Evening Standard - Reveller

Evening Standard - Reveller Eat. Drink. Dance. Repeat. Like for your guide to living your best life in the world’s greatest city, curated by the London Evening Standard

Review at a glance: ★★★★☆
06/02/2025

Review at a glance: ★★★★☆

Love them or hate them, Wetherspoon pubs exist. Here’s our pick of the best in central London
05/02/2025

Love them or hate them, Wetherspoon pubs exist. Here’s our pick of the best in central London

New hospitality duo Chris Tanner and Edwin Frost will also provide space for a roster of modern kitchen residencies
05/02/2025

New hospitality duo Chris Tanner and Edwin Frost will also provide space for a roster of modern kitchen residencies

From the Parakeet in Kentish Town to the Grey Horse in Kingston, here are some of London’s best pubs for jazz
05/02/2025

From the Parakeet in Kentish Town to the Grey Horse in Kingston, here are some of London’s best pubs for jazz

Richard Bacon heaped praise on London’s restaurants in a ceremony at the Theatre Royal
04/02/2025

Richard Bacon heaped praise on London’s restaurants in a ceremony at the Theatre Royal

A new hospitality trio is ‘poised to propel Singburi into a new era’
04/02/2025

A new hospitality trio is ‘poised to propel Singburi into a new era’

Because who on earth wants to go out on Valentine’s Day?
03/02/2025

Because who on earth wants to go out on Valentine’s Day?

Struggling with the approach to midday? Here are London’s best restaurants for a late breakfast
03/02/2025

Struggling with the approach to midday? Here are London’s best restaurants for a late breakfast

With fewer people drinking, restaurants can’t rely on alcohol sales to keep them afloat, says Hugh Smithson-Wright
03/02/2025

With fewer people drinking, restaurants can’t rely on alcohol sales to keep them afloat, says Hugh Smithson-Wright

Here is a platform for young people seeking therapy by way of viticulture, says Josh Barrie, or for those beginning a ca...
03/02/2025

Here is a platform for young people seeking therapy by way of viticulture, says Josh Barrie, or for those beginning a career in winemaking

What makes a truly great gastropub? The team, says Brendan Padfield
03/02/2025

What makes a truly great gastropub? The team, says Brendan Padfield

The offer from the Stonegate pub group lasts till St Patrick’s Day
02/02/2025

The offer from the Stonegate pub group lasts till St Patrick’s Day

From the UK’s highest restaurant to haute cuisine sandwiches, Ben McCormack rounds up February’s most notable openings
02/02/2025

From the UK’s highest restaurant to haute cuisine sandwiches, Ben McCormack rounds up February’s most notable openings

The shtick, says Josh Barrie, is one of seduction and sensuality
02/02/2025

The shtick, says Josh Barrie, is one of seduction and sensuality

Here is a platform for young people seeking therapy by way of viticulture, says Josh Barrie, or for those beginning a ca...
02/02/2025

Here is a platform for young people seeking therapy by way of viticulture, says Josh Barrie, or for those beginning a career in winemaking

Douglas Blyde raises a glass to the sheer absurdity of love
02/02/2025

Douglas Blyde raises a glass to the sheer absurdity of love

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