Frac Daddy BBQ

Frac Daddy BBQ I’m Jared Rose and I have a passion for cooking and BBQing.

I’m a Frac Hand by trade, but on my days off you can find me cooking, smoking meat, experimenting, and much more.

25/04/2024

Trying Guga Food's 60 Day Dry Aged Brisket... Is It As Good As He Says It Is_

23/04/2024

Simple Oven Roasted Turkey

22/04/2024

Redfish on the Half Shell _ Blackstone Griddle _

20/04/2024

Quick and Easy Bratwurst _ Using PS Seasoning

19/04/2024

Perfect Medium Rare Prime Rib Every Time _ Pellet Smoker

18/04/2024

New York Style Pastrami with a TEXAS twist

17/04/2024

I Can't Believe What I Did on a Pit Boss...

16/04/2024

Fluffy Cinnamon Swirl Pancakes on the Blackstone E-Series

15/04/2024

How to Easily Dry Age a Boneless Ribeye for 45 Days at Home _ SteakAger Pro 40 Series

12/04/2024

Game Day Cajun Dip

10/04/2024

EASY Homemade Corn Dogs

09/04/2024

EASY Authentic Green Chile Stew

08/04/2024

Crawfish Boil Beginners Guide _ Easy Recipe Included

06/04/2024

Birria Quesa Tacos on the Blackstone _

04/04/2024

A Look Inside Midland Meat Company

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Humay
11651

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