultimate guide to local food culture from the rich waters of the Chesapeake, to the vibrant city of Wilmington and the historic Brandywine Valley, across the fertile farmlands of Delaware and the Eastern Shore, to the seasonal harvest of our Atlantic coastline - the Delmarva Peninsula is truly an edible feast! Our mission is to advocate for the importance of a strong local food economy and to explore Delmarva’s rich culinary and cultural landscape. We use the power of story to celebrate our region’s unique food traditions, new culinary trends, and the people who shape the local food scene. Edible Delmarva is part of Edible Communities, an award-winning network of more than 90 regional print food publications across the US and Canada.

09/24/2024

William Holland pours his heart and soul into every single plate served at his Phat Daddy's BBQ Shack in Chestertown, Maryland. His happy place is minding the grill, chatting up the customers, and figuring out new ways to support the community he loves. Read more about his magic touch in our Fall issue, out now.
Phat Daddy's BBQ

There are few things that cause as much serious and legitimate debate in the United States as barbeque. From vinegar-based to tomato-based sauces and cooking techniques, barbeque is as varied as America itself with a long history that permeates the country’s regions. Even the spelling is varied: B...

07/20/2024

One of the best parts of a Delmarva summer has got to be peaches! Fresh picked from a local orchard or picked up at your weekly farmer's market, there is nothing quite like the juicy flavor of a perfectly ripened peach. Check out our peach recipe box, highlighted by this one from contributor Kate Livie in our Summer issue accompanied by her story on the faschinating period in Delmarva history when peaches ruled the landscape.

Decadent, lush, in the bowl or on a cone, peach ice cream is the timeless taste of Delmarva’s summer.

07/19/2024

Looking for activities to explore the outdoors right here in Worcester County? Visit Assateague, paddle the Pocomoke, or hike and bike the many trails through the forest. Read all about the playground for outdoor enthusiasts in our Summer issue.
Maryland's Coast Worcester County, Maryland Assateague Island National Seashore Maryland State Parks

A Playground for Outdoor Enthusiasts Worcester County, Maryland is an outdoor enthusiast's dream with a vibrant tapestry of things to explore and do. From the towns of Ocean City and Berlin down to the Virginia boarder, outdoor adventures await with miles of hiking and biking trails to explore, coas...

07/03/2024

The iconic beach town of Ocean City, Maryland, is the definition of “summer”. Miles of beaches, a lively boardwalk, outdoor recreations, and so many options to eat, drink and play – it’s all right here to enjoy. In our Summer issue, we turned to our friends at The Best of Ocean City to get their list of “must visit” spots to share. So whether you’re visiting or lucky enough to live here year-round, this is a great way to build up your summer bucket list!
OceanCity.com

Harrison's Harbor Watch Vista Rooftop Bar Captain's Table Restaurant Spain Wine Bar The Embers Restaurant Blue Fish Kitchen + Bar The Wedge Longboard Cafe The Other One Brewing Company Shenanigan's Cork Bar and Grill Fager's Island Barn 34 Bad Monkey OC Harpoon Hanna's Blu Crabhouse and Raw Bar Blue Fish Bull on the Beach 2nd Street The Wedge Bar Angler Restaurant and Bar Burley Oak Brewing Company

Wondering where to eat, drink and play in Ocean City, Maryland? The people have spoken, and here’s what they have to say! Ocean City hosts over 8 million visitors each year, who all have experience finding the best restaurants and bars, and the most fun things to see and do. So who better to ask t...

06/28/2024

“I have put everything into this tiny 50-seat strip mall restaurant—just to be able to do this on my own terms,” says Chef Matt Kern, owner with wife Karen of One Coastal in Fenwick Island, Delaware. A commitment to sourcing locally and mentoring talent, along with skillful preparation and plating, led to his being honored as a 2024 James Beard finalist for Best Chef Mid-Atlantic. Contributors Pam George and Deny Howeth visit with Kern and pastry chef Skylar Crowley in our Summer cover story. PLUS, get Sky's recipe for the cover dessert!
One Coastal Small Wonder, Big Bites Deny Howeth Photography

Matt Kern’s 2012 Toyota Tundra is a familiar sight in Delmarva farms’ driveways. For instance, en route to his Fenwick Island restaurant, One Coastal, he might stop at Story Hill Farm to buy milk for his ricotta cheese. Next up is Bennett Orchards, where he might pick up blueberries and peaches,...

06/25/2024

Now that the outdoor dining season is here, the hunt is on for spots where you, AND your well-behaved pet, can enjoy great food and drink al fresco! For our Summer issue, just out, Worcester County has gathered a list of spots in Berlin, Pocomoke City, Snow Hill, and West Ocean City that are worth adding to your bucket list this summer!

https://edibledelmarva.ediblecommunities.com/things-do/make-it-al-fresco

02/09/2024

Maryland Department of Natural Resources

Address

29L Atlantic Avenue #403
Ocean View, DE
19970

Telephone

+13028581947

Website

http://www.edibledelmarva.com/

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Welcome to Edible Delmarva, a seasonal culinary magazine and on-line presence dedicated to fresh, local food and drink of Delaware and Eastern Shore Maryland and Virginia. Edible Delmarva features farmers and fishermen, food artisans, brewers, chefs, home cooks, and everyone in our region who shares a love of local food and drink. For those working to get more local food on everyone’s plates and those who love to cook and enjoy great food, Edible Delmarva is the ultimate guide to local food culture from the rich waters of the Chesapeake, to the vibrant city of Wilmington and the historic Brandywine Valley, across the fertile farmlands of Delaware and the Eastern Shore, to the seasonal harvest of our Atlantic coastline - the Delmarva Peninsula is truly an edible feast! Our mission is to advocate for the importance of a strong local food economy and to explore Delmarva’s rich culinary and cultural landscape. We use the power of story to celebrate our region’s unique food traditions, new culinary trends, and the people who shape the local food scene. Edible Delmarva is part of Edible Communities, an award-winning network of more than 80 regional print food publications across the US and Canada. Learn more by visiting us online at EdibleDelmarva.com, sign up for our monthly newsletter, and subscribe to have our five seasonal print issues delivered right to your door!