Hippocrene Books

02/19/2025

Hippocrene dictionaries spotted at student stores Bull's Head Bookshop!

02/19/2025

Muy Bueno Cookbook blog from author Yvette Marquez has a brand new look--check it out! And look for her incredible Mexican family recipes in MUY BUENO: Three Generations of Authentic Mexican Flavor!

The Muy Bueno blog has a new look!!! I’d love for you to take a look at the new and improved Muy Bueno blog. If you notice anything wonky, please let me know—I’ve been working hard to make the site easier to read and navigate, and your feedback is so valuable.

https://muybuenoblog.com

02/12/2025

We have 21 AFRICAN LANGUAGES to our Dictionary & Phrasebook series. The Dictionary & Phrasebook Series provides travelers & students with the tools they need for daily interaction. Each book includes:
• 4000 bilingual dictionary entries with useful, everyday vocabulary
• a phrasebook that allows instant communication on a variety of topics like transportation, business, medical needs, accomodations and more
• phonetics that are intuitive for English speakers
• concise grammar and pronunciation sections

See the complete list here: https://www.hippocrenebooks.com/store/c8/Dictionary_%26_Phrasebooks.html

01/28/2025

Hippocrene has word-for-word bilingual dictionaries available in 48 languages! These equivalency dictionaries are perfect for ESL students and approved for use during standardized testing.

COMPLETE LIST OF LANGUAGES HERE:https://www.hippocrenebooks.com/uploads/4/8/0/2/48028107/hippocrene_word-for-word_dictionaries_jan_2025.pdf

01/22/2025

New Year: New Language!
What language will you learn in 2025?
Check out our Beginner's series for language self-study with free online audio--available in 27 languages!

https://www.hippocrenebooks.com/beginners-online-audio.html

12/22/2024

New video from Kitchen on the Cliff with Giovanna Bellia LaMarca: CUCCIDATI (Sicilian Fig Cookies)--the quintessential Sicilian Christmas cookie!

Cuccidati are the holiday cookie you didn’t know you needed! These traditional Sicilian fig cookies are made with a buttery dough and filled with a mix of fi...

12/18/2024

MUY BUENO and all our titles are 40% off on IndiePubs.com through 12/27 with promo code HOLIDAYS40!

Who wants the FIRST Muy Bueno cookbook for 40% OFF? Our publisher Hippocrene Books is running a special promotion for 40% off all books through Dec 27 with the code HOLIDAYS40. ORDER HERE: https://indiepubs.com/products/muy-bueno-three-generations-of-authentic-mexican-flavor/

12/12/2024

Sophie Hodorowicz Knab, author discusses customs and traditions around Polish Christmas on the Polish American Radio Program!

Hear our expert in Polish traditions, Sophie Hodorowicz Knab, author, during the show on 12/7, at PolishProgram.com She tells us about Polish Christmas traditions, and you'll also hear beautiful Polish music of the season. Please also check out all of Sophie's books, and her blog at SophieKnab.com

12/11/2024

Interview with Sophie Hodorowicz Knab, author on Polish American Radio Program!

Her book and all Hippocrene titles are now 40% off through 12/27 on IndiePubs with code HOLIDAYS40 : https://publisher.indiepubs.com/hippocrene-books

11/29/2024

📣 Hippocrene titles are now available on Indie Pubs, an online bookstore for independent publishers! 📣

Through Dec 27, enjoy 40% off all our titles with the promo code: HOLIDAYS40



https://publisher.indiepubs.com/hippocrene-books

Hippocrene Books Storefront

11/27/2024

Healthful Indian Flavors with Alamelu always has great ways to spice up your vegetables for Thanksgiving!

11/26/2024

🇱🇰 New release! 🇱🇰
Rice & Cury: Sri Lankan Home Cooking, 2nd edition
By S.H. Fernando Jr.

“A terrific introduction to a great culinary tradition about which egregiously little is known.” ―Anthony Bourdain (on the first edition)

S.H. Fernando takes readers on an unforgettable culinary journey through Sri Lanka, where a typical meal is simply referred to as “rice & curry.” Demystifying ingredients, spices and flavors to prove that Sri Lankan Food is a healthy option, Fernando gives us the best of generations of folk cooking traditions as well as time-saving tips and menu suggestions for the modern cook. Now with new recipes, updated travel information, and color photographs!

Hippocrene: https://bit.ly/4gmLZqX
Amazon: https://amzn.to/4eJSF0R
Bookshop: https://bit.ly/3CCVmUz

11/21/2024

Learn how to make this beautiful Torta Ferrarese with Kitchen on the Cliff with Giovanna Bellia LaMarca! This unique dessert from Emilia-Romagna is made with fresh egg noodles, almonds and crushed amaretti cookies.

The new edition of Giovanna's cookbook THE COOKING OF EMILIA ROMAGNA will be published in Spring 2025!

Start speaking a new language in 3 weeks with Babbel 🎉. Click on my link to get 60% off during Babbel’s Black Friday sale! ➡️ Here: https://bit.ly/Kitchenon...