What are the opening hours?

Monday 9am - 7pm Tuesday 9am - 7pm Wednesday 9am - 7pm Thursday 9am - 7pm Friday 9am - 7pm Saturday 9am - 3pm Sunday 8am - 1am

Mavi's Kombucha

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India
Belapur
Mavi's Kombucha

Kombucha is a fermented tea which is rich in taste, probiotics, natural carbonation, anti-oxidants a

20/01/2025

It's Bold, Authentic, And Unapologetically Delicious. 🌿

12/01/2025

Not all kombucha is created equal! 🌿

Choose MAVI’s for real ingredients, natural carbonation, and zero preservatives. Say no to artificial, mass-produced imitations. 🚫

17/11/2024

Ise kehte hai G**** phatna. Ashneer got a taste for his own medicine.

06/11/2024

Your festive season survival guide is here! ✨ Compare your favorite treats with MAVI’s Kombucha and make every sip count. Cheers to smarter choices and guilt-free celebrations! 🥂🎉

23/10/2024

Say NO to the fake stuff 👎

Mavi’s Kombucha is all about keeping it real, no preservatives, no artificial flavors, no additives. Just pure, fermented goodness in every bottle! 🍏🍂 Refresh your body, the right way.

18/10/2024

in Mumbai was a blast! 🎉

Thank you to everyone who stopped by our stall and got a taste of our fermented favorites!

We loved sharing our passion for healthy, gut-friendly products with you all.

Missed us? Don't worry, you can still get your hands on MAVI's Pantry products online. Stay tuned for the next event 💚

16/10/2024

🍍 Meet your new tropical obsession – MAVI’s Pineapple Kombucha! 🍃

Tangy, refreshing, and packed with probiotics for a gut-friendly boost. Perfect for a sunny day or any time you need a burst of flavor. ☀️

Try it today! 🛒💛

06/10/2024

Most popular beverage flavour on the planet ---
GINGER

It's an excellent digestive aid, boosts immunity and soothes pain and inflammation.
Mixing it with honey to smoothen the sharpness of flavour.
Kombucha just the receptacle of this godly herb.

02/10/2024

October heat Essentials !

[Ginger beer, ginger ale, cooling, hibiscus, refreshing, beverage, mixer, India ]

22/09/2024

If it does not smell like a fart, is it even Kimchi ?
At MAVI's, Just some proper Kimchi !

[Probiotic, raw, healthy, good gut bacteria, cabbage, B-12, India]

03/09/2024

Safe for kids as it does not contain any artificial colors, flavours or preservatives - only MAVI's Pantry.

Do yourself a favour , treat yourself like a god and and body like a temple!

📸

Hand model

29/08/2024

Coming Soon.. Podcast with a conversation about food, start up, shark tank, wellness, business etc .

Lookout for authentic unscripted conversation with , the founder of MAVI's Pantry.

24/08/2024

Recipe - Probiotic Avocado Toast with Sauerkraut.

Sourdough Toast
Half avocado (minced sliced)
1 tablespoon Sauerkraut
Chilli sauce or tomato saucs
1 teaspoon h**p seeds
Salt and black pepper to taste

Enjoy

[Sauerkraut, avocado, toast, probiotic, h**p, gut friendly]

07/08/2024

Blue pea kefir - The low sugar warrior for your gut health..

[Kefir, water Kefir, vegan, lifestyle, probiotic, healthy, raw, India, guthealth ]

03/08/2024

4 months, the time it takes to make a fairly ready jar of honey Fermented garlic.
You can it or eat it raw..

Health benefits include -

Soothe a sore throat.

Alleviate a cough.

Decrease inflammation.

Help reduce mucus secretion.

Better bioavailability

Considered excellent for heart health.

Popular in old medicine to prevent clots.

Order some for everyday goodness..

[Garlic Fermented garlic, honey, healthy, tasty, India]

02/07/2024

Raw Vs Pasteurized kombucha

Pasteturization is the removal/killing of all living bacteria, yeast or enzyme in order to stop any fermentstion. can be done by
1. Heating - heating to 60-70°C for 1 minute or more.
2. Use of chemicals - Sulphides etc
3. Filtration - use of ceramic filters.
4. UV lamps

Pasteurized kombucha is definitely better than soda but it is not really a kombucha with probiotics or those specific benefits that make it kombucha.
Read more on how to identify your kombucha !

( kombucha, raw, pasteurized, healthy, shelf life, stable, healthy)

Do you know the difference between raw and pasteurized Kombucha ?

13/06/2024

Just a good clean drink ! Ask us how !

Read your labels folks !
❌ Natural identical flavours
❌ Long shelf life of over 4 months for beverages
❌ Zero sugar claims on a kombucha !

30/05/2024

Three Summer drinks to try -
1. Blueberry rose kombucha - absolute crowd favourite
2. Hops kombucha - made with the best hops this one has a hoegarden-ish finish
3. For the low sugar seekers - The blue pea water kefir is a absolutely killing it this summer. Excellent choice of a low sugar probiotic.

How many have you tried yet??

Address

Belapur

Opening Hours

Monday	9am - 7pm
Tuesday	9am - 7pm
Wednesday	9am - 7pm
Thursday	9am - 7pm
Friday	9am - 7pm
Saturday	9am - 3pm
Sunday	8am - 1am

Telephone

+917777048983

Website

http://www.mavispantry.com/

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Videos

When big brands enter kombucha, it’ll be shelf-stable, mass-produced, and far from real or artisanal. At MAVI’s, we keep it real and authentic. 🌿 #RealKombucha #MavisPantry #NoShortcuts #AuthenticFlavors #GutHealth

Refreshingly fizzy, naturally probiotic, and oh-so-good for your gut! 💧✨ MAVI’s Water Kefir – the perfect blend of health and flavor in every sip. Ready to try this bubbly magic? 🌿 #WaterKefir #MavisPantry #GutHealth #ProbioticPower #HealthyLiving #FermentedGoodness #kefir #GutHealth

Quality always comes at a price, and it’s worth it—especially when it’s for your loved ones. 💚 Whether it’s a gift, a meal, or even your kombucha, choose what’s made with care, integrity, and the best ingredients. 🌿✨ Because when it comes to health and happiness, nothing but the best will do. 🍹 #QualityOverPrice #MavisKombucha #MadeWithCare #GutHealth #HealthyChoices

Ready to brew your own MAVI’s Kombucha at home? 🍃✨ Here’s our secret recipe: 🫖 Ingredients: Organic green tea: 3-4g Oolong tea: 2g White tea: 2g Sugar: 50g Water: 1 liter Clean glass jar (1-2L capacity) White muslin cloth Starter culture (SCOBY or 250ml kombucha liquid) 🥣 Method: 1️⃣ Boil water, turn off the heat, and brew the tea for 5 minutes. 2️⃣ Strain the tea, add sugar, and let it cool. 3️⃣ Transfer to a glass jar, add the starter culture, cover with a muslin cloth, and leave it at room temperature for 5-7 days. 4️⃣ After 5-7 days, taste your Kombucha, if it is sweeter than you like continue to ferment till it becomes to you liking, otherwise bottle it up with fruit pieces/juices, spices etc. and leave it out for a couple of days to carbonate it. Refrigerate it then and enjoy! That’s it! Your homemade, gut-friendly kombucha is ready to sip. 🥂 Let us know how your first batch turns out! #MavisSecretRecipe #BrewYourOwnKombucha #GutHealth #FermentedGoodness #HealthyLiving

✨ Seasonal Exclusive Alert! ✨ MAVI’s Carrot Kanji is here—limited stock, limited time! Don’t miss out on this 🌿🥕 📞 Call us now to order: +91-9509973983 / +91-7777048983 #MAVI'S #Kanji #Carrot #Real #Fermentedgoodness

Here is a MAVI'S 2024 RECAP! it’s been an incredible journey filled with growth, passion, and YOU. 💚 Here’s to all the milestones we achieved together and an even more exciting 2025 ahead. 🎉 Wishing you a Happy New Year from all of us at MAVI’S! 🌿✨ #Mavis2024Rewind #GratefulAndGrowing #CheersTo2025 #KombuchaLovers #HealthyLiving #2025 #REWIND #NYE #spotify #spotifywrapped

This New Year, I plan to drink and drive—MAVI’s Kombuchas, of course! 🍹🚗 Refreshing, delicious and non-alcoholic Cheers to a healthy start to 2024! ✨💚 #DrinkAndDriveResponsibly #MavisKombucha #HealthyNewYear #GutFriendlyGoodness #NYE #Newyears #2025

🍹Episode 1 of the Mavi's Quiz, where we are breaking it all down. Got a question we didn’t answer? Drop it below 🧐 #MavisQuiz #KombuchaQuestions #GutHealth #kombucha #Health #Gut