POP MART is bringing the magic of Molly to Singapore with her first-ever Anniversary Statues POP-Up Store, from 27 August to 22 September 2024 at Bugis Junction Level 1 Malay Street. This exclusive pop-up offers fans a chance to explore Molly’s whimsical world, featuring new and limited-edition collectibles inspired by the Classical Retro Series 2.
Shoppers can look forward to five exclusive Molly merchandise items, including scented candle blind boxes and fridge magnets, as well as a reproduced limited-edition 1st Anniversary statue. Capture memories with life-sized Molly sculptures and engage in interactive activities like silk-screening and Molly Fun Stamping.
This pop-up is part of a collaboration between the Singapore Tourism Board and CapitaLand to enhance Singapore’s retail experience. Don’t miss this chance to celebrate Molly’s legacy with special merchandise and fun activities in the heart of Singapore.
Follow @popmartsg for more updates.
@popmartsg @capitaland @stb_sg #popmartsg #mollyanniversarystatues
Celebrate Singapore’s National Day at Edge, Pan Pacific Singapore, with their “Flavours of the Lion City: A Culinary Expedition Through Singapore” buffet from July 9 to August 9, 2024. Dive into a culinary wonderland featuring dishes like Peppery Teochew Bak Kut Teh, Braised Soya Duck with Peanut and Yam Rice, and Bak Chor Mee. Craving more? Feast on Singapore Laksa with Baby Lobster, Braised Kurobuta Pork Belly with Lotus Bun, and Teochew Steamed Local-farmed Golden Pomfret.
Sweet lovers, rejoice! Indulge in Deep-fried Durian, Banana & Chempedak Ball, Chempedak Cake, and Durian Pengat. Don’t miss the Old School Pop-up Drinks Stall with local favorites like Teh Tarik and the iconic Singapore Sling mocktail.
Enjoy this gastronomic journey for dinner from 6:00 pm – 10:00 pm at $128++ per adult and $64 per child. On National Day, August 9, a special lunch buffet from 12:00 pm – 3:00 pm is available at the same prices. Plus, Singaporeans born in 1965 get a special rate of $88++ per person. It’s a delicious way to celebrate 59 years of independence!
Book now at 6826 8240 or email [email protected]. Don’t miss out!
#FlavoursoftheLionCity #PanPacificSingapore #NationalDayBuffet #SingaporeEats #FoodieSG #SGFoodies #CulinaryExpedition #SingaporeFood #LocalDelights #TehTarik #SingaporeSling #BakKutTeh #LaksaLovers #DurianDesserts #CelebrateSG #FoodAdventure #BuffetLovers #SGDining #EdgeBuffet #GastronomicJourney
Bakery 1946, also known as Suhyeongdang, has opened its first permanent outlet at Suntec City in Singapore. This renowned Korean bakery is famous for its whimsical, fruit and vegetable-shaped buns. The star attraction is the K-Apple Bread, shaped like an apple and filled with cream cheese and sweet apple chunks. It’s visually stunning and perfectly balanced in sweetness.
Other notable items include the Sweet Potato Bread, which resembles a real sweet potato and features a chewy, starchy-sweet paste. The Garlic Manju, filled with savory garlic confit and white bean paste, and the Whole Chestnut Bread with its delightful chestnut filling, are also popular choices. These creative offerings provide a playful and enjoyable eating experience.
Bakery 1946 also serves a variety of Korean-inspired beverages, such as the Ginsengccinno, a potent blend of ginseng and espresso, and the Iced Black Sesame Latte, known for its balanced flavor. Overall, Bakery 1946 offers a unique and whimsical culinary experience, making it a must-visit for those seeking creative and delicious baked goods.
#Bakery1946 #Suhyeongdang #KoreanBakery #SingaporeEats #SuntecCity #KAppleBread #CreativeBakes #FoodieSG #UniqueBreads #BakeryLovers #Ginsengccinno #FoodieFinds #BakingArt #DeliciousBites #BakeryReview #WhimsicalBakes #SweetTooth #KoreanCuisine #BakeryCafe #MustTry
Angie’s Oyster Bar & Grill is truly a hidden gem for seafood lovers with its Chef’s Seasonal Menu. The 6-course menu ($98) features the standout Chef’s Special Selection of Oysters, each with unique toppings like Plum-Infused Horseradish & Shiso, Passionfruit Ponzu, and Tsuyataro Cucumber & Cold-Pressed Olive Oil. The Homemade Ricotta & Cranberry Apricot Jam Toast, with its six-hour, freshly made ricotta on sourdough, is a creamy treat.
The 4-course menu ($78) offers the Blue Tasting of the Sea, a trio of Bluefin Tuna on Crispy Rice, Galician Blue Prawn on Toasted Sourdough, and Blue Swimmer Crab on a Lentil Crisp. The Charred Romaine Wedge salad, with Smoked Atlantic Sardines and Hickory Smoked Bacon, is a savory delight.
For mains, choose from Wild Line-Caught Fish & Chips, Hanwoo (F1) Ribeye, or Cold-Water Lobster Linguine (+$18).
Finish with the Strawberry Meringue with Toasted Coconut Gelato or the decadent Ube Cornbread ($18). Pair with a wine ($58/$78) or house-made Kombucha ($9) for a perfect dining experience!
#angiesoysterbarsg #shuckersforangies #seafood #singaporedining #foodiesg #sgfoodie #sgfoodies #sgfood #sgfoodblogger #seafoodlover #foodreview #chefsseasonalmenu #gourmet #finefood #diningexperience #tanboonliat #seafoodfeast #sgrestaurants
Discover an affordable and comprehensive fitness experience at Level Up Gym, One North. This top destination in Singapore offers extensive equipment and a variety of classes, including HIIT, spinning, yoga, and Pilates, catering to all fitness levels. Expert trainers provide personalized programs, ensuring guidance and support to help you achieve your goals, whether it’s weight loss, muscle building, or overall health improvement .
The gym fosters a strong community spirit with regular events and social activities, making it a place to connect and stay motivated. Conveniently located in One North, Level Up Gym offers flexible membership options to fit different schedules and budgets, ensuring high-quality fitness is accessible to everyone.
#Fitness #GymLife #OneNorth #LevelUpGym #AffordableFitness #PersonalTraining #HIIT #Yoga #Pilates #CommunityFitness #WorkoutMotivation #HealthyLifestyle #FitnessGoals #SingaporeFitness #GetFit #WorkoutClasses #Exercise #HealthAndWellness #GymCommunity #FitLife #StayMotivated
Ms Durian redefines durian desserts with a gourmet twist. The Whisky Mao Shan Wang Durian Cake stands out, featuring layers of rich Mao Shan Wang durian enveloped in whisky-infused sponge cake and topped with sweet meringue. The fusion of whisky and durian creates an unforgettable experience for your palate. Equally impressive is the MSW Durian Cake, which balances creamy Mao Shan Wang durian, fluffy vanilla sponge, and Madagascar vanilla Chantilly cream for a sophisticated treat.
For durian purists, the Durian Craquelin is a highlight. Featuring creamy D24 durian cream encased in a crispy choux puff, it offers a perfect balance of textures and flavors.
Beyond durian delicacies, Ms Durian surprises with its non-durian dishes. The Tiger Prawn Aglio Olio is a must-try, presenting perfectly cooked prawns in a garlic-infused olive oil sauce, paired with al dente pasta for a delightful seafood experience. Meanwhile, the Mentaiko Salmon steals the show with its seared salmon topped with creamy mentaiko sauce, delivering a rich umami flavor that complements the tender fish beautifully.
#DurianDelights #MsDurian #GourmetDurian #JalanBesarEats #WhiskyDurianCake #MSWDurianCake #TigerPrawnAglioOlio #MentaikoSalmon #DurianCraquelin #SingaporeEats #FoodiesSG #GourmetDesserts #DurianLovers #FoodiesParadise #ModernCuisine
Titoudao, returns to Victoria Theatre this July for its 30th stage anniversary celebration. Written and directed by acclaimed playwright and director, Goh Boon Teck, Titoudao chronicles the life of Chinese opera performer Oon Ah Chiam. The narrative, set between the late 1960s and 1970s, is an evocative tribute to traditional wayang. This iteration features updated sets, live Hokkien opera music, and giant puppets, enhancing its aesthetic and emotional depth. Performed in English, Mandarin, and Hokkien, it is accessible to a wide audience. The production has garnered acclaim for its cultural resonance, innovative staging, and its depiction of Singapore’s heritage. Experiencing it felt like an enriching dive into the essence of Singaporean culture, especially after watching the tv series version on Netflix.
Date: 5 July - 21 July 2024
Time: 3pm & 8pm
Venue: Victoria Theatre (11 Empress Pl, #01-02, Singapore 179558)
Duration: 2 hours (with 15-minutes intermission)
Performing Language: English and other Singaporean languages (with English and
Chinese Subtitles)
Ticket Price (excludes booking fee):
● Weekday 3pm: Cat1 $88, Cat 2 $78, Cat 3 $58, Cat 4 $50
● Weekday 8pm & Weekend shows: Cat1 $98, Cat 2 $88, Cat 3 $68, Cat 4 $55
#Titoudao #TTD2024 #Toyfactoryproductions
Get ready for crispy, crunchy, and savory har cheong gai as Har Har Chicken! debuts in Bishan, Junction 8 on 5 July 2024. This beloved shrimp paste chicken is now the star of standalone wings, burgers, rice boxes, and more, thanks to Singaporean foodies LG Han (@han_lg), Lennard Yeong (@lennardy), Tay Jianli (@jianlitay), and Bevin Desker (@bevsker). They aim to give har cheong gai the spotlight it deserves.
Fans can enjoy this local treat in various formats, from burgers to rice and fry boxes, complete with satisfying sides. To celebrate the opening, enjoy 1-For-1 Box Sets from 5 – 7 July 2024. Buy a Har-ty Double Wing Fry Box and get a Har-ty Boneless Thigh Rice Box for free!
Follow @harharchicken.sg for updates.
#HarHarChicken #HarCheongGai #Bishan #Junction8 #SingaporeFood #LocalCuisine #FoodiesUnite
Skechers Foamies offer superior comfort, customization, and support. Crafted from lightweight foam, they provide excellent cushioning for all-day wear. The Arch Fit technology ensures enhanced support and stability, ideal for those with arch issues or who spend long hours on their feet. Additionally, customizable Cali Bits allow for personal flair, enabling wearers to add unique decorations to their shoes.
Skechers Foamies stand out for their exceptional comfort and support. The lightweight foam material ensures comfort during extended wear, while the Arch Fit technology reduces foot fatigue by providing essential arch support. The customizable insoles and Cali Bits allow for a personalized fit and unique aesthetic. Overall, Skechers Foamies with Arch Fit technology deliver outstanding comfort, practicality, and support, making them an excellent choice for everyday wear. I particularly like the soles made with GoodYear material and its anti slip properties.
#SkechersFoamies #ArchFit #ComfortableFootwear #CustomizableShoes #CaliBits #FootSupport
Min Jiang Reimagined: An Exquisite Showcase by Four Culinary Masters,’ from 22 to 28 July 2024.
This event features chefs Sam and Forest Leong alongside Master Chefs Chan Hwan Kee and Goh Chee Kong, each contributing to two set menus.
Chef Sam Leong’s dishes include Abalone, Sea Cucumber, and Wild-caught Eel Maw in Golden Pumpkin Broth, and Barley Pearl Congee with Handmade Shrimp Balls and Dried Scallops. Chef Forest Leong offers King Crabmeat in Light Curry Sauce with White Asparagus, and Crispy Crepes with Meringue and Assorted Berries Gelato. Chef Chan Hwan Kee’s menu features Slow-braised South African Abalone and Wagyu Beef Cheek with Japanese Daikon. Chef Goh Chee Kong presents Typhoon Shelter Turbot Fish Fillet and Soft-shell Crab.
Don’t miss this unique culinary event, where modern and classic flavors meet in a refined gastronomical experience.
#MinJiangReimagined #CulinaryShowcase #GoodwoodParkHotel #GourmetExperience #ChefSamLeong #ChefForestLeong #ChefChanHwanKee #ChefGohCheeKong
Harry’s Singapore has introduced a new menu emphasizing healthier and more value-driven choices. The revamped offerings include vegetarian, gluten-free, and low-carb options to accommodate diverse dietary preferences. Highlights such as Pan Seared Salmon, Roasted Chicken Roulade, and Harry’s Jazz Burger cater to both health-conscious diners and traditional patrons. The beverage selection features low-carb beers, zero-sugar mocktails, and non-alcoholic wine alternatives, reinforcing Harry’s commitment to inclusivity and quality.
For more details, visit www.harrys.com.sg.
#HarrysSG #HealthyDining #SingaporeFood #InclusiveMenu #NewMenuLaunch
B for Bagel is in Singapore, do try their viral cracking latte, Gold Coin cake, and a variety of fresh, chewy bagels. The cracking latte, available in flavors like matcha, coffee, and chocolate, offers an Instagram-worthy experience with every crack of its dark chocolate shell. Don’t miss the Gold Coin cake, a decadent treat perfect for any occasion. Pair these delights with their sweet and savory bagels, all made in-house. Visit B for Bagel for a unique and delicious treat.
#BforBagel #SingaporeEats #CrackingLatte #GoldCoinCake #TanglinMall #BagelLovers #FoodieSG #ViralFood #SingaporeFoodies #DeliciousTreats
Discover the New Side of Blue: 1664 Brut Launch Party at Orchard Road
Mark your calendars for the 1664 Brut Launch Party, happening from June 21-30, 2024, at Orchard Road, outside Mandarin Gallery. This exciting event celebrates the introduction of 1664 Brut, the new lager that draws inspiration from the brewing techniques of French Brut champagne to create a new, refreshing drinking experience that embodies celebration and refinement.
To ensure your spot, register in advance as slots are limited.
Duomo Ristorante brings the vibrant flavors of Italy to Singapore, using the freshest ingredients sourced directly from Italy. Begin your dinner with La Bruschetta, featuring fluffy bread topped with heirloom Sicilian pizzutello tomatoes and generous shavings of Pecorino cheese, offering a delightful balance of sweetness and tang. The Wagyu Beef Carpaccio, elevated with a house-made truffle parmesan emulsion, melts in your mouth with its rich, savory flavor.
The Seafood Cioppino, a hearty tomato-seafood broth, brims with calamari, clams, and prawns, delivering a perfect blend of seafood freshness and a surprising spicy robust tomato base. The Tagliolini Gamberi & Lemon offers a refreshing zest from imported Italian lemons, paired beautifully with succulent, grilled prawns. I had 3 helpings of it and I couldn’t stop.
The Gnocchi Funghi & Salsiccia features homemade gnocchi combined with savory pork sausage, marinated for hours in a soffrito base, resulting in a dish bursting with deep, comforting flavors. And I love the chewy texture of the gnocchi!
The Bella Duomo pizza stands out with its airy bianca base, topped with flavorful mortadella from Bologna, crunchy Sicilian pistachios, and creamy stracciatella cheese.
For the mains, the Polipo Arrosto, a perfectly grilled octopus, boasts a smoky char complemented by a citrusy salmoriglio sauce, while the Nodino di Maiale offers a succulent pork chop marinated in rosemary and thyme, finished with a sweet and tangy apple mustard.
End your meal with the classic Duomo Tiramisu, with its rich coffee-soaked ladyfingers and creamy mascarpone (ask chef for a shot of Kahlua), or the elegant Pannacotta Alla Vaniglia, which delivers a smooth, light dessert with natural vanilla bean specks.
Duomo Ristorante 30 Victoria St, #01-32 CHIJMES, Singapore 187996
#DuomoRistoranteSG @duomoristorantesg
The Coconut Club, a renowned icon of Singaporean culinary culture, proudly announces the opening of its third outlet at River Valley on 11 June 2024. Located within New Bahru, this new establishment is set to introduce a range of exclusive dishes, signature cocktails, and the brand’s first retail collection in collaboration with OM, a diffusion line by Ong Shunmugam.
Embracing the Kampong spirit, the outlet offers unique menu items such as Quail Goreng Berempah and Wagyu Beef Roti John, alongside a variety of starters and sharing dishes. Among the standout starters are the Bakwan Jagung and Fried Chilli Chicken Wings. The Bakwan Jagung, an Indonesian-style corn fritter, combines sweet corn and savory spices, served with tangy tomato sambal, delivering a perfect balance of textures and flavors. The Fried Chilli Chicken Wings are marinated in a zesty mix of chilli and lime, then battered and fried to crispy perfection, served with sambal tumis, offering a spicy kick and refreshing lime tang.
The design, crafted by Nice Projects, merges retro-futuristic elements with the building’s 70’s heritage, featuring natural materials like rattan and cork. Guests can enjoy a curated selection of tropical cocktails and a daily Happy Hour from 3pm to 7pm. Notable drinks include the Banana Old Fashioned and Lemongrass Lychee Gin & Tonic. Walk-ins are welcome throughout June, with reservations available from July.
For more information, visit www.thecoconutclub.sg or follow @thecoconutclubsg on Instagram and Facebook.
#TheCoconutClub #RiverValleySG #SingaporeEats #SingaporeFoodie #SGFoodies #NewOpening #SingaporeRestaurants #KampongSpirit #LocalFlavors #FoodiesParadise #TropicalCocktails #BakwanJagung #ChilliChickenWings #CulinaryExperience #HeritageCuisine #EatDrinkSG #SupportLocalSG #SGDining #OMCollection #Foodstagram #NewBahru #DiningInStyle #LocalCollaborations
**KFC’s Unlimited Chicken Feast**
From *3-5 July 2024*, enjoy KFC’s Unlimited Chicken Feast at Harbourfront Centre, Kallang Stadium, Rivervale Plaza, Eastpoint Mall, and Woodlands 888. For 90 minutes, savor unlimited Original Recipe Chicken, sides, desserts, soft drinks, and a sauce station. New items include Shaker Fries, Shaker Popcorn Chicken, Carrot Cake, Ondeh Ondeh Cake, Mentaiko Mayo, and Hot Sauce.
Tickets on Chope from 12 June 2024 at 12pm, sold in pairs for $19.95 each (lunch) or $23.95 each (dinner).
**KFC’s International Fried Chicken Day Party**
On *6th July 2024*, join KFC’s Fried Chicken Day Party at Harbourfront Centre from 3pm to 5pm. Enjoy an exclusive menu, games, lucky draws, and door gifts, hosted by DJs Muttons and Hazelle Teo.
Tickets on Chope from 12 June 2024 at 12pm, sold in pairs for $17.95 per person.
@kfc_sg | #KFCSG, #KFCSingapore #KFCIFCD24 #KFCUnlimitedChickenFeast
Onitsuka Tiger’s Autumn Winter 2024 collection, marks the brand’s 75th anniversary with a theme of “Urban Winter.” Creative Director Andrea Pompilio blends Japanese craftsmanship with modern urban chic, featuring broad-shouldered coats, narrow-waisted jackets, and double cashmere hoodies. A standout piece mimics the effect of a rain-wet coat, using a unique wet coating finish to evoke Tokyo’s sudden thunderstorms. This innovative design adds depth and texture, capturing the essence of Tokyo’s urban landscapes. The collection’s palette includes iconic yellow, gray, black, beige, and hazelnut, blending functionality with aesthetic appeal.
#OnitsukaTiger #AW2024 #UrbanWinter #MilanFashionWeek #AndreaPompilio #JapaneseCraftsmanship #ModernChic #FashionInnovation #75thAnniversary #TokyoInspired #RainWetCoat #FashionFusion #UrbanStyle #ContemporaryFashion #FunctionalFashion
