Sustainable Living: Heroes of Sustainability premieres this February, bringing you inspiring stories of innovators making a difference for our planet.
In Episode 1, Illac Diaz of Liter of Light is lighting up lives by turning discarded plastics into solar lamps.
In Episode 2, Anna Lagon is pushing the boundaries of sustainable fashion with Bayo.
In Episode 3, Chef Jordy Navarra of Toyo Eatery showcases Filipino heritage and flavors through sustainable dining, blending tradition with modern culinary techniques.
Stay tuned for more heroes, more stories, and more change as we continue the journey toward a more sustainable future.
#NewYearNewHope
#StartSustainably
#SustainableYearAhead
This New Year, unlock boundless opportunities and transform potential into powerful reality.
Join the journey as families dare to redesign their narratives and create homes that inspire hope, love, and community.
Catch Extreme Makeover: Home Edition every Saturday at 7:30 PM on Metro Channel.
Start the year with Sustainable Living featuring Heroes of Sustainability. This 2025, make a decision, make a change, and make an impact.
Kicking off the series is Illac Diaz in Episode 1, Illac Diaz & Liter of Light: Illuminating Lives Through Innovation, where he shares his mission of transforming discarded plastic into life-changing solar lamps for communities in need.
In Episode 2, Anna Lagon: A Sustainable Fashion Hero, Anna Lagon, Co-CEO and Chief Creative Officer of Bayo, showcases her leadership in circular fashion and sustainable innovation.
Discover their inspiring stories, along with more heroes of sustainability, premiering this February on Metro Channel.
#NewYearNewHope
#StartSustainably
#SustainableYearAhead
Episode 4 of “My Italy With Margarita” features Chef Margarita Fores exploring the timeless beauty of Venice: From enjoying a bottle of Venissa Bianco 2019 with none other than Gianluca and Matteo Bisol, founder and wine producer of the Venissa Vineyard, to savoring a sustainable modern Venetian cuisine at their restaurant, ‘Venissa’ to discovering the intricate art of Burano lace-making at the world-renowned Emilia Burano, to experiencing how the iconic Murano glass is created, Margarita indulges in the city’s finest offerings.
While in Venice, Margarita also makes it a point to visit the Rialto Market to check out the island’s fresh produce, have some cicchetti at the quintessential All’Arco, and reminisce and enjoy her favorite classics at Harry’s Bar.
This episode is a celebration of history, romance, tradition, and culinary delight.
Catch it this Sunday, January 19 at 8:30 PM on Metro Channel.
A big thanks to @friendinvenice and @avelinolimoitalia for touring us around this magical place and to @bacchusepicerie for such an amazing experience in Northen Italy!
Available on SKY (CH 52 SD, CH 174 HD), Cignal (CH 69), and G Sat Direct TV (CH 70).
This New Year, embrace change and claim what you deserve with a grateful heart. Watch as a deserving family receives the ultimate surprise, a dream home renovation to honor their dedication and kindness. 🏡 Kickstart a new life with infinite potential!
Catch Extreme Makeover: Home Edition every Saturday at 7:30 PM. Let’s make this New Year count on Metro Channel!
Catch the Metro Cover Girls in these unforgettable films! From magazine covers to captivating performances, Nadine Lustre, Bea Alonzo, Kim Chiu, Dawn Zulueta, Julia Barretto, and Kathryn Bernardo star in these iconic movies:
Love Affair
Barcelona: A Love Untold
Para Sa Hopeless Romantic
Till My Heartaches End
Movies in the Metro, Sundays at 2:00 PM on Metro Channel. Set your reminders and get ready for a movie marathon! 🍿✨
Step into 2025 with the Rose Parade! Get ready for vibrant floats, energetic performances, and unforgettable moments. Kick off the new year with an exciting start! Tune in for Rose Parade 2025, premiering January 12, Sunday at 9:00 AM on Metro Channel!
Available on SKY (CH 52 SD, CH 174 HD), Cignal (CH 69), and G Sat Direct TV (CH 70).
A new year means a chance for change! See how homes and lives are transformed on "Extreme Makeover: Home Edition:, Saturdays at 7:30 PM on Metro Channel!
Available on SKY (CH 52 SD, CH 174 HD), Cignal (CH 69), and G Sat Direct TV (CH 70).
Journey through Toscano, a land of wine, olive oil, and sunshine, with Chef Margarita Fores. Explore the award-winning Antinori Estate with its iconic Tenuta Tignanello vineyard, home of the first Super Tuscan and indulge in an authentic Tuscan feast at the Antinori Headquarter’s Rinuccio 1180. Visit Guado al Tasso in the Bolgheri Amphitheatre and Tenuta San Guido, where the legendary Sassicaia wine was born; Discover the history behind iconic Italian winemakers and their great family legacy, and uncover the passion behind their world-renowned wines.
Catch Episode 3 of “My Italy With Margarita” this Sunday, January 12, at 8:30 PM on Metro Channel.
Available on SKY (CH 52 SD, CH 174 HD), Cignal (CH 69), and G Sat Direct TV (CH 70).
Margarita Forés explores Piemonte and Emilia Romagna’s culinary & artistic heritage
In this episode of "My Italy with Margarita", Margarita Forés continues her journey through Piemonte, where she explores Materima Studio Copernico, a historic farmhouse reimagined into a stunning sculpture Sanctuary by Dottore Nikola Loi. She caps off her Piemonte adventure with a visit to Barolo, the land of the "King of wines", touring Palás Cerequio and savoring Michele Chiarlo's renowned Barolo Cannubi and Nizza Riserva La Court Vintages.
In Emilia Romagna, often regarded as the "Soul of Italian gastronomy", Margarita indulges in a masterful tasting menu by Chef Mattia Borroni in Ravenna. She uncovers Parma's historic treasures and visits famed family-owned companies, including Golfera for their charcuterie and Boni Spa for their renowned Parmigiano Reggiano.
May your holidays be filled with joy, love, and gratitude. Wishing you a Merry Christmas and a prosperous New Year from Metro Channel!
Margarita Forés explores Piemonte region's Riso Buono, Bava winery, and goes truffle hunting at TartuFaye.
My Italy with Margarita Season 2 kicks off in the enchanting region of Piemonte, a dream destination for food lovers. Margarita Forés begins her adventure in Torino, savoring the iconic Bicerin di Torino before creating a sumptuous risotto with Riso Buono founder, Countess Cristina Brizzolari.
Margarita then explores the historic Bava winery in Monferrato, guided by Roberto Bava, the fifth-generation owner. Together they embark on a winery tour, tasting the Bava winery’s renowned wines and unravel the fascinating secrets of vermouth-making. The journey reaches its pinnacle in Alba with a thrilling truffle hunt alongside Franco Canta of TartuFaye.
Piemonte’s vibrant flavors and timeless heritage promise an extraordinary celebration of Italian culinary artistry.