Delicious Cooking Recipes

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Delicious Cooking Recipes

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12/17/2024

Today is my birthday, I made my own cake, I'm turning 85, but my children are not here to celebrate with me, so I made my own birthday cake

12/17/2024

Here is my wood carving, a piece of my heart and hard work 😁

12/17/2024

I made delicious ice cream with just 3 ingredients

12/17/2024

I'm 95 today... no cakes and blessings, I wanted to celebrate my birthday with my kids but everyone is too busy 😞

12/17/2024

Thank you very much to all the farmers in the world, without them we wouldn't be here

12/17/2024

76 years together. She is 94 and he is 97. When something is real, it is forever.

12/16/2024

the creamiest rice pudding you've ever seen

12/16/2024

It's handmade from old wood! 🥰 Grateful for those who appreciate my efforts 😍🧡

12/15/2024

INGREDIENTS: 12 raw shrimp (as many as you want, I like to have a lot of them in my pasta) 1 serving of pasta (preferably linguine) 2 garlic cloves, chopped 2 tbsp. butter 1/2 c. milk cream grated parmesan cheese 1/8 tsp. basil Salt and pepper to taste flour (to thicken) Cajun seasoning 1/4 c. parsley White wine (not shown) olive oil (not shown) beef (optional) PREPARATION METHOD: Heat a pan over medium-high heat. Add the butter, a drizzle of olive oil and a dash of white wine and bring to a boil. Add the garlic and cook for another 2 minutes. Add the shrimp. Next, season the shrimp with Cajun seasoning, be generous (to your taste)! When the shrimp are pink on one side, flip them and cook for another minute and remove them from the pan, leaving the liquid. Add the cream, basil, parsley, salt and pepper. Bring to a boil and stir in the wheat flour until the sauce thickens. Lower the heat to medium-low and add the shrimp again. Toss the shrimp to coat with the sauce and serve over the pasta. Top with parmesan cheese and ENJOY!

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California City, Califórnia, Estados Unidos
California City, CA

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http://www.deliciouscookingrecipes.com/

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