Avery Books

A mission-driven imprint dedicated to publishing groundbreaking non-fiction. Also on Twitter, Instagram, and Pinterest as !

Avery is an imprint dedicated to nonfiction with a strong takeaway for the reader. Our categories include accessible health, wellness, science, and psychology from cutting-edge experts. A longtime leader in the “food as medicine” movement, Avery was founded in 1976 and quickly established itself as the most successful independent publisher of health books in the market. Penguin Group (USA) acquire

d it as an imprint in 1999 with a strong commitment to continue publishing respected, up-to-the-minute books with a clear focus on helping people make the most of their lives. Recent bestsellers include The Oh She Glows Cookbook by Angela Liddon, The Wahls Protocol by Terry Wahls, M.D., Daring Greatly by Brené Brown, Ph.D., Fat Chance by Robert Lustig, M.D., and The First 20 Minutes by Gretchen Reynolds. Upcoming titles include The Sell by Fredrik Eklund, The Happy Vegan by Russell Simmons, After This by Claire Bidwell Smith, The Wild Diet by Abel James, Stir by Jessica Fechtor, NeuroTribes by Steve Silberman, and The Upside of Stress by Kelly McGonigal. Leading the backlist are some of the bestselling health books of all time, including Prescription for Nutritional Healing by Phyllis Balch and Prevent & Reverse Heart Disease by Caldwell Esselstyn, M.D. Recent popular titles include Gutbliss by Robynne Chutkan, M.D., The New Rules of Lifting series by Lou Schuler and Alwyn Cosgrove, the international bestseller The Willpower Instinct by Kelly McGonigal, Ph.D., The Emotional Life of Your Brain by Richard J. Davidson, Ph.D., with Sharon Begley, #1 New York Times bestseller Clark Howard’s Living Large in Lean Times by Clark Howard, and The Coconut Oil Miracle by Bruce Fife, now in its 5th Edition.

11/21/2025

A plant-forward Thanksgiving is at your fingertips with these cookbooks! We’ve got mouthwatering recipes to wow your friends and family this holiday season. Read the caption for tried and true vegan and vegetarian recipe recommendations from cookbooks you need in your collection!

📘 Big Vegan Flavor: Techniques and 150 Recipes to Master Vegan Cooking by Nisha Vora
📌“Cream”-Braised Leeks with Crispy Bits (page 414)

📘 The Korean Vegan: Homemade: Recipes and Stories from My Kitchen by Joanne Lee Molinaro
📌 Kimchi Mac’n’Cheese (page 306)

📘 Tahini Baby: Bright, Everyday Recipes That Happen to Be Vegetarian: by Eden Grinshpan
📌 Charred Brussels with Pomegranate Butter (page 155)

📘 The Love and Lemons Cookbook: An Apple-to-Zucchini Celebration of Impromptu Cooking by Jeanine Donofrio
📌 Butternut Squash Risotto & Arancini (page 263)

📘 Voilà Vegan: 85 Decadent, Secretly Plant-Based Desserts from an American Pâtisserie in Paris: A Baking Book: by Amanda Bankert
📌 Peppermint Bark (page 191)

11/20/2025

Exclusive sneak peak PDF of Good Writing by Neal Allen & Anne Lamott - get the first three chapters of Good Writing and early app access

11/19/2025

It’s easier to chase money than do the deeper work of going inside to uncover what you really want. The truth is, building your dream life starts within.

Ditch the “get rich quick” schemes and dive into this comprehensive detailed guide to building wealth leaving no topic unexplored and offering resources and stories from folks who have paved their own path. Whether you’re just starting out or you’re a seasoned pro, this book is for you.

This , it’s time to stop procrastinating and start building.

📘 Inner Entrepreneur: A Proven Path to Profit and Peace by Grant Sabatier

11/13/2025

Isolation impacts your body and mind on a cellular level. Renowned neuroscientist Dr. Ben Rein dives into the fascinating science of social interaction, revealing how our brains are wired for connection and why modern life is challenging those ancient instincts.

“An exquisite book that reminds us our minds aren’t soloists but symphony players: we are wired for connection.” - David Eagleman, PhD, author of INCOGNITO and LIVEWIRED

📘 WHY BRAINS NEED FRIENDS: The neuroscience of social connection by Ben Rein, PhD

11/11/2025

Spark joy, wonder, creativity, and freedom with play. World famous designer Cas Holman elucidates the need for reconnection with self through free play. When we stop allowing our lives to be ruled by “getting things done,” we become better problem solvers, innovators, and creators.

“Radiant and essential.” - Elizabeth Gilbert, NYT bestselling author of Big Magic

📘 Playful: How play shifts our thinking, inspires connection, and sparks creativity by Cas Holman

11/06/2025

"It’s a welcome resource for those seeking relief from an array of health issues."

Read the full review of by Dr B, The Gut Health MD (on sale 1/13) from Publishers Weekly!

Improving one’s gut health is key to alleviating chronic inflammation, according to this comprehensive guide from gastroenterolo...

11/05/2025

Co-authors Julia Belluz and Kevin Hall share 5 key insights from their new book, Food Intelligence: The Science of How Food Both Nourishes and Harms Us.

11/03/2025

11/01/2025

On we honor the trailblazers behind our vegan cookbooks—authors who have shown the world that mindful cuisine can be both delicious and revolutionary. Which plant-based dish will you try on World Vegan Day?

📘 Be A Plant-Based Woman Warrior: Live Fierce, Stay Bold, Eat Delicious: A Cookbook by Jane Esselstyn and Ann Crile Esselstyn
📘 Big Vegan Flavor: Techniques and 150 Recipes to Master Vegan Cooking by Nisha Vora
📘 The First Mess Cookbook: Vibrant Plant-Based Recipes to Eat Well Through the Seasons by Laura Wright
📘 Badass Vegan: Fuel Your Body, Ph*ck the System, and Live Your Life Right: A Cookbook by John W. Lewis
📘 The Korean Vegan Cookbook: Reflections and Recipes from Omma’s Kitchen by Joanne Lee Molinaro
📘 The Korean Vegan: Homemade: Recipes and Stories from My Kitchen by Joanne Lee Molinaro
📘 Mississippi Vegan: Recipes and Stories from a Southern Boy’s Heart: A Cookbook by Timothy Pakron
📘 The Vegan Instant Pot Cookbook: Wholesome, Indulgent Plant-Based Recipes by Nisha Vora

10/24/2025

Crisp mornings and warm loaves. Baking season has begun! A SLOW RISE, by James Beard Award winner and Bread Alone founder Daniel Leader, will be your guide to making bakery worthy masterpieces at home. Pick up your copy where books are sold.

📘 A SLOW RISE: Favorite Recipes from Four Decades of Baking with Heart by Daniel Leader

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