Ben Hor

Home
Malaysia
Ampang
Ben Hor

Food & Travel Hi, I am Ben Hor.

(snakesolidus)
As a team of two, avid foodies and travelers going with the tag name "Eat And Travel Responsibly!", we started our foodie journey by providing a "Street Food Tour at Georgetown, Penang" job at Airbnb Experience platform, where it connected us with visitors from all around the world and ensuring that they have an unforgettable tasting experience in Georgetown, Penang, Malaysia. We w

ould explore new food gems on a weekly basis, showing people the beauty of our local food spots and introducing them to the traditional Penang dishes that feed our generations over the decades. Unfortunately due to career movement, we were required to relocate to Kuala Lumpur and this was when we focused our foodies journey through social medias....and here we are , present day!

20/12/2024

Checkout this highly addictive “Popiah Skin Crackers”
Just right for Chinese New Year Season🧧

They’ve got 5 super flavours this time around !
- BBQ
- Cheese
- Super Cheese
- Spicy
- Sweet (original)

Super x super addictive 🤩🤩and we love super cheese ( feels like Super Ring) and cheese the most , sinful and we don’t mind it at all! For BBQ it would be an acquired taste, every bites is just pleasant.

To order .. WhatsApp 0168888541
Ashley

17/12/2024

Taking a moment, and breathe … at

12/12/2024

The World of Studio Ghibli, ArtScience Museum, Singapore

For Studio Ghibli fans. A must visit !!

11/12/2024

Join us at the newly facelifted .co.my Botanica+Co cafe at !

We’re still loving the lush greenery ambiance, now with an added touch of classy look.

We’ve got our favourite latte & mocha combo, warm yet comfy.

The aromatic Bo+Co Truffle Fries are a must-try, and the Birria Tacos is filled with flavorful guacamole and salsa.

For mains, the Good Ol’ Fish & Chips remains a classic & our all time favorite, perfectly paired with the unique green pea mash.

The Nasi Lemak Ayam Percik is hearty and loaded with generous portions of ingredients.

To end on a sweet note, the Panna Cotta hits just the right level of sweetness, and their cozy Tiramisu, oozing with espresso which is simply perfect.

Bring your friends and family for bonding here, perfect for brunch, lunch, dinner, or even celebrations.

📍 Botanica+Co at Bangsar South
Reserve your table now: https://letsumai.com/widget/botanica-and-co-bangsar-south

09/12/2024

🍣🐟 *Reposted as previous post was corrupted 🙏

Join us for a surreal yet humbling traditional Japanese Restaurant, this is Umi Ka Shin at Bukit Damansara.

They only serve the finest quality of seafood,The sea urchin, shirako, clams & oysters. Flown in from Japan twice a week.

We’ve got their Zen Setto with Unagi Don, this is a generous set! Their Unagi is tender and soft.

Then our favourite, the Sanshoku Kaisen Don served with uni, ikura, negitoro and egg yolk. Amazingly umami! The mixture of everything, this is the perfection taste of sea.

We’re lucky to try out this beautiful super rare Amago (the Golden Ikura), tasted like a popping gold, salty yet satisfying.

And of course the chef’s pick freshest 8 pieces Nigiri Set. Love them all.

Kudos to their accommodating staffs , we had a great session.

📍Umi Ka Shin
57-1, Jalan Medan Setia 1, Bukit Damansara, 50490 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur

.io

02/12/2024

.my

Start your Monday with this humble Nasi lemak & latte. Good stuffs. Happy week ahead folks ! At

📍Koppiku NOVO Ampang
Lot GF-1, Pangsapuri Servis NOVO Ampang, 315, Jln Ampang, Desa Pahlawan, 50450 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur

28/11/2024

🎄🐟🦪✨

We had an amazing Japanese feast at Nakamura Bashi Japanese Restaurant, Puchong . The dishes were well prepared , delish , and great in quality as well as aesthetically presented.

We managed to try everything from the stone rice menu, ramen, braised pork, maki, nigiri, tempura, tonkatsu and the cute desserts.

Kudos to their good service by their staff too✨

📍Nakamura Bashi Japanese Restaurant Sdn Bhd
No.1-6 & 1-7, Kompleks IOI Prima, Jalan Kenari 3, Bandar Puchong Jaya, 47100 Puchong, Selangor

23/11/2024

🎄🎅🤶 .soiltosoul

Introducing the festive menus for Christmas and New Year’s celebrations at The Farm restaurant, The Sphere, Bangsar South.

This wonderful feast comes with:
- Salad selections ; the Pumpkin Quinoa Salad with Citrus Honey Dressing and Apple Pear Salad with Ponzu Crème Dressing.

Main Courses: Holiday classics with Christmas Roast Turkey with Cranberry Sauce and Buttered Herb Stuffing,.
- Whole Classic Roast Chicken with savory sausage and mushroom stuffing,.
- Australian Wagyu Tomahawk.
- Beautifully roasted Leg of Lamb with Honey Roast Vegetables and Rosemary Jus.
- Whole Roast Beef to please all palates.

Sides: Cheese Croquettes made with Russet Potato, Mozzarella, and Roasted Garlic Aioli.
- Classic Roasted Herb Potatoes.
- Giant Yorkshire Pudding topped with Mushroom Ragout,.
- Baked Brussel Sprouts with Parmesan.
- Chicken Pimentos with Tomato Concassè and Mint Yogurt.

Seasonal Beverages: Cinnamon Apple Cider.
- Matcha Strawberry Latte.
- Ferrero Rocher Milkshake.

Dessert: festive Bûche de Noël Yule Log Cake.

Celebrate the season of joy and abundance with The Farm, where festive flavors to cherish with family gatherings, friendly get-togethers, or corporate celebrations.
- - -
Early Bird Discount from November 15th to 30th
From December 4th to 30th, guests can savor our thoughtfully curated Christmas menu, crafted to delight with festive flavors and exceptional value.
Pre-orders open on November 15th, with an exclusive 15% early bird discount available from November 15th to 30th.
A Menu with Something for Everyone

📍The Farm Restaurant at The Sphere
Unit G-01 & G-02, Level Ground, The Sphere Bangsar South City, 59200 Kuala Lumpur.
The restaurant is open daily,
- Monday to Thursday, and Sunday from 11am to 10pm,
- Friday and Saturday from 11am to 11pm.

Also checkout the other our fellow foodies post

15/11/2024

Moments at Ceremony 2024

Hosted by 🎤

2 Michelin Star ⭐️ ⭐️ - Dewakan
 1 Michelin Star ⭐️  - Au Jardin  - Auntie Gaik Lean’s Old School Eatery  - DC. by Darren Chin  - Chim by Chef Noom  - Molina  - Beta .kl
 SUSTAINABLE GASTRONOMY  Young Chef Award - Mr. Waymann Cheong  Sommelier Award - .kl  Service Award - Mr. Azmi Ahmad Kamal  Opening of the Year Award - **
 

14/11/2024

. Congratulations!

2 Michelin Star ⭐️ ⭐️
- Dewakan

1 Michelin Star ⭐️
- Au Jardin
- Auntie Gaik Lean’s Old School Eatery
- DC. by Darren Chin
- Chim by Chef Noom
- Molina
- Beta .kl

SUSTAINABLE GASTRONOMY
Young Chef Award - Mr. Waymann Cheong
Sommelier Award - .kl
Service Award - Mr. Azmi Ahmad Kamal
Opening of the Year Award - **

08/11/2024

Friday Drooling Shoots at 🍽️

Join us at ChoCha Foodstore, where Malaysian local ingredients meet modern twist.

Their premium tea menu is a must try.
- aged liu bao六堡茶 ; Bold
- moonlight silver needle月光银针 ; light

Let’s dig in to their beautiful dishes, we started of with the “Beef Smoked tongue sarnie”, & “Tempura Kadok”

The “Duck Papas” is crispy yet moist inside

Warm & lightly spiced “Kepah” steamed clams.

The humbling “Braised Banana Blossom”

The vegetarian “Otak Otak” is great too.

The “Nasi Ulam Udang Salad” is hearty, make sure to mix them well.

The “Poached Duck” is unique & tender.

The “Burnt Coconut Tendon” just kept us warm.

Visit them now to experience, we appreciate their great service too.

📍ChoCha Foodstore
156, Jalan Petaling,
Kuala Lumpur

.io

07/11/2024

🍽️

Join us at ChoCha Foodstore, where Malaysian local ingredients meet modern twist.

Their premium tea menu is a must try.
- aged liu bao六堡茶 ; Bold
- moonlight silver needle月光银针 ; light

Let’s dig in to their beautiful dishes, we started of with the “Beef Smoked tongue sarnie”, & “Tempura Kadok”

The “Duck Papas” is crispy yet moist inside

Warm & lightly spiced “Kepah” steamed clams.

The humbling “Braised Banana Blossom”

The vegetarian “Otak Otak” is great too.

The “Nasi Ulam Udang Salad” is hearty, make sure to mix them well.

The “Poached Duck” is unique & tender.

The “Burnt Coconut Tendon” just kept us warm.

Visit them now to experience, we appreciate their great service too.

📍ChoCha Foodstore
156, Jalan Petaling,
Kuala Lumpur

.io

29/10/2024

🔥 .kl

Join us with this epic “Kitchen Party” experience at Picaro

We had the chance to try our the famous crazy menu here.

Started off with, “Smokey Pineapple” & “Red Rebel” as cocktails.

The tapas, the super umami “Duck Pate”, is superb!

The ice cold “Caesar Salad With Hamachi” plays trick on our palate.

The vibrant “Clam Aguachile” is flavorful.

The savoury “Red Pepper Croquetta & Anchovy Emulsion”

Their enticing main, “Crab Paella” Is wholesome.

We love their, “Pulled Lamb Shank Taco” tender meat and amazing.

Their comfy yet punchy cinnamon on “Almond Churros”!

The smooth “Orange & Black Olive Tartlet”! is a great closure.

What an exciting dining experience at Picaro KL. You will have blast 💥

📍PICARO Ground Floor, Wisma Lim Foo Yoong, Jalan Raja Chulan, Kuala Lumpur, 50450 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur
 

25/10/2024

Friday Drooling 🤤 Shots 📸

🥗

📍Common Man Coffee Roasters
23, Jalan 19/70a, Desa Sri Hartamas, 50480 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur

.io

24/10/2024

🥗

We are back at one of our favourite cafe in town, this is the Common Man Coffee Roasters at Desa Sri Hartamas.

They are having new Items on their menu & we are excited to share.

Starting off with their rich “Grilled Vegetable Salad”, it has all the fresh & quality ingredients in it, overall this has umami finishing.

“Spaghetti Aglio Olio with succulent Tiger Prawns” , aromatic with garlic confit, swiss brown mushroom, sun dried tomato, fresh tiger prawn, parmesan, chili flakes & basil.

Of course our personal favourite, their “Fish Burger”. The unique house-made fish patty with panko crumb stands out for sure .

Their “CMCR Club” sandwich is stacked with goodness ; double smoked beef brisket, folded organic fried egg, cheddar, lettuce, tomato & house-made bba sauce, artisanal sourdough toast.

You simply cannot miss their “Common Man Full Breakfast”, with vibrant ingredients; free-range eggs in any style, chicken breakfast sausage, grilled streaky beef, herbed roma tomato, hashbrown, portobello mushroom, spinach and house-made chicken chorizo baked beans & artisanal sourdough toast.

To end the meals, you have to go for their fresh baked
“Dark Chocolate & Roasted Hazelnut Cookie”, you can’t any fresher cookie than this. Straight out of the hot oven , amazing with the vanilla ice cream.

Head now to Common Man Coffee Roasters at Desa Sri Hartamas and experience.

📍Common Man Coffee Roasters
23, Jalan 19/70a, Desa Sri Hartamas, 50480 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur

.io

19/10/2024

🥩🔥

Join us of an amazing yakiniku experience at Momotalo Yakiniku, Desa Sri Hartamas. They are pork free yakiniku place.

You must try out their premium Kobe Beef, Supreme Harami OX Short Ribs, Supreme Karubi OX Short Ribs & Supreme OX Tongue. The quality of their is just surreal, we like it to be a little charred and under cooked, perfect for us. Pairing with their dipping sauce is a great choice too.

Their steamboat set with healthy vegetables is also a good option too. We like the homely vegetables soup, it balances out the heatiness from the grills.

Check out & enjoy Momotalo yakiniku, with your friends & family at Desa Sri Hartamas, KL.

📍Momotalo Yakiniku ,
6, Jalan 28/70a, Desa Sri Hartamas, 50480 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur

.io

Address

Ampang
54200

Telephone

+60125069452

Website

https://www.iambenhor.com/

Alerts

Be the first to know and let us send you an email when Ben Hor posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Ben Hor:

Videos

麺屋天晴 Menya Appare The Gardens Mall 🍜 We had these savouring ramen at Menya Appare 麵屋天晴 , Isetan The Gardens Mall. Love the intensity of those broth , really good and worth the try.- Tomato Toripaitan Ramen- Tokyo Style Dry Ramen📍 Menya Appare 麵屋天晴 - Isetan The Gardens Mall,Isetan 3rd Floor, The Gardens, Lingkaran Syed Putra, Mid Valley City, 59200 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur #menyaappare #menyaappare日本拉面店 #MenyaAppare麵屋天晴 #TomatoToripaitanRamen #TokyoStyleDryRamen #ramen #japaneseramen #japanesefood #thegardensmall #kualalumpur #malaysia @thegardensmallmy

Umi Ka Shin 🍣🐟 Join us for a surreal yet humbling traditional Japanese Restaurant, this is Umi Ka Shin at Bukit Damansara.They only serve the finest quality of seafood,The sea urchin, shirako, clams & oysters. Flown in from Japan twice a week. We’ve got their Zen Setto with Unagi Don, this is a generous set! Their Unagi is tender and soft.Then our favourite, the Sanshoku Kaisen Don served with uni, ikura, negitoro and egg yolk. Amazingly umami! The mixture of everything, this is the perfection taste of sea.We’re lucky to try out this beautiful super rare Amago (the Golden Ikura), tasted like a popping gold, salty yet satisfying. And of course the chef’s pick freshest 8 pieces Nigiri Set. Love them all. Kudos to their accommodating staffs , we had a great session. 📍Umi Ka Shin57-1, Jalan Medan Setia 1, Bukit Damansara, 50490 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur #umikashin #japanesefood #japaneserestaurant #sushi #nigiri #amago #uni #shikaro #bukitdamansara #kualalumpur #malaysia #umai @umai.io

WeWork | @eqkualalumpur WeWork Equatorial Plaza, loving the space , and community area here. 📍WeWork Equatorial Plaza, Lot 1217, Seksyen, 57, Jln Sultan Ismail, 50250 Kuala Lumpur#wework #weworkequatorialplaza #weworkmalaysia #weworkkl #kualalumpur #malaysia #coworkingspace

🫓 Mon Chinese Beef Roti at @pavilionkualalumpur #pavilionkl #kualalumpur Enjoy the craft and happy weekend #monchinesebeefroti #chinesebeefroti #beefroti #klfood #klfoodie #malaysia

Latte & Mocha at Botanica+Co Bangsar South #bangsarsouth Have a great Friday and weekend ahead ☕️📍Botanica+Co at Bangsar South,G3A/ G5, Verticals Podium, Bangsar South City, 8, Jalan Kerinchi, Bangsar South, 59200 Kuala Lumpur, Federal Territory of Kuala Lumpur #botanicaco #boco #cafe #klcafe #klfoodie #kualalumpur #malaysia #latte #mocha

MICHELIN Guide. Congratulations!Hosted by @nadiaheng 🎤 2 Michelin Star ⭐️ ⭐️- Dewakan @dewakanmy 1 Michelin Star ⭐️ - Au Jardin @restaurantaujardin- Auntie Gaik Lean’s Old School Eatery @auntiegaiklean- DC. by Darren Chin @dc_restaurant- Chim by Chef Noom @chimbychefnoom- Molina @molina_kl @chefguillaumedepoortere - Beta @beta.klSUSTAINABLE GASTRONOMY @dewakanmy Young Chef Award - Mr. Waymann Cheong @thisisluckyhole Sommelier Award - @hinhanlai @terradining.kl Service Award - ismeemsi_ Mr. Azmi Ahmad Kamal @chimbychefnoom Opening of the Year Award - @chefguillaumedepoortere @molina_kl **@obivs @marjoleinvandening #michelinguide #michelinguidemy #michelinguidemalaysia #michelinguideceremony2024 #michelin #michelinstar

Tour at 🫖 @chochafoodstore 📍ChoCha Foodstore 156, Jalan Petaling, Kuala Lumpur#chochafoodstore #malaysianfood #klfood #klfoodie #otakotak #nasiulam #tea #chinesetea #umai #umaiambassador @umai.io #tea #chinesetea

Premium Tea Experience at 🫖 @chochafoodstore Their premium tea menu is a must try.- aged liu bao六堡茶 ; Bold - moonlight silver needle月光银针 ; light 📍ChoCha Foodstore 156, Jalan Petaling, Kuala Lumpur#chochafoodstore #malaysianfood #klfood #klfoodie #otakotak #nasiulam #tea #chinesetea #umai #umaiambassador @umai.io #tea #chinesetea

🍽️ @chochafoodstore Join us at ChoCha Foodstore, where Malaysian local ingredients meet modern twist.Their premium tea menu is a must try.- aged liu bao六堡茶 ; Bold - moonlight silver needle月光银针 ; light Let’s dig in to their beautiful dishes, we started of with the “Beef Smoked tongue sarnie”, & “Tempura Kadok” The “Duck Papas” is crispy yet moist inside Warm & lightly spiced “Kepah” steamed clams.The humbling “Braised Banana Blossom”The vegetarian “Otak Otak” is great too.The “Nasi Ulam Udang Salad” is hearty, make sure to mix them well.The “Poached Duck” is unique & tender.The “Burnt Coconut Tendon” just kept us warm. Visit them now to experience, we appreciate their great service too.📍ChoCha Foodstore 156, Jalan Petaling, Kuala Lumpur#chochafoodstore #malaysianfood #klfood #klfoodie #otakotak #nasiulam #tea #chinesetea #umai #umaiambassador @umai.io