Cooking The Flavors

Quick & Easy Gajar Ka Halwa - Halwai Style No Milk Halwa | Gajar Ka Halwa | Carrot Halwa Recipe #gajarkahalwa #gajrela #trend #food #recipe #carrothalwarecipe #5minutesrecipe #recipeoftheday #reelsviralシ #reelstrending #reelsfypシ #reelsvideoシ https://youtu.be/3myJ1kk8pcw

Nepali Chukauni Recipe You Must Try | Traditional Nepali Recipe | 10 minutes Recipe | Quick & Easy✨ #bismillah #chukauni #nepalichukauni #trend #food #recipe #traditionalnepalirecipe #10minutesrecipe #recipeoftheday #reelsviralシ Watch the full video: https://youtu.be/F_2iPPzxUjU

Nepali Chukauni Recipe You Must Try | Traditional Nepali Recipe | 10 minutes Recipe | Quick & Easy✨

- 1½ Cup Curd / 1½ कप दही - 6 Tablespoon Water or as required / 6 बड़ा चम्मच पानी या ज़रूरत के हिसाब से - 1 Teaspoon Salt / 1 छोटा चम्मच नमक - 1 Teaspoon Dried Mango Powder / 1 छोटा चम्मच आमचूर पाउडर - ½ Teaspoon Red Chilli Powder / ½ छोटा चम्मच लाल मिर्च पाउडर - 2 Green Chilli / 2 हरी मिर्च - 1 Medium Size Onion / 1 मध्यम आकार का प्याज - 2 Medium Size Boiled Potatoes / 2 मध्यम आकार के उबले आलू - ½ Cup Fresh Coriander / ½ कप ताजा धनिया - 2 Tablespoon Mustard Oil / 2 बड़े चम्मच सरसों का तेल - ½ Teaspoon Turmeric / ½ छोटा चम्मच हल्दी - ¼ Teaspoon Red Chilli Powder / ¼ छोटा चम्मच लाल मिर्च पाउडर - ½ Teaspoon Kasuri Methi / ½ छोटा चम्मच कसूरी मेथी Preparation: Take 1½ cup Curd in bowl, add 6 tablespoon Water in it and mix it well. Now add 1 teaspoon Salt, 1 teaspoon Dried Mango Powder, ½ teaspoon Red Chilli Powder, 2 Green Chilli now mix it well. Now add 1 medium size Onion, 2 medium size boiled Potatoes, ½ cup fresh Coriander, mix it well. Now make the tempering. Take a pan and add 2 tablespoon Mustard Oil, let the oil be hot, now add ½ teaspoon Fenugreek Seeds, ½ teaspoon Turmeric, ¼ teaspoon Red Chilli Powder, ½ teaspoon Kasuri Methi mix it and Pour all the tempering into a mixture of chukauni and mix it well. After that serve it in a bowl. एक कटोरी में 1½ कप दही लें, उसमें 6 बड़े चम्मच पानी डालें और अच्छी तरह मिलाएँ। अब इसमें 1 चम्मच नमक, 1 चम्मच अमचूर प

Quick And Easy Choco Pie Recipe For Kids Without Oven In 10 Minutes | Yummy Choco Fills Watch the full video: https://youtu.be/AhDzEeO6-cc #chocofills #chocopie #homemadechocopie #yummychocofills #chocopiein10minute#chocolate #chocolovers #chocolatelab #choco #chocolatelover #chocolatechipcookies

Lucknow Famous Galawati Kebab At Home | Galouti Kebab Recipe | Tundey Kebab Style

#bismillah #cookingtheflavors #galoutikebab #kebabrecipes #galawatikebab #kebabrecipes #tundeykababstyle #galoutikabab #galawatikabab Lucknow Famous Galawati Kebab At Home | Galouti Kebab Recipe | Tundey Kebab Style *********************** ⏩𝓒𝓵𝓲𝓬𝓴 𝓽𝓸 𝓢𝓾𝓫𝓼𝓬𝓻𝓲𝓫𝓮 : https://bit.ly/3Uc9H0f *********************** As-salam-o-alaikum..!! Today we will make Galouti Kebab. Let's start making such a tasty recipe. Ingredients for Galouti Kebab: ½ Kg Dry Minced Mutton / ½ किलो सूखा कीमा बनाया हुआ मटन 50 Gram Dry Fat(Kidney Fat) / 50 ग्राम सूखी चर्बी (गुर्दे की चर्बी) 4 to 5 Tablespoons of raw papaya paste. Place it in a sieve and drain out the extra water. / 4 से 5 तबलेसपूण कच्चे पपीते का पेस्ट इसको एक छन्नी में रख क एक्स्ट्रा पानी निकल लेंगे। ½ Cup Roasted Chickpea Powder or You can also take Roasted Gram Flour. / ½ कप भुना चना पाउडर या आप भुना हुआ बेसन भी ले सकते हैं। 1 Medium sized fried onion finely crushed. / 1 मध्यम साइज फ्राइड प्याज को बारीक क्रश कर लेंगे। 1 Tablespoon grinded onion and remove its water as well. / 1 बड़ा चमचा प्याज पीस के और इसका भी पानी निकाल देंगे। 2 Tablespoons Malai or Cream. "I am using Malai in this." / 2 बड़े चम्मच मलाई या क्रीम. "मैं इसमें मलाई का उपयोग कर रही हूं।" 2 Tablespoons Hung Curd. / 2 बड़े चम्मच पानी निकला दही। ½ Cup Green Coriander and 3 Green Chillies Paste. / ½ कप

Crispy Potato Snacks In Minutes! | Simple Recipe For Super Crispy Potatoes

#bismillah #cookingthefloavors #potatosnacks #supercrispypotatosnacks #crispypotatosnacksathome #snacks #food Crispy Potato Snacks In Minutes! | Simple Recipe For Super Crispy Potatoes *********************** ⏩𝓒𝓵𝓲𝓬𝓴 𝓽𝓸 𝓢𝓾𝓫𝓼𝓬𝓻𝓲𝓫𝓮 : https://bit.ly/3Uc9H0f *********************** As-salam-o-alaikum..!! Today we will make Super Crispy Potato snack. Let's start making such a easy and tasty recipe. Ingredients for Crispy Potato snack: -2 Full size Potatoes / 2 बड़े आकार के आलू -2-3 Tablespoon All-purpose flour / 2-3 बड़े चम्मच मैदा -½ Tablespoon Salt or to taste / ½ बड़ा चम्मच नमक या स्वादानुसार -½ Tablespoon Red Chilli Powder / ½ बड़ा चम्मच लाल मिर्च पाउडर -¼ Teaspoon Black Pepper Powder / ¼ चम्मच काली मिर्च पाउडर -1 Tablespoon Finely Chopped Green Coriander / 1 बड़ा चम्मच बारीक कटा हरा धनिया -Cooking Oil for Frying / तलने के लिए खाना पकाने का तेल Preparation: Peel Potato and make julians of it. Now take out the julians in a bowl and add all-purpose flour, salt, red chilli, black chilli in it. and mix it well. Now take oil in a pan and heat it on high flame. And when proper heat is reached then turn the flame to medium. Now you will roll the julians and fry them all properly. Now they have been fried and have become quite crispy. Now we will plate them. आलू को छीलकर उसके जूलियन्स बना लें। अब जूलियन्स को एक प्याले में निकाल लें और उसमें मैदा, नमक, लाल मिर्च, काली मिर्च डालकर अच्छे से मिला लें। अब एक कड

Quick and Easy Recipe | Most delicious Alfredo Sauce Pasta! You will make it every day! #bismillah #cookingthefloavors #pasta #alfredosauce #pastarecipe #howtomakepasta Watch the full video: https://youtu.be/7UCDBQ9NpOc

Cheesy Potato Sticks | How to make Cheesy & Crispy Potato Sticks at home | Quick and Easy Recipe

#bismillah #cookingthefloavors #potatosticks #cheesypotatosticks #crispypotatosticks #howtomakecheesy&crispypotatosticksathome Cheesy Potato Sticks | How to make Cheesy & Crispy Potato Sticks at home | Quick and Easy Recipe *********************** ⏩𝓒𝓵𝓲𝓬𝓴 𝓽𝓸 𝓢𝓾𝓫𝓼𝓬𝓻𝓲𝓫𝓮 : https://bit.ly/3Uc9H0f *********************** As-salam-o-alaikum..!! Today we will make Cheesy & Crispy Potato Sticks. Let's start making such a easy and tasty recipe. Ingredients for Crispy Potato Sticks: -4 Medium Size Boiled Potato -½ Teaspoon Black Pepper Powder -½ Teaspoon Roasted Cumin Powder -½ Taspoon Salt or to Taste -½ Teaspoon Kashmeeri Red Chilli Powder -½ Teaspoon Chaat Masala -3 Tablespoon Corn Flour -3 Tablespoon Finely Chopped Capsicum and Carrot -2½ Tablespoon Finely Chopped Fresh coriander Leafs -½ Cup Grated Mozzarella Cheese -Cooking oil for frying Preparation: I have already boiled the potatoes and peeled them. I will mash the potatoes in a bowl. "You can also grate the potatoes to get an even texture". Now add capsicum, carrot, "When you chop capsicum and carrot, take it out on a kitchen towel or tissue paper so that all the extra moisture gets absorbed. This is an important tip to make this dish perfect that there should be minimal moisture in it", black pepper powder, roasted cumin powder, salt, Kashmiri lal mirch, Chaat Masala, mozzarella cheese and green coriander and mix it well, after mixing if the dough is not looking like this then add some rice flour or corn flour and add it more. Now make sticks of it. Take a chopping board, apply some oil on your hands and the chopping board and then take some of the prepared paste and roll it like this to make sticks. This is how we will make all the paste sticks. Now take oil in a pan and let it heat on medium flame. If the oil gets too hot then the sticks will get cooked from outside but will remain raw from inside. Now put the sticks in the oil and fry them well.

Quick and Easy Recipe | Most delicious Alfredo Sauce Pasta! You will make it every day! #bismillah #cookingthefloavors #pasta #alfredosauce #pastarecipe #howtomakepasta Watch the full video: https://youtu.be/7UCDBQ9NpOc

Quick and Easy Recipe Most delicious Alfredo Sauce Pasta! You will make it every day.!

#bismillah #cookingthefloavors #pasta #alfredosaucepasta #pastarecipe #howtomakepasta Quick and Easy Recipe | Most delicious Alfredo Sauce Pasta ever! You will make it every day! *********************** ⏩𝓒𝓵𝓲𝓬𝓴 𝓽𝓸 𝓢𝓾𝓫𝓼𝓬𝓻𝓲𝓫𝓮 : https://bit.ly/3Uc9H0f *********************** As-salam-o-alaikum..!! Today we will make Alfredo Sause Pasta. Let's start making such a easy and tasty recipe. Ingredients for Alfredo Sause Pasta: 250 Gram Pasta / 250 ग्राम पास्ता 3 Galic Cloves / 3 लहसुन की कलियाँ 200 ML Thick Cream / 200 एमएल गाढ़ी क्रीम 30 Gram Unsalted Butter / 30 ग्राम अनसाल्टेड मक्खन 1 Teaspoon Refined Oil / 1 चम्मच रिफाइंड तेल 1/3 Cup Milk / 1/3 कप दूध 2 Cheese Slices / 2 चीज़ स्लाइस ½ Teaspoon Salt or to taste / ½ छोटा चम्मच नमक या स्वादानुसार 1 Teaspoon Black Pepper Powder / 1 छोटा चम्मच काली मिर्च पाउडर ½ Teaspoon Chili Flakes / ½ छोटा चम्मच चिली फ्लेक्स 1 Teaspoon Italian Herbs / 1 चम्मच इटालियन 1 चम्मच इटालियन हर्ब्स Preparation: First we will put water in a pan and add some salt and keep the pasta to boil. And while the pasta is boiling we will make Afredo sauce. Now we will take a pan and put butter in it and add some oil, make sure the butter doesn't burn. Keep the gas flame on medium. Now put garlic in it and saute it, we don't have to cook it too much, now put thick cream in it and cook it till it starts to bubble. Now add full fat milk to it, then add salt, black pepper, mix herbs like Italian seasoning, chilli flaxes, add 2 cheese slices. If you have parmesan cheese then add parmesan cheese only to it, now let it cook a little. The pasta

Oil free Kale Chane ki Recipe | Healthy Kale Chane ki Recipe | Healthy Breakfast Recipe

#allah #cookingtheflavors #healthybreakfastrecipe #chanamasalarecipe #kalachanarecipe #zerooilcooking Oil free Kale Chane ki Recipe | Healthy Kale Chane ki Recipe | Healthy Breakfast Recipe *********************** ⏩𝓒𝓵𝓲𝓬𝓴 𝓽𝓸 𝓢𝓾𝓫𝓼𝓬𝓻𝓲𝓫𝓮: https://bit.ly/3Uc9H0f *********************** Ingredients for Kale Chane: 1½ Cup Black Chickpeas 3 Cup Water 2 Medium Size Roughly Chop Tomato 2 Medium Size Roughly Chop Onion Salt to taste 1 Teaspoon Red Chilli or According to Taste ¼ Teaspoon Garam Masala ½ Teaspoon Roasted Cumin Powder 2-3 Finely Chop Green Chilli ¼ Cup Coriander Leaf Preparation: In a pressure cooker add black chickpeas, add onion, tomato, salt, red chilli. Then add water close the lid and cook it for four whistles, after that lower the flame and cook it for another 10 minutes, after 10 minutes close the flame. once it has depressurized naturally, open the lid and check the chickpeas. it is cooked. Now cook for another 10 minutes or so without the lid on the pressure cooker until the remaining water evaporates. then add onion "it's optional" green chill, and coriander leaf and give it a good mix. Now the black chickpeas with zero oil is ready to plate. प्रेशर कुकर में काले चने डालें, प्याज़, टमाटर, नमक, लाल मिर्च डालें। फिर पानी डालें, ढक्कन बंद करें और चार सीटी आने तक पकाएँ, उसके बाद आँच धीमी करें और इसे और 10 मिनट तक पकाएँ, 10 मिनट बाद आँच बंद कर दें।जब प्रेशर कुकर का प्रेशर निकल जाए, तो ढक्कन खोलें और चने चने को चेक करें। यह पक गए है। अब प्रेशर कुकर

Oil free Kale Chane ki Recipe | Healthy Kale Chane ki Recipe | Healthy Breakfast Recipe

#allah #cookingtheflavors #healthybreakfastrecipe #chanamasalarecipe #kalachanarecipe #zerooilcooking Oil free Kale Chane ki Recipe | Healthy Kale Chane ki Recipe | Healthy Breakfast Recipe *********************** ⏩𝓒𝓵𝓲𝓬𝓴 𝓽𝓸 𝓢𝓾𝓫𝓼𝓬𝓻𝓲𝓫𝓮: https://bit.ly/3Uc9H0f *********************** Ingredients for Kale Chane: 1½ Cup Black Chickpeas 3 Cup Water 2 Medium Size Roughly Chop Tomato 2 Medium Size Roughly Chop Onion Salt to taste 1 Teaspoon Red Chilli or According to Taste ¼ Teaspoon Garam Masala ½ Teaspoon Roasted Cumin Powder 2-3 Finely Chop Green Chilli ¼ Cup Coriander Leaf Preparation: In a pressure cooker add black chickpeas, add onion, tomato, salt, red chilli. Then add water close the lid and cook it for four whistles, after that lower the flame and cook it for another 10 minutes, after 10 minutes close the flame. once it has depressurized naturally, open the lid and check the chickpeas. it is cooked. Now cook for another 10 minutes or so without the lid on the pressure cooker until the remaining water evaporates. then add onion "it's optional" green chill, and coriander leaf and give it a good mix. Now the black chickpeas with zero oil is ready to plate. प्रेशर कुकर में काले चने डालें, प्याज़, टमाटर, नमक, लाल मिर्च डालें। फिर पानी डालें, ढक्कन बंद करें और चार सीटी आने तक पकाएँ, उसके बाद आँच धीमी करें और इसे और 10 मिनट तक पकाएँ, 10 मिनट बाद आँच बंद कर दें।जब प्रेशर कुकर का प्रेशर निकल जाए, तो ढक्कन खोलें और चने चने को चेक करें। यह पक गए है। अब प्रेशर कुकर