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Regarding Luxury Magazine Regarding Luxury is a
lifestyle, wealth management & real estate investment digital magazine.

Award-winning digital-publication dedicated to a luxury lifestyle. From ci**rs, watches, wine and spirits, to whirlwind getaways, fashion, food, jewellery, automobiles and much more. Our readers know us as a one-stop source for anything and everything pertaining to the finer things in life.

Good high-roller casino sites can be hard to find in Canada, especially in Ontario. This is because Ontario online casin...
21/10/2025

Good high-roller casino sites can be hard to find in Canada, especially in Ontario. This is because Ontario online casinos must hold a license from the Alcohol and Gaming Commission (AGCO) and iGaming Ontario which comes with certain restrictions they must follow. As a result, many players turn to grey market sites based abroad.

However, there are still certain operators that are better for high-rollers in Ontario. To make this simple for you, I’ve done the work to find the five best high-roller casino sites in Canada that you can actually play in Ontario.

https://regardingluxury.com/top-5-high-roller-ontario-online-casinos/ BetMGM Sports Interaction Leo Vegas

First of all, I need to come clean on something. When I returned the 2025 Cadillac Optiq Luxury 2, and I was speaking to...
04/09/2025

First of all, I need to come clean on something. When I returned the 2025 Cadillac Optiq Luxury 2, and I was speaking to a General Motors representative there, I compared the Optiq to a 2025 Porsche Macan I had the driven the previous month.

I wasn’t saying the two electric SUVs were comparable literally. The Cadillac is CAD $67,500. The Porsche is CAD $116,300 (the media vehicles I drove, anyway). What I was trying to say to her is you get more for your money with the Cadillac. The Macan is a superior combination of technology, performance and brand prestige – 402 horsepower with the Macan 4, what I drove, 0-60 mph in 4.9 seconds, precise handling, fast charging, a sporty, premium look and vibe. But CAD $116,300?

In terms of a Caesars Palace Las Vegas review, one thing is for sure – everything I felt I needed to see in Las Vegas, I...
21/08/2025

In terms of a Caesars Palace Las Vegas review, one thing is for sure – everything I felt I needed to see in Las Vegas, I experienced without having to leave the resort.

My wife and I stayed in a luxurious suite in the resort’s Palace Tower, one of six towers at the resort.

https://regardingluxury.com/caesars-palace-las-vegas-review/

Caesars Palace Vegas Means Business

Discover the ultimate experience at Caesars Palace with Mark Keast's in-depth Caesars Palace Las Vegas review, showcasing why you never have to leave.

The Cohiba Siglo IV is part of the Cohiba ci**rs Siglo collection, launched in 1994 to celebrate the 500th anniversary o...
26/07/2025

The Cohiba Siglo IV is part of the Cohiba ci**rs Siglo collection, launched in 1994 to celebrate the 500th anniversary of Christopher Columbus’ arrival in Cuba, which includes ci**rs of various sizes and medium to full-bodied flavours. Plus there is the exceptional craftsmanship that comes with the Cohiba line.

After many enjoyable Cohiba Siglos, I found myself returning to the Siglo IV and eventually purchasing some boxes for my collection to age and smoke regularly.

The differentiator was they were less bitter and harsh even when fresh and overall smoother than the rest of the Linea, which led me to the conclusion they required the least amount of age to be enjoyed fully. After this journey of discovery, I am happy to enjoy another and share a review of the Cohiba Siglo IV.

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The Cohiba Siglo IV is part of the Cohiba ci**rs Siglo collection, launched in 1994 to celebrate the 500th anniversary o...
26/07/2025

The Cohiba Siglo IV is part of the Cohiba ci**rs Siglo collection, launched in 1994 to celebrate the 500th anniversary of Christopher Columbus’ arrival in Cuba, which includes ci**rs of various sizes and medium to full-bodied flavours. Plus there is the exceptional craftsmanship that comes with the Cohiba line.

After many enjoyable Cohiba Siglos, I found myself returning to the Siglo IV and eventually purchasing some boxes for my collection to age and smoke regularly.

The differentiator was they were less bitter and harsh even when fresh and overall smoother than the rest of the Linea, which led me to the conclusion they required the least amount of age to be enjoyed fully. After this journey of discovery, I am happy to enjoy another and share a review of the Cohiba Siglo IV.

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Emad Chibli offers an unbiased review of the Cohiba Siglo IV, and the taste, flavor, and aromas he experienced while smoking this luxury cigar.

Anyone looking to prepare a meal for their friends or co-workers might wonder about the best meats to BBQ?  We are lucky...
26/07/2025

Anyone looking to prepare a meal for their friends or co-workers might wonder about the best meats to BBQ? We are lucky to have a published cookbook author Chef Ted Reader available to answer that question. Ted is a professional chef and local media personality known as the Godfather of the Grill.

“Well, number one, I’m steak guy.” Ted Reader begins, “I do love steak. The problem with the industry right now is that beef is really expensive. Just a few years ago, you could get a good steak for ten bucks. Now that same steak is $35 or $40 dollars; a Tomahawk used to be $50, and now it’s $150.”

“I do love my premium beef cuts, but the problem is the premium cuts are now really premium. If you can afford it, that’s great, but of you can’t, you can still have a steak experience with a less expensive cut. Personally, my favorite steak is a bone-in New York strip steak. That’s what I love. And because you get the flavor from the bone, you get the texture, the firmness of a strip. I like it cooked anywhere between rare and medium rare.

“I like to either put my steak spice on it or just a little bit of salt and pepper. Like to cook it over hot coals and sear it. It’s a nice thick steak, something in a two inch range. And I sear it on both sides, put it to the side and close the lid and let it roast until it’s cooked.“




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