
10/06/2025
๐ฅ Tuna Pumpkin Salad with Corn
Ingredients:
1 cup cooked pumpkin (cut into chunks)
1 can tuna (drained)
ยฝ cup sweet corn (canned or boiled)
2 cups mixed greens (lettuce, kale, or arugula)
ยผ cup red cabbage (shredded)
2 tbsp salad dressing (Caesar, sesame, or honey mustard)
Salt & pepper, to taste
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Instructions:
1. Prepare the Pumpkin:
Steam or roast the pumpkin pieces until tender but still firm. Let cool slightly.
2. Assemble the Salad:
In a large bowl, layer the greens, red cabbage, tuna, corn, and pumpkin chunks.
3. Dress It Up:
Drizzle your favorite creamy dressing over the top. Season lightly with salt and pepper.
4. Toss & Serve:
Gently mix to coat everything evenly or serve as-is for a beautiful layered presentation.