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Grandma's Recipes

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Grandma's Recipes

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12/09/2024

I've always made the chicken and dumplings I was raised on with big fluffy dumplings cooked on top of the broth from the chicken. LOVE the stuff, but I found this chicken an dumpling casserole recipe and tried it last night...OMG, SO quick and easy and DELICIOUS!!!!
Recipe:
pulled chicken from a rotisserie chicken (no skin)
1 stick of butter, melted
1 cup milk
1 cup self-rising flour (must be self-rising)
2 cups chicken broth
1 can condensed cream of chicken soup
Preheat oven 375°
Spread chicken in a 9x13 baking dish
Pour butter evenly over chicken
Season with a little salt and pepper
In med bowl whisk together flour and milk. Slowly pour evenly over chicken. Do not stir!
In same bowl, whisk together chicken broth and chicken soup. Slowly pour into baking pan. Do not stir. Dumplings form as it bakes.
Bake uncovered for 45 mins. Let sit for minimum of 5 mins before serving, allowing dumplings to finish forming. The longer it sits the more dumplings you get. Just as good the second day, also!!! 😋

12/09/2024

Ground beef enchiladas
8-8 inch flour tortillas
1 lb ground beef
1/2 bell pepper, diced
1/2 medium yellow onion, diced
1 can diced green chiles
1 packet taco seasoning
1/2 cup water
1 cup shredded cheese
2-10 oz cans enchilada sauce
Cook ground beef in a frying pan. Drain off the grease and add in pepper and onion, cook for 3-5 min until translucent. Mix taco seasoning with water and pour over meat. Stir to combine and simmer until water has mostly evaporated. Add in the green chiles and stir to combine.
Preheat the oven to 350. Grease a 9x13 casserole dish and pour 3/4 of one can of enchilada sauce into the bottom of the dish. Place about 1/2 cup of beef mixture into each tortilla and roll to enchilada shape. Lay seam-side down in the casserole dish. Pour the remaining 1 1/4 cans enchilada sauce on top of the enchiladas and add the shredded cheese. Bake for 20-25 min at 350 until warmed through and bubbly. Serve with sour cream and cilantro on top.

12/09/2024

Crack Chicken in the crockpot for dinner!
We love this, because you put it in the crockpot and you walk away
We love it with asparagus!
We double the recipe: (fam of 6 here and we love leftovers!)
3 chicken breasts boneless skinless
16 ounces cream cheese 2 boxes
1 packet ranch seasoning
1 cup cheddar cheese
1 teaspoon garlic powder
8 slices bacon crumbled
INSTRUCTIONS
Add the chicken, cream cheese, ranch seasoning, cheddar cheese and
garlic powder to a slow cooker and cook on low for 7-8 hours or on high for 3-4 hours.
It’s great by itself with a side veggie...
Use some low carb chips or low carb tortillas... make a side of asparagus or a side salad!

12/09/2024

Old Fashioned Fudge - Don't Lose This😍
2 cups sugar
4 Tablespoons Hershey’s cocoa
1 stick of salted butter
5 ounce can of Carnation Evaporated Milk
1 teaspoon of vanilla
nuts are optional
Mix sugar and cocoa in a saucepan, then add a stick of butter and the can of evaporated milk, and stir until the mixture starts boiling.
Stir continuously for 7 minutes, then remove from heat and add vanilla, then stir the mix continuously for 3 minutes, then pour into a buttered baking dish to set.
Great fudge in less than 20 minutes!

12/09/2024

Big apple fritters, Don't Lose This Recipe 😋
Ingredients
2-3 peeled apples 1 1/2 cups when diced
1 cup flour
1/4 cup sugar
1/4 tsp salt
1 1/2 tsp baking powder
1/3 cup milk
1 egg
2 TBS cinnamon sugar mixture 2 TBS sugar and 1 tsp cinnamon
Oil for frying the fritters
Instructions
Combine the flour, sugar, salt and baking powder, and whisk until combined.
In a small bowl whisk the milk and egg until combined, add into dry ingredients and mix until just incorporated.
Toss the apple chunks with the cinnamon & sugar and dump the mixture into the batter, stir just a bit to move apples around.
Heat oil to 370 degrees.
Fry heaping spoonfuls (or use a cookie scoop) of the batter (being sure you get apples in each scoop)until golden brown (about 2-3 minutes),
If frying in a sealed fryer, shake basked around just a bit during frying to ensure even rotation of cooking. If cooking in an open frying pan/poy, flip fritters using a spatula or fork to ensure even cooking.
Once fritters are removed from the fryer, place them on a cooling rack with paper towels under to catch any drips. If rolling in cinnamon & sugar, do so as soon as you can handle the fritters. If sprinkling with powdered sugar or dipping them in a simple glaze, allow them to cool a bit more.
To make glaze simply combine 1 1/2 cups powdered sugar, a splash of vanilla and 1-1 1/2 TBS milk. Stir until smooth and drizzle over fritters or go ahead and dunk them in. If dunking them in, allow them to set for a few minutes and enjoy…they don’t really “keep” that way. Fritters are best enjoyed soon after you make them while still warm. For best results fry in batches of 3 or four. I use a small cookie scoop to make dropping the batter into the oil nice and easy.

12/09/2024

Orange Creamsicle MOONSHINE recipe 😋👌
Ingredients:
1 gallon Orange juice no pulp
1 1/2 cup Sugar
2 tbsp Vanilla extract
1/2 cup French vanilla liquid coffee creamer
3 cup 190 proof everclear
1/2 cup Vanilla vodka
Mason jars w/ lids
Instructions:
Step1: Using a big pot, bring to a boil the orange juice, sugar, vanilla extract and the vanilla coffee creamer.
Step2: Stir until creamer is fully incorporated
Step3: Cool to room temp for about 1 hour
Step4: Add everclear and vodka to your orange mix
Step5: Pour your moonshine into your mason jars and seal closed
Step6: Refrigerate
Step7: Let sit for at least 2 weeks
Step8: Shake it before serving
Enjoy!

12/09/2024

Cookie Dough Fudge - Don't LOSE this Recipe 😋
Ingredients:
1/2 cup unsalted butter, softened
3/4 cup brown sugar, packed
1 teaspoon vanilla extract
1 cup all-purpose flour, heat-treated
Must express something to keep getting my recipes.... Thank you.
Recipe in c.o.m.m.e.n.t👇

12/09/2024

Stove Top Meatloaf - Don't LOSE this Recipe 😋
Ingredients:
1 lb ground beef
1 egg
1 onion, finely chopped
1/2 cup breadcrumbs
1/4 cup milk
1/4 cup ketchup
Must express something to keep getting my recipes.... Thank you.
Recipe in c.o.m.m.e.n.t👇

12/09/2024

Christmas Cranberry Pound Cake - Don't LOSE this Recipe 😋
Ingredients:
1 cup unsalted butter, softened
1 ½ cups sugar
4 large eggs
1 tsp vanilla extract
2 tsp orange zest
3 cups all-purpose flour
Must express something to keep getting my recipes.... Thank you.
Recipe in c.o.m.m.e.n.t👇

12/09/2024

Carrot Cake with Dulce de Leche Cream Cheese Frosting - Don't LOSE this Recipe 😋
Ingredients:
2 cups all-purpose flour
2 tsp baking powder
1 tsp baking soda
1/2 tsp salt
2 tsp ground cinnamon
Must express something to keep getting my recipes.... Thank you.
Recipe in c.o.m.m.e.n.t👇

12/09/2024

Italian Love Cake - Don't LOSE this Recipe 😋
Ingredients:
1 box chocolate cake mix
3 eggs
1 cup water
1/2 cup vegetable oil
2 lbs ricotta cheese
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Recipe in c.o.m.m.e.n.t👇

12/09/2024

Loaded Pepper Steak - Don't LOSE this Recipe 😋
Ingredients:
4 large baking potatoes
2 tablespoons olive oil
1 teaspoon salt
1 pound sirloin steak, cut into strips
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Recipe in c.o.m.m.e.n.t👇

12/08/2024

Lumpia Shanghai - Don't LOSE this Recipe 😋
Ingredients:
1 lb ground pork
1 carrot, finely grated
1/2 cup chopped green onions
1/4 cup soy sauce
1 tablespoon sesame oil
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Recipe in c.o.m.m.e.n.t👇

12/08/2024

Philly Cheese Steak Burgers - Don't LOSE this Recipe 😋
Ingredients:
1 lb ground beef
1/2 cup shredded mozzarella cheese
1/2 cup shredded provolone cheese
1 large onion, thinly sliced
1 green bell pepper, thinly sliced
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Recipe in c.o.m.m.e.n.t👇

12/08/2024

HOMEMADE ANGEL BISCUITS - Don't LOSE this Recipe 😋
Ingredients:
5 cups all-purpose flour
1/4 cup sugar
3 teaspoons baking powder
1 teaspoon baking soda
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Recipe in c.o.m.m.e.n.t👇

12/08/2024

Peanut Butter Lunch Lady Cookie Bars- Don't LOSE this Recipe 😋
Ingredients:
2 cups flour
2 cups sugar
2 large eggs, beaten
1 ½ cup peanut butter, divided
Must express something to keep getting my recipes.... Thank you.
Recipe in c.o.m.m.e.n.t👇

12/08/2024

Doritos Chicken tenders - Don't LOSE this Recipe 😋
Ingredients:
1 Bag of Doritos (any flavor, Nacho Cheese recommended)
1 egg
2 tablespoons milk
2 chicken breasts
Must express something to keep getting my recipes.... Thank you.
Recipe in c.o.m.m.e.n.t👇

12/08/2024

Chocolate Filled Crepes - Don't LOSE this Recipe 😋
Ingredients:
For the Crepes:
1 cup all-purpose flour
1 ½ cups whole milk
2 large eggs
Must express something to keep getting my recipes.... Thank you.
Recipe in c.o.m.m.e.n.t👇

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Birmingham, AL
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Savory Ham and Cheddar Butter Swim BiscuitsIngredients:2 ½ cups all-purpose flour1 tablespoon granulated sugar1 tablespoon aluminum-free baking powder1 ¾ cups buttermilk (or up to 2 cups if needed)2 cups small diced ham1 ½ cups shredded cheddar cheese½ cup (1 stick) salted butterDirections:Preheat oven to 450°F (232°C) and lightly coat a 9×9-inch baking dish with nonstick spray.In a medium bowl, whisk together the flour, sugar, and baking powder.Gradually stir in 1 ¾ cups of buttermilk to the dry ingredients until a sticky batter forms. Add more buttermilk if needed.Fold in diced ham and shredded cheddar cheese, ensuring an even distribution.Melt butter in a microwave-safe bowl or directly in the baking dish. Pour the melted butter into the prepared dish.Spoon the biscuit dough on top of the butter, gently spreading it out.Cut the dough into 9 squares for easy separation after baking.Bake in the oven for 25-30 minutes, rotating halfway through. Cover with foil if the tops brown too quickly.Check doneness with a toothpick; it should come out clean when done.Prep Time: 15 minutes | Total Time: 40 minutesKcal: 320 kcal per serving | Servings: 9#butterswimbiscuits #hamandcheese #homemadebiscuits #easybaking #comfortfood #breakfastideas #savorybiscuits #hamrecipes #cheddarcheese #brunchrecipes