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Algae

All things algae and seaweed
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15/12/2023

Another super cool approach to making algae wearable:

Inside The Reykjavik EDITION hotel in Iceland, fashion designers Tanguy Melinand and Drífa Líftóra Geimflaug Thoroddsen unveiled their collection of clothes stitched from harvested and preserved Icelandic seaweed for SEAWEEDWORKS exhibition. Both designers collaborate with SEAWEEDWORKS, a project founded by creative director Charlie Strand in hopes of spotlighting the uses of seaweed from art and fashion to design and technology. The trio has realized the seaweed-sewn garments to life, finding a platform to showcase their upcycled fashion pieces to reach a broader audience.

https://www.designboom.com/design/streetwear-dried-seaweed-algae-fashion-seaweedworks-reykjavik-edition-hotel-05-28-2023/

fashion

fashion pieces stitched with icelandic seaweed Inside The Reykjavik EDITION hotel in Iceland, fashion designers Tanguy Mélinand and Drífa Líftóra unveil their collection of clothes stitched from harvested and preserved Icelandic seaweed for SEAWEEDWORKS exhibition. Both designers collaborate wi...

13/12/2023

Algae, a resource primarily associated with the food and energy sectors, is now making a groundbreaking entrance into the world of fashion.

As the global fashion industry grapples with its environmental impact, marked by substantial carbon emissions and excessive water usage, algae emerges as a sustainable and innovative solution. Here are some cool new ways, algae is making it's way into fashion....

https://sustainablebrands.com/read/chemistry-materials-packaging/3-material-innovators-algae-greener-fashion

Living Ink, Algaeing and Mounid are changing the game with carbon-negative, fast-to-produce alternatives to carcinogenic, petroleum-based inks, dyes and textiles.

22/09/2023

When we think about farming, we think about farming on land. Maybe it's time to change that? According to researchers, some farmers could shift their focus from land to sea to combat hunger, malnutrition and climate change.

https://www.newfoodmagazine.com/news/193129/how-can-seaweed-farming-help-tackle-global-food-insecurity/

According to researchers, some farmers could shift their focus from land to sea to combat hunger, malnutrition and climate change.

03/09/2023

We're playing around not only with new ingredients for our clients here at Se Han , we also really enjoy using technology for our projects. Here are some algae inspired fashion outfits, created with the help of midjourney - what do you think?

31/08/2023

Vitadylan makes fabric out of island seaweed, beechwood and zinc fibers - isn't that fantastic?

Check out their site here https://www.vitadylan.com/

We have developed a revolutionary new fabric using a technology patented in Germany to capture the power of the sea in a garment, using island seaweed, beechwood and zinc fibers. GREY Fashion Berlin is exclusively using our fundamentally new material. Read why Vitadylan™ is a quantum leap and the ...

28/08/2023

If you're into seaweed as much as we are, you're probably also interested in cooking with algae... Here is a great book with over 70 delicious seaweed recipes, from wowing finger foods to hearty stews, this book should satisfy anyone: from a kitchen novice to a budding seaweed enthusiast. Kelp infused Martini anyone…?!

https://www.cornishseaweed.co.uk/product/the-seaweed-cookbook/

Our seaweed cookbook contains over 70 delicious seaweed recipes, from starters to desserts. With ecology, picking and drying info and much more!

25/07/2023

Wow - so cool! https://spirulinalamp.com/ - harvest Spirulina in your own home!

World´s first artificial lighting that produces Spirulina super-food.

04/07/2023

Have you heard of the "Blue bioeconomy – towards a strong and sustainable EU algae sector"?

https://ec.europa.eu/info/law/better-regulation/have-your-say/initiatives/12780-Blue-bioeconomy-towards-a-strong-and-sustainable-EU-algae-sector_en

We'd be super interested to talk to companies working to implement this with the EU!

European Commission - Have your say

30/06/2023

A few days ago we introduced Algaeing, an exciting brand making fabrics out of seaweed. Here is an interesting read about why algae are such a great

Did you know we send 85% of the textiles we buy to landfill each year?
Polyester, one of the most common kinds of soft plastic used in the textile industry, is a prime culprit. The non-biodegradable fibre is found in an estimated 60% of garments!

Introducing fabrics made from seaweed could change that!

Many brands are starting to experiment with clothing made from algae. This sustainable, biodegradable alternative is better for the environment, and may just be an answer to the way fashion is destroying our planet. See some of the brands (including a partnership with Jason Momoa) that are getting o

28/06/2023

We love what you guys are doing Algaeing - Textile Creation - excited to see where you'll go with fabrics made from seaweed!

Readers, do you know any companies who focus on using fabrics made from truly sustainable sources?

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We’re constantly developing new sustainable solutions from algae, a healthy and renewable microorganism. We’re redesigning the fashion industry for future generations.

21/03/2023

A new paper published in the journal Oceanography speculates future global food production problems could be solved by growing protein-dense microalgae in coastal aquaculture farms. The modeling boldly projects 100% of global protein demands could be provided by marine microalgae in 2050.

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Algae, often perceived as an unassuming component of water bodies, is emerging as a revolutionary solution in the quest for sustainable food sources. With the world's population projected to reach nearly 10 billion by 2050, the demand for nutritious food is escalating at an unprecedented rate, challenging our existing agricultural practices and food supply chains. Our whitepaper gives an overview ofthe multifaceted benefits of algae, exploring its potential to significantly contribute to global food security in the coming decades. Download it here https://www.se-han.de/harington_portfolio/algae-seaweed-sustainable-food-source/

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Algae - the superplant

With the world's population expected to reach the 9 billion mark by around 2050, specialists of all stripes are concerned about feeding the next generations.

Luckily, there is an alternative marine solution, one that could significantly help, if not guarantee, mankind's survival: algae, which has been popular in Asian cooking for centuries. This abundant resource is even more important considering that it can be cultivated or harvested in the wild.

Seaweed, for example, is a type of algae that has been eaten for centuries, but only 35 countries commercially harvest it today. Spirulina cyanobacteria is already eaten as a food supplement and several companies are trying to turn other forms of algae into a human food source.

Farming these organisms in the right way could even help counter some of the effects of climate change on the rest of the food chain. For example, growing more seaweed lowers the amount of CO₂ in the surrounding water, reduces acidification, and improves the environment for oysters and other shellfish. Managing seaweed harvest correctly will also maintain the dissolved oxygen and nutrient levels in the water, contributing to the overall health of the ocean.