On The Go. Maz

On The Go. Maz A comprehensive food and travel magazine which acts as a window for people to see the cuisines and cultures all around the world

21/07/2022
VKT Balan invites you to world tourism day seminar Topic: Future of Tamil Nadu Tourism Time: Sep 27, 2020 03:00 PM Mumba...
26/09/2020

VKT Balan invites you to world tourism day seminar

Topic: Future of Tamil Nadu Tourism
Time: Sep 27, 2020 03:00 PM Mumbai, Kolkata, New Delhi

Join Zoom Meeting
https://us04web.zoom.us/j/76124845113

                                                        #
14/08/2020

#

Those beautiful days when we use to travel with friends go on a unplanned road trip late night drive all the things whic...
01/08/2020

Those beautiful days when we use to travel with friends go on a unplanned road trip late night drive all the things which are no have become a thing of imagination we hope will be back to normal soon

22/07/2020

Ooty Flower Show 2020 is now open!This visual extravaganza that attracted 3 lakh visitors last year is expected to attra...
16/07/2020

Ooty Flower Show 2020 is now open!

This visual extravaganza that attracted 3 lakh visitors last year is expected to attract double the number of visitors during the Covid 19 lockdown! Because it is virtual this year and is coming to your phone. A group of Horticulture and Heritage lovers under the leadership of the District collector has put in tremendous efforts to continue the tradition in its 124th year by showcasing 35000 plants and 3 special varieties namely Calla Lilly, Lisianthus and Agastache. It has taken 57,327 man days by 320 people to make this a realty. Click the link below and enjoy the 'Showstopper of the South'. *Use your device in landscape mode for a realistic experience*
http://dbpro.in/Botanical_Garden/Botanical_Garden_V02/


                                     **d
25/06/2020

**d

20/06/2020

Have you been there ?!
12/06/2020

Have you been there ?!

World environmental day
05/06/2020

World environmental day

Swipe to see the train schedule                                              @ Tamil Nadu
03/06/2020

Swipe to see the train schedule @ Tamil Nadu

Foodfact time
01/06/2020

Foodfact time

Foodfact
29/05/2020

Foodfact

Tea fact
27/05/2020

Tea fact

Even there is smallest hope of light I the darkest times may this Ramzan bring all the light back to world Eid Mubarak t...
24/05/2020

Even there is smallest hope of light I the darkest times may this Ramzan bring all the light back to world Eid Mubarak to all

Munnar 😍😍 Copy
24/05/2020

Munnar 😍😍 Copy

We all miss the beach those raging water Flattering in your feet and those beautiful sand and here is one of the interes...
21/05/2020

We all miss the beach those raging water Flattering in your feet and those beautiful sand and here is one of the interesting beach of India

Foodfact time stay tuned for more
20/05/2020

Foodfact time stay tuned for more

We are trying bring articles about new places and attractions to take your mind off the current situations              ...
19/05/2020

We are trying bring articles about new places and attractions to take your mind off the current situations

The earliest cakes were more bread-like. Bakers added sugar or honey to add sweetness.During the 16th and 17th centuries...
18/05/2020

The earliest cakes were more bread-like. Bakers added sugar or honey to add sweetness.
During the 16th and 17th centuries, baking was transformed by globalization. There was an abundance of syrups, spices, and currants, which made baked goods taste even more delicious. Bready dough with butter, cream, and raisins were especially popular. By the late 17th century, sugar was less expensive. As a result, people began making mince pies with sugar and spices. Eventually, other ingredients like eggs, flour, and baking powder were used more and more.

-------------------------Watermelon LemonadeRecipeYield: 6 cupsINGREDIENTS2 ¾ cups water, divided½ cup sugar1 lemon, zes...
26/04/2020

-------------------------

Watermelon Lemonade
Recipe
Yield: 6 cups

INGREDIENTS
2 ¾ cups water, divided
½ cup sugar
1 lemon, zested with a peeler
1 mint sprig, plus more for garnish
4 cups cubed watermelon, plus more for garnish
¾ cup fresh lemon juice
Ice, for serving

DIRECTIONS
1. In a small saucepan, combine ½ cup of the water with the sugar, lemon zest and mint sprig.

2)Bring to a boil over high heat and cook until the sugar is dissolved, 1 to 2 minutes.

3)Let cool completely, then strain, discarding the solids.

4) In a blender, combine the lemon syrup with the remaining 2¼ cups of water, the watermelon and lemon juice.

5)Purée until smooth, then strain into an ice-filled pitcher.

6)Divide between glasses, garnish with a slice of watermelon and a mint sprig, then serve.

Rasam to the soul
22/04/2020

Rasam to the soul

Cooking is a art of knowing the purpose of ingredients we add and adding life to the dish .                             ...
18/04/2020

Cooking is a art of knowing the purpose of ingredients we add and adding life to the dish .

Here we are rolling out our new serious which is Will give you mouth watering recipes to try in home these recipes are h...
15/04/2020

Here we are rolling out our new serious which is Will give you mouth watering recipes to try in home these recipes are handcart by leading chefs and home makers hope you people Ensoi

15/04/2020

Address

132/10 Gandhi Road
Salem
636007

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm
Saturday 9am - 5pm
Sunday 9am - 5pm

Telephone

+919344556622

Alerts

Be the first to know and let us send you an email when On The Go. Maz posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to On The Go. Maz:

Videos

Share

Category