Blog Mukbang 한국 길거리 음식

Blog Mukbang 한국 길거리 음식 Welcome to Mukbang Review Foods. "Subscribe and Like" is a big inspiration to us 🙏🏻

Our content is discovering the rare visual food or street food around the world
We are focusing on the food as well as how to cook.

02/03/2024

How to make kimchi! (Cold radish kimchi, cucumber kimchi) Japchae, Braised eggs.

02/03/2024

Kimchi stew Egg rolls eaten for the first time at my country house.

01/03/2024

Finally moving to the countryside-Koreans must eat Jjajangmyun on the day of moving!.

19/02/2024

Soft-tofu Ramyun & Snack(Fried Cheese Balls)

15/02/2024

Today's menu is Chicken & Beer

15/02/2024

Cold radish kimchi, cucumber kimchi

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