Gluten Free

12/11/2024

Concert Violinist ShanRong Janicijevic-Tuo, Finding Balance In Music And Life in New York City. An impossible dream became a reality. https://astoriamagazine.com/violinist-shanrong-janicijevic-tuo/

10/25/2024

Shout out to a fantastic Creative Person with an inspiring career, William J. Bruce III https://astoriamagazine.com/william-j-bruce-iii/

08/31/2024

Why is it we look to others
And think they are having a better life
Than us?
Perhaps we only see their snapshots rife
With happy moments,
Plus, plus...
Without seeing the strife,
Or challenges they also face.

Though courage is so tested in this world,
Appreciate the blessed and happy times
And persevere...
The only way to trace
Our days and keep pace
Is kindness...
Living every day with
Hope and grace.

08/05/2024

Many of us are looking for a way to find balance, healing, and a sense of calm in the midst of today's world. You are invited to register for a Special Oneness Day with Dr. Donn Jay Wiedershine, MD, and his colleagues on Sunday, August 11. at the Peacefood Café, Union Square, 41 East 11th Street, New York City, NY, from 8:00 a.m. until noon. Find out more at:

New Oneness Day Event Written by Trina Astor-Stewart Published on August 2, 2024 in Ideas An awakening to deep energy transformation and healing is helping many people who are seeking inner peace, purpose, and a connection to higher consciousness. Individuals are finding that their world inside can....

08/05/2024

Are you looking for a way to find balance, healing, and a sense of calm in the midst of today's world? You are invited to register for an Energy Healing Session with Dr. Donn Jay Wiedershine, MD, and his colleagues on Sunday, August 11. Registrants can enjoy a Gluten-Free and Vegan light breakfast at the Peacefood Café, Union Square, 41 East 11th Street, New York City, NY, from 8:00 a.m. until noon. Find out more at https://astoriamagazine.com/new-oneness-day-event/

07/29/2024

Blueberries are available frozen now all year round. But freshly picked blueberries are still like nothing you've ever tasted. If you are thinking of picking, here is a local farm. https://www.wilmotblueberries.com/ Of course, I made this with a Gluten Free crust. Happy Summer, everyone.

07/29/2024

What mysteries lie beyond the garden gate?
Who tarries there? Dare we enter... late?
No, come in, the pies do bake
Come home, the table's set with food to take.

07/22/2024

Dear Friends, this is the only personal page that is me. I have a Gluten Free page also. But if you are approached, the others are hackers. I have sent an alert to Facebook to let them know.

07/01/2024

Congratulations to my dear friend, Gwen Tuinman! In Canadian Living Magazine, UNREST by Gwen Tuinman is shown for this summer’s top reads! You deserve all the accolades. What a great book, and not to mention so much work you put into it. https://astoriamagazine.com/gwen-tuinman-weaves-stories-of-intrigue/

06/12/2024

There are numerous health benefits to eating more Lacto-fermented vegetables and fruits.
Protects your Immune system: Fermented foods are probiotic-rich, with good bacteria that help strengthen the gut lining. You may have heard the recent buzz: “Health starts in the gut!”
High in vitamins and minerals.
Aid Digestion by breaking down nutrients for easier absorption.
Phytochemicals present in fermented foods promote brain health.
Weight Management: Increased digestion efficiency helps maintain a healthy body weight.
Good for your Heart health: fermentation can help lower blood pressure and “bad” cholesterol.
Fermentation Preserves vegetables and fruits so they last longer and stay crispy.

05/27/2024

With spring almost ready to turn into summer, tulips are past, and their leaves are turning yellow and soaking up some sun and solid for next spring. Tulips are... well, you tell me your thoughts, too!
https://x.com/astoriatrina/status/1794837561040630146

05/27/2024

Recently, I was out of cabbage, one of the main ingredients I most often use in a fermented vegetable base, so I made one with what I had: beets, carrots, and red onions. It was so delicious and easy to use as a salad base for many meals, and it saved me time. Try it; you may love it, too. https://astoriamagazine.com/fermented-foods-for-taste-and-nutrition/

05/24/2024

Every time I walk by and see a little box library, I silently thank the person who put it there. They are absolutely Wonder-Full and make every neighborhood that much better!

A very short story about a little library box that made a difference.

03/03/2024

Today is World Wildlife Day. It will be spring soon, and all the wildlife will start to show itself again. Take your children on nature walks and teach them to appreciate wildlife.

02/14/2024

I wish everyone here a Happy Valentine's Day and hope you'll enjoy something sweet and delicious that is also Gluten-Free!

A Special Happy Valentine’s Day Card For You.

01/21/2024

Congratulations to my friend Gwen Tuinman her book UNREST: is scheduled for release on May 7, 2024. https://x.com/astoriatrina/status/1749126491269472637?s=20