Caitlin Hera

Caitlin Hera Cooking Vlog
Kitchen/cooking

04/12/2022

I want to share with you this amazing recipe called Hakka Chinese stuffed tofu with minced pork. I love tofu but when it's fried and stuffed with ground pork with a delicious savoury glaze over top, it's a pure mouthwatering!

03/12/2022

Steamed fish with black bean sauce 清蒸豆豉魚 is a traditional Chinese style cuisine popular among the Cantonese. Black bean (douchi, 豆豉) is the fermented bean which has a concentrated savory flavor.

01/12/2022

This fish soup Chinese style will nourish your body down through to your soul! One of the easiest to prepare, it takes only just 20 minutes you already done. This silky smooth soup is beautifully fragrant and can be made with ANY fish you love!

STIR FRY CABBAGE AND BACONCabbage has rich source of nutrients and lends a crispy texture to any delicacy.You can cook t...
20/11/2022

STIR FRY CABBAGE AND BACON

Cabbage has rich source of nutrients and lends a crispy texture to any delicacy.
You can cook this when you’re running out of ideas and add some bacon or sausages. It is one of the super quick and yummy delicious green vegetables that I love to cook at home.

Watch the full video : https://youtu.be/D_jqfyKus9I

INGREDIENTS:

Cabbage - 300g
Salt- 2 tsp
Garlic - 2 cloves
Ginger - 5g
Spring Onions - 10g
Bacon - 150g
Dark Soy Sauce - 1tsp
Oyster Sauce - 2 tsp
Brown Sugar - 1 tsp
Cooking Oil

STEAMED CHINESE CABBAGE ROLLSA mouth watering Chinese cabbage stuffed with minced pork a delicious sauce and poured with...
05/10/2022

STEAMED CHINESE CABBAGE ROLLS

A mouth watering Chinese cabbage stuffed with minced pork a delicious sauce and poured with hot oil. This dish can be enjoyed as it is or served with rice for a filling lunch or dinner meal.

Full recipe procedure : https://youtu.be/aVay5cXJUKM

INGREDIENTS:

Ground Pork - 500g
Soy Sauce - 2 tbsp
Sesame Oil- 2 tbsp
Oyster Sauce - 3 tbsp
Cornstarch - 2tbsp
Brown Sugar - 2 tsp
Spring Onions - 10g
Chinese Cabbage Leaves - 5pcs
Salt- 2 tsp

FOR SAUCE MIXTURE:

Soy Sauce - 1 tbsp
Sesame Oil - 1 tsp
Brown Sugar - 1 tsp
Hot Oil- 4 tbsp

FRIED DAIKON MEATBALLS 萝卜丸子Daikon radishes (萝卜) are white radishes often used in Chinese cooking. Today I will teach you...
18/09/2022

FRIED DAIKON MEATBALLS 萝卜丸子

Daikon radishes (萝卜) are white radishes often used in Chinese cooking.
Today I will teach you to a new way of cooking daikon radishes. The main
procedure will be deep frying them until golden brown.

Full recipe procedure: https://youtu.be/5Z8pEBl1DqI

INGREDIENTS:

Dried Shiitake Mushrooms - 100g
Celery - 50g
White Radish - 500g
Salt - 2 tbsp
Ground Pork - 200g
Minced Garlic - 1tbsp
Brown Sugar- 2 tsp
Salt - 1 tsp
Cornstarch - 4 tbsp
Abalone Sauce - 1 tbsp
Cooking Oil
Chinese Cabbage- 300g
Light Soy Sauce - tbsp

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Apple Corn Beetroot Soup
09/09/2022

Apple Corn Beetroot Soup

CH Secret Recipes shared a post on Instagram: "Apple Corn Beetroot Soup ". Follow their account to see 103 posts.

SPICY EGGPLANT WITH SALTED FISH AND MINCED PORK IN CHINESE STYLEThis spicy Chinese eggplant with salted fish is a dish w...
05/09/2022

SPICY EGGPLANT WITH SALTED FISH AND MINCED PORK IN CHINESE STYLE

This spicy Chinese eggplant with salted fish is a dish with a touch of sweetness and saltiness. The key is frying the eggplants till lightly golden brown then cooking them in a flavour-packed meat (minced pork) and salted fish. That's when the flavours really shine with the help of well-balanced seasoning.

Full recipe with video:
https://youtu.be/DTzJENYkqUM

INGREDIENTS

Eggplant - 500g
Cooking Oil
Minced Garlic - 15g
Spring Onions - 10g
Ginger - 15g
Chili - 2-3 pcs
Salted Fish - 50g
Minced Pork - 300g
Brown Sugar - 2tsp
Hoisin Sauce - 1 tbsp
Dark Soy Sauce - 2 tsp
Spring Onions (Garnish) - 10g


Thank you facebook for monetizing our page..😊Thank you to all of our followers..
02/09/2022

Thank you facebook for monetizing our page..😊
Thank you to all of our followers..

CLASSIC CHINESE FRIED PORK BELLY WITH GARLICFried pork belly with garlic and soy sauce is a classic Chinese comfort food...
23/08/2022

CLASSIC CHINESE FRIED PORK BELLY WITH GARLIC

Fried pork belly with garlic and soy sauce is a classic Chinese comfort food using common ingredients from your kitchen. This stir-fry method takes only 20 minutes. Follow these simple traditional recipe.

Full Recipe: https://youtu.be/o_TP22xkCg8

INGREDIENTS:

Pork Belly - 1kl
Garlic - 2 bulbs
Spring Onions - 20g
Light Soy Sauce - 1 tbsp
Dark Soy Sauce - 1 tbsp
Brown Sugar - 1 tsp
White Pepper - 1 tsp
Rock Sugar - 10g
Coriander - 5g

16/08/2022
16/08/2022

Steam chicken with black fungus and lily buds is really popular cooking method in every Chinese kitchen. Steamed dishes are simple, quick and always tender in texture with added delicious ingredients dried lily bud, black fungus and to sweeten (dates).

15/08/2022

CH Secret Recipes shared a post on Instagram: "SICHUAN STYLE STIR FRIED CAULIFLOWER ". Follow their account to see 99 posts.

AVOCADO TUNA SANDWICHWhip up this creamy, savory, simple avocado tuna salad with few ingredients. A healthy tuna salad w...
11/08/2022

AVOCADO TUNA SANDWICH

Whip up this creamy, savory, simple avocado tuna salad with few ingredients. A healthy tuna salad with avocado with a creamy mayo. Learn how to prepare avocado tuna sandwich for a quick and easy.

Full Recipe: https://youtu.be/QByeEQTmpHY

INGREDIENTS

Lemon Juice - 1 tbsp
Avocado - 1pc
Tomato - 1 pc
Bread (Buns) - 2 pcs
Red Onion - 1 pc (medium)
Butter - 50 g
Tuna In Can (Flakes in Oil)- 155 g
Mayonnaise - 3 tbsp
Salt
Black Pepper - 1/2 tsp
Optional: Sliced cucumber


STIR-FRIED SWEET POTATO NOODLES (J*P CHAE)This easy stir fried sweet potato noodles recipe is a classic Korean japchae. ...
02/08/2022

STIR-FRIED SWEET POTATO NOODLES (J*P CHAE)

This easy stir fried sweet potato noodles recipe is a classic Korean japchae.
This recipe is full of tender beef, you can add any available veggies in your fridge, and sweet potato glass noodles. This will be your new favorite dish!

Full recipe: https://youtu.be/QDxRAEmYJHc

INGREDIENTS:

1. White Onions - 50g
2. Bell Pepper (Green) - 20g
3. Bell Pepper (Red) - 20g
4. Spring Onions - 20g
5. Carrots - 30g
6. Garlic - 15g
7. Bok Choy - 20g
8. Beef - 300g
9. Cornstarch - 2 tsp
10. Cooking Oil - 1 tbsp
11. Sweet Potato Noodles - 400g
12. Mushrooms - 20g
13. Soy Sauce - 30 ml
14. Water - 30 ml
15. Brown Sugar - 2 tsp
16. Spinach - 20g
17. Oyster Sauce - 2tbsp

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