Have you been doing these social media routines?
.
.
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If not, maybe you need someone to help you.
#jngdigital #socialmediamanager #socialmediamanagerforrestaurants #socialmedia #socialmediastrategist
Social Media Content Strategies for Restaurants (Part 1)
Use hashtags.
Hashtags make it simple to search for your postings.
Respond to messages immediately.
If you react promptly to questions and comments placed on your Facebook profile, your page will display a notice to anyone who visits it that says "Respond quickly." This enhances the likelihood of guests leaving comments.
Schedule posts for the weekend.
If you don't want to be online on your days off, you can schedule postings for later dates on Facebook.
Post when the majority of your fans are online.
Take advantage of this and publish when you know the majority of them are online.
Are you a restaurant owner or manager?
Save this post for your reference.
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Why businesses are going SOCIAL?
Filipinos are the world's most active social media users.
Do you know how much time Filipinos spend on Facebook and other social media platforms? Every day, for four hours. If your company isn't engaged on social media, you're losing customers to competitors who are.
More than 76 million Filipinos use social media.
More opportunity to reach a larger audience, more clients for your business β being on social media is a win-win situation you can't afford to miss out on.
Facebook is just second to television in terms of driving reach and is 400% more cost-effective. Facebook marketing is becoming more popular in the Philippines. With the popularity of Facebook Marketplace, social media has evolved into a platform for not only promoting but also selling.
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