All The Food

All The Food News, reviews and features from Dublin's restaurant scene.

We've got our eyes permanently open for thriftier ways to eat out well amidst the ever-tightening squeeze, and handmade ...
30/10/2025

We've got our eyes permanently open for thriftier ways to eat out well amidst the ever-tightening squeeze, and handmade pasta at these prices fits the bill... www.allthefood.ie/single-post/the-two-minute-review-pronto-moss-lane

What’s the story with Pronto? With no end of interest in our rundown of Dublin’s best pub grub as people look for thriftier ways to eat out well amidst the ever-tightening squeeze, we’ve had our eyes open for more outlets that might make the grade. Good word of mouth and an offering that goes ...

Pumpkin pie croissants, Zombie cocktails, and the poshest barm bracks we've ever seen. Here's what you can eat and drink...
29/10/2025

Pumpkin pie croissants, Zombie cocktails, and the poshest barm bracks we've ever seen. Here's what you can eat and drink in Dublin this week to get into the Halloween spirit... www.allthefood.ie/single-post/food-and-drink-to-get-you-in-the-halloween-mood-in-dublin-this-week

From new and improved barm brack, to Dracula pie, pumpkin spice cocktails to pan de mu**to, here's where to plan a visit this week if you're out to celebrate Halloween or Día de los Mu***os in Dublin this week...Barm brack with Earl Grey custard, HeraWe're more used to sticking fingers in the barm ...

5 things we want to eat in Dublin this week, from last bite of the lobster pasta, to hare à la royale... www.allthefood....
29/10/2025

5 things we want to eat in Dublin this week, from last bite of the lobster pasta, to hare à la royale... www.allthefood.ie/single-post/5-things-we-want-to-eat-in-dublin-this-week-119

Stuffed brioche that screams Italia, your last bite at lobster for the season, and you'll need to get prepared if you're hoping to snag a November pecan pie. Here's what's been consuming our brains in Dublin this week...1) Hare à la royale, Chapter One by Mickael ViljanenThe Irish hospitality indus...

A Peruvian cantina; a seafood bar; a rooftop "lifestyle concept" - read on for nine new restaurant openings coming to Du...
29/10/2025

A Peruvian cantina; a seafood bar; a rooftop "lifestyle concept" - read on for nine new restaurant openings coming to Dublin very soon... www.allthefood.ie/single-post/nine-new-openings-coming-soon-to-dublin

While 2025 marked the entry of plenty of great new restaurants to Dublin at both ends of the market, and one or two that opened and shut again so fast they felt like we dreamt them, there’s no doubt it’s been slower going than previous years. But like horse-mounted reinforcements riding over the...

5 things we want to eat in Dublin this week, from stuffed brioche buns to Scotch eggs... www.allthefood.ie/single-post/5...
28/10/2025

5 things we want to eat in Dublin this week, from stuffed brioche buns to Scotch eggs... www.allthefood.ie/single-post/5-things-we-want-to-eat-in-dublin-this-week-119

Stuffed brioche that screams Italia, your last bite at lobster for the season, and you'll need to get prepared if you're hoping to snag a November pecan pie. Here's what's been consuming our brains in Dublin this week...1) Hare à la royale, Chapter One by Mickael ViljanenThe Irish hospitality indus...

Handmade pasta at these prices is a rarity around town, so no wondering Pronto's following is so dedicated... www.allthe...
28/10/2025

Handmade pasta at these prices is a rarity around town, so no wondering Pronto's following is so dedicated... www.allthefood.ie/single-post/the-two-minute-review-pronto-moss-lane

What’s the story with Pronto? With no end of interest in our rundown of Dublin’s best pub grub as people look for thriftier ways to eat out well amidst the ever-tightening squeeze, we’ve had our eyes open for more outlets that might make the grade. Good word of mouth and an offering that goes ...

Far fancier barm bracks than we were rared on; a Dracula-inspired pie is back; and pumpkin spice syrup is being used in ...
28/10/2025

Far fancier barm bracks than we were rared on; a Dracula-inspired pie is back; and pumpkin spice syrup is being used in a brand new way - here's all the food and drinks you need to get into the Halloween mood in Dublin this week...

From new and improved barm brack, to Dracula pie, pumpkin spice cocktails to pan de mu**to, here's where to plan a visit this week if you're out to celebrate Halloween or Día de los Mu***os in Dublin this week...Barm brack with Earl Grey custard, HeraWe're more used to sticking fingers in the barm ...

Nine new openings coming to Dublin soon - 2025 has felt a bit slower going than previous years, but a whole host of glit...
28/10/2025

Nine new openings coming to Dublin soon - 2025 has felt a bit slower going than previous years, but a whole host of glitzy new arrivals are about to leave the traps... www.allthefood.ie/single-post/nine-new-openings-coming-soon-to-dublin

While 2025 marked the entry of plenty of great new restaurants to Dublin at both ends of the market, and one or two that opened and shut again so fast they felt like we dreamt them, there’s no doubt it’s been slower going than previous years. But like horse-mounted reinforcements riding over the...

The former Bootleg bar on Drury Street has turned into coxinha-serving, salt cod fritter frying, Caipirinha-shaking bar ...
28/10/2025

The former Bootleg bar on Drury Street has turned into coxinha-serving, salt cod fritter frying, Caipirinha-shaking bar Rei Momo, with a strong list of bar food that's much more than a post drinks afterthought...

The new(ish) Brazilian bar on Drury Street used to be Bootleg, whose short-lived attempt at bringing vintage wines, disco nights and Spanish-style small plates to the city centre never really caught fire. A collaboration from the people behind Big Fan, Sprezzatura and Bow Lane, they cut their losses...

Bookings for the soft launch of Gloria from the Big Mamma group with 50% off food go live at 1pm today! Here's how to ge...
28/10/2025

Bookings for the soft launch of Gloria from the Big Mamma group with 50% off food go live at 1pm today! Here's how to get a table... www.allthefood.ie/single-post/you-re-invited-to-the-soft-launch-of-gloria-with-50-off-food

Here at ATF we've been complaining for YEARS about the lack of a restaurant group dripping in glamour with stellar food and drinks to match. Finally it seems the hospitality Gods have shone their light on Dublin, as the Big Mamma Group are moving in. Gloria Osteria, an homage to 1970's Italian glamo...

All the food news you need to catch up on from the last week - rumours are in overdrive about why Michelin are holding n...
26/10/2025

All the food news you need to catch up on from the last week - rumours are in overdrive about why Michelin are holding next year's awards in Dublin; a shock bakery closure and the reasons why; and the Irish supermarket that made €182m in profit last year during a cost of living crisis... www.allthefood.ie/single-post/the-news-you-might-have-missed-this-week-133

The News You Might Have Missed This WeekAll The Food4 minutes ago4 min readWant to read more?Subscribe to allthefood.ie to keep reading this exclusive post. Subscribe NowTags:atf insidersnews you might have missedNews & OpeningsATF Insiders

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