Barbara Benson

Barbara Benson A wise man should have money in his head, but not in his heart.

Flaky, buttery cheese straws are a party hit with kids and grown-ups. Crank up the mustard and pepper if you want more z...
26/12/2024

Flaky, buttery cheese straws are a party hit with kids and grown-ups. Crank up the mustard and pepper if you want more zing.

Wonderful flavours of Spain – chorizo, serrano ham, tomatoes – sing together in this simple dish of baked eggs.
23/12/2024

Wonderful flavours of Spain – chorizo, serrano ham, tomatoes – sing together in this simple dish of baked eggs.

Don't be put off by the appearance of this pancake recipe, it's deceptively easy. All you need is a squeezy bottle and a...
17/12/2024

Don't be put off by the appearance of this pancake recipe, it's deceptively easy. All you need is a squeezy bottle and a steady hand to make your pancakes extra pretty.

A cross between a Yorkshire pudding and a pancake, served with a sweet topping of your choice – what’s not to like?
09/12/2024

A cross between a Yorkshire pudding and a pancake, served with a sweet topping of your choice – what’s not to like?

This easy American pancake recipe makes really light and fluffy pancakes that are great for making a special weekend bru...
06/12/2024

This easy American pancake recipe makes really light and fluffy pancakes that are great for making a special weekend brunch from scratch. Try adding a large handful of fresh blueberries to the batter before cooking.

If you're after a traditional British flat pancake recipe for Pancake Day, try Delia's easy step-by-step recipe.

Each serving provides 256 kcal, 7g protein, 35g carbohydrates (of which 9g sugars), 9.5g fat (of which 5.5g saturates), 1.5g fibre and 1.2g salt.

Eggs royale is similar to Eggs Benedict or florentine but uses smoked salmon instead of ham or spinach. Using cold butte...
02/12/2024

Eggs royale is similar to Eggs Benedict or florentine but uses smoked salmon instead of ham or spinach. Using cold butter rather than warm, melted butter means the sauce takes a few extra minutes to come together, but there’s far less risk of it splitting – worth the time we think.

All the classic flavours of a cinnamon bun in an easy traybake pancake. Is this the perfect Christmas breakfast?
30/11/2024

All the classic flavours of a cinnamon bun in an easy traybake pancake. Is this the perfect Christmas breakfast?

Chicken tomato pasta has to be the ultimate midweek dinner. Packed with protein and flavour but ready in less than half ...
25/11/2024

Chicken tomato pasta has to be the ultimate midweek dinner. Packed with protein and flavour but ready in less than half an hour.

Each serving provides 605 kcal, 50.1g protein, 12.4g carbohydrate (of which 6.1g sugars), 40.4g fat (of which 10.3g saturates), 4.2g fibre and 1.18g salt.

Blackberries and pears are at their best in in this crumble recipe - just right for early autumn as the evenings start t...
22/11/2024

Blackberries and pears are at their best in in this crumble recipe - just right for early autumn as the evenings start to turn chilly and hot puddings become oh-so tempting.

We made this as a birthday cake for Italy, which celebrated the 150th anniversary of its unification in 2011. Gianduia i...
18/11/2024

We made this as a birthday cake for Italy, which celebrated the 150th anniversary of its unification in 2011. Gianduia is a speciality of the Piedmont region and it’s a mixture of ground hazelnuts and chocolate.

Here’s a meal of oven-baked fish wrapped in bacon! Customise it with an optional olive and anchovy paste for those who l...
12/11/2024

Here’s a meal of oven-baked fish wrapped in bacon! Customise it with an optional olive and anchovy paste for those who like stronger flavours. Use frozen fish to cut the cost.

Each serving provides 152 kcal, 16g protein, 0.5g carbohydrates (of which 0g sugars), 10g fat (of which 1.5g saturates), 0.3g fibre and 0.8g salt.

These vegetarian enchiladas are a money-saving gem and they take just a few minutes to make.This meal provides 648 kcal,...
05/11/2024

These vegetarian enchiladas are a money-saving gem and they take just a few minutes to make.

This meal provides 648 kcal, 28g protein, 74g carbohydrate (of which 15g sugars), 26g fat (of which 12g saturates), 18g fibre and 3.2g salt per portion.

Fluffy inside, crunchy outside, these roast potatoes are a perfect sidekick to any roast dinner. (They're even better th...
29/10/2024

Fluffy inside, crunchy outside, these roast potatoes are a perfect sidekick to any roast dinner. (They're even better the next day, eaten straight from the fridge!) Read our guide for more insight into how to cook the perfect roast potatoes.

Each serving provides 389 kcal, 7g protein, 65g carbohydrates (of which 3g sugars), 9.5g fat (of which 4g saturates), 7g fibre and 0.3g salt.

These are the perfect make-ahead dessert for picnics or casual gatherings. It is very important to lower the oven temper...
16/09/2024

These are the perfect make-ahead dessert for picnics or casual gatherings. It is very important to lower the oven temperature for the topping to bake otherwise it will bubble up and overcook.

If you like a tuna and sweetcorn jacket potato, you’ll love this cheat’s version. Par-boiling and then pan frying potato...
16/09/2024

If you like a tuna and sweetcorn jacket potato, you’ll love this cheat’s version. Par-boiling and then pan frying potato wedges means that everything can be done on the hob, saving lengthy oven time and it can be adapted to suit other toppings.

Inspired by a quick and easy Mexican breakfast dish of scrambled eggs and crispy tortilla, this nutrient-packed migas re...
01/08/2024

Inspired by a quick and easy Mexican breakfast dish of scrambled eggs and crispy tortilla, this nutrient-packed migas recipe is perfect for a vegetarian brunch, lunch or dinner.

This mouthwatering mango dessert is an Indian take on a traditional Thanksgiving pie.
01/08/2024

This mouthwatering mango dessert is an Indian take on a traditional Thanksgiving pie.

My STP is altogether deeper and darker than the original version: it is still sweet, but the muscovado sugar and black t...
11/07/2024

My STP is altogether deeper and darker than the original version: it is still sweet, but the muscovado sugar and black treacle give it an almost savage intensity. It seems redolent of ginger, cloves, allspice – and yet none of these spices are used. It’s a miracle. I don’t understand it – but then, miracles are not to be questioned.

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