As you saw earlier this week, Mon Jan 20 marks the publication of my interview with Olivier Bourdet-Pees @plaimont_vignerons
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Today's preview clip features Olivier discussing the local culture and the role that the Plaimont co-operative plays in the community.
With around 5-10% of the local population works directly with Plaimont.
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This is a huge departure from what might initially come to mind when thinking of the traditional co-operative model.
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This integration stretches far beyond employment and there are local fairs and events held throughout most of the year. Perhaps the best know being the Marciac Jazz Festival 2025 @jazz_in_marciac
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No wonder this is a popular region for tourism, which in rural communities like this is so important!
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Can't wait to share the full episode with you on Monday at 8am UK time!
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Subscribe to Interpreting Wine to be alerted when this episode goes live.
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@westburycomms
🍷👌🏽Starting 2025 off in great company.
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Mon Jan 20 is the publication date of my interview with Olivier Bourdet-Pees @plaimont_vignerons - Olivier donning the traditional beret, signature of Plaimont Vignerons
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🎙️I'll be previewing the conversation over the coming days.
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🍇Starting today with an insight into what the younger consumer is looking for. I'm so happy that the analogy of fruit and vegetables (the farmer's market) came up.
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Connection to our food. Who made it. And how they made it is a trend that's not going away. Being an agricultural product. Wine can use this to its advantage.
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Lot's more to come on Mon Jan 20.
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6️⃣The whole episode covers all Six Wine Stories.. covering people, culture, geography, geology, viticulture and winemaking
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Subscribe to Interpreting Wine to be alerted when this episode goes live!
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@westburycomms
@abby_super podcast episode live at www.interpretingwine.com/575
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So interesting to hear Abby's journey and explore the three regenerative projects she leads
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@vidacycle @farmerama_radio @sectormentor
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Collaborators including @masters.nicole and @limneyfarm
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And making regenerative more practical and human experience for everyone trying to make a difference
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Also great to draw connections back to my fond memories volunteering at @milkwood what seems like a million years ago
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Listen now at www.interpretingwine.com/575
⚡Barbara Drew @berrybrosrudd episode is now live at www.interpretingwine.com/574
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Barbara's journey in wine is quite unique and in this episode we go from her earliest experiences at a wine tasting that still influences her approach to education
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Through joining @berrybrosrudd working alongside @therlws and friend of Interpreting Wine @annemchalewine
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Through to achieving the Master of Wine qualification @mastersofwine
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We also cover advice for those of you embarking on wine qualifications like the #wsetdiploma
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A cracking listen. And don't miss Barbara's own podcast. Details in the shownotes at www.interpretingwine.com/574
🇫🇷My episode with @milenaberman @hautes_cotes is now live at www.interpretingwine.com/573
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🙌🏽I enjoyed so many things about our conversation. One of them was getting a real insight into what it's like to move to a new country.
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How it feels to not know anyone outside of work. Not knowing the language or the culture.
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⏳This clip goes to show that it takes time. And that Milena has developed an awareness of what each vintage brings and its importance for everyone connected with wine in Burgundy
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We also talk @vinhiphop including @realwolfofwine and the inaugural @terraexhibition
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Listen in and let us know what you think!
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@rosmarinoevino thanks for helping make this happen!
🇦🇹🥂If you haven't yet listened please visit www.interpretingwine.com/572
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@a.wickhoff.76 of @weingutbruendlmayer was a recent guest as part of the #mosaicofwine series
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💬This was a really surprising conversation. Andreas and the team are doing great things at the winery and I was lucky enough to visit back in 2019 as part of @austrianwine #winesummit Down the Danube
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🤔I really loved that Andreas posed the difficult questions to me. Does wine have a right to exist?
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⏳And I took from this clip, are we changing quickly enough to remain relevant to those outside of the wine bubble?
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💡I think the time for more creativity and experimentation when it comes to communication is right now
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What do you think of the topic? I'd love you to join the conversation!
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🎧The latest episode of #mosaicofwine features returning guest @breestockmw at www.interpretingwine.com/571
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🇺🇸🍷As you may know, Bree is a Master of Wine based in the Pacific North West. Consulting, presenting and making wine @limitedadditionwine
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🇦🇹🇬🇪What you may not know is she counts on harvest experience from countries including Georgia and Austria.
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🙏🏽And during this conversation we reflect on the cultural learnings from those experiences.
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🍇As well as the bigger change Bree is working towards both in the way wine is communicated and marketed. But literally how it's grown.
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💬Encouraging debate about the future place of Oregon wine and the Willamette Valley brand
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🥂We also make a special announcement about the session I'll be leading at the next @orwinesymposium in February 2025
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Can't wait to return to the region and help tell the stories of their incredible winegrowing community!
🇪🇸Rioja was the most popular reel last week so here's a follow-up
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💬Featuring @peterarijs talking about #riojacamp
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☀️This immersive experience gives wine professionals the chance to visit the region and deepen their knowledge on the ground via educational activities and wine tastings
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🖥️Interestingly @riojawine leverage the Rioja Wine Academy in advance so attendees come to the region with a solid understanding to build on
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If you've heard me talk about #eventoptimisation then you'll know I approve of this approach😅
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🍷If you're dreaming of Rioja then why not listen to the whole episode at www.interpretingwine.com/567
🍷Closing out week 2 of the #mosaicofwine series with GuildSomm Executive Director, Jenny Hemmer @guildsomm @jennyhemmer
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▶️Now live at www.interpretingwine.com/569
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🎙️I'm so glad that Jenny is as bullish as I am on the role of audio in reaching new audiences
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🥂We delved into Jenny's role at @lifeatgallo and how this prepared her for the transition to GuildSomm
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📝Talking education and remaining motivated through wine studies. Including studying while balancing a career and family.
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As well as the current day to day with a virtual team. The importance of building culture.
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Via benefits of GuildSomm membership and future plans to expand their reach. A must listen.
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✨As a special bonus Jenny kindly extended all Interpreting Wine listeners a free week of access to GuildSomm platform using the code 𝐈𝐖𝟏𝐖𝐄𝐄𝐊
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Welcome back to #behindthebottle featuring @bikickiwinery Djordje Bikicki
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I've been wanting to share this since tasting the CU wine at the recent wines of Vojvodina tasting in London
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Seeing these wines travelling the world to recent #skin2skin event makes me very happy
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Djordje is always ready to talk about his wines, the process behind them, and the intuition when changes are needed in any year
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This clip is a fascinating deep dive into one wine, but more importantly gives you a deeper understanding of #serbianwine a place I love visiting, with a diverse industry on the rise
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Tagging my Serbian friends and fellow wine lovers🔥
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💬Let's keep the conversation going. Cheers 🥂
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🇷🇸Have you ever tried Serbian wine before?
🍷👌🏽What a great afternoon interviewing Olivier Bourdet-Pees Oenologist and MD of Plaimont @plaimont_vignerons
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I felt decidedly underdressed with Olivier donning the traditional beret, signature of Plaimont Vignerons
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🎙️The full interview coming soon. But happy to share this snippet, discussing the fascinating story of the recovery of Manseng Noir.
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🍇A low alcohol, low tannin variety that perfectly complements the local tannat production, creating a red that's a perfect low alcohol aperitif
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6️⃣The whole episode covers all Six Wine Stories.. covering people, culture, geography, geology, viticulture and winemaking
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Subscribe to Interpreting Wine to be alerted when this episode goes live!
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@westburycomms
💬Have you heard the latest episode of the #mosaicofwine series - www.interpretingwine.com/567
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🇪🇸📝Today featuring @peterarijs Education and Global Projects Manager at @rioja @riojawine
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🇧🇪We explore his origin story and transition from Engineering to wine. Including studying for @wsetglobal qualifications up to level 4. Spanish influences on his career path. Education at Rioja Wine including Rioja Camp and the self-service Digital Platform.
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🍷Of course touching on enotourism and the future of Rioja.
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🎧A must listen episode for insight into this fast changing region
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▶️Live now at www.interpretingwine.com/567