23/08/2024
In 2020, , co-founder of , introduced Hong Kong to the flavours of Uji, Kyoto – the world’s matcha capital – with her now-popular brand and Starstreet Precinct cafe. Sourcing first-harvest ceremonial grade matcha from a fifth-generation tea farm, Matchali crafts each drink with care, hand-whisking every order with superfoods, plant-based milks, and preservative-free, unprocessed ingredients – never refined sugars. We sat down with Cara to get her top wellness tips for thriving in Asia. Read more on