Branding & Buzzing

Branding & Buzzing WE’RE FOOD PEOPLE WITH A PASSION FOR MARKETING. We understand the business and how it works. It’s why top names in the industry want to work with us.

🇨🇦🇺🇸 From maple syrup to stars & stripes! We are food & beverage experts. META certified & the go-to Influencer Marketing agency for consumer & foodservice brands.

Mandarin Restaurant - Brampton's Moon Festival is back.
09/17/2024

Mandarin Restaurant - Brampton's Moon Festival is back.

The Moon Festival is a time to celebrate togetherness, friendship and family. To celebrate, we added Moon Festival-inspired favourites to Dine-In, Take-Out a...

Chill in the air, not our usual summer day. Feels more like a soup-erb excuse to get cozy.    📸
08/21/2024

Chill in the air, not our usual summer day.

Feels more like a soup-erb excuse to get cozy.

📸

Fizz, sip, repeat! 🍾💥 It’s National Spritz Day, and we’re raising our glasses to the fizziest, most fun drink around. Wh...
08/01/2024

Fizz, sip, repeat!

🍾💥 It’s National Spritz Day, and we’re raising our glasses to the fizziest, most fun drink around.

Whether you’re team Aperol or love to mix it up, today’s all about that spritz life.



"

It's official 📣Chef Matt Basile from Alchemy Grills will host his first FLAME TO TABLE dinner in PEC at Sand and Pearl O...
07/24/2024

It's official 📣

Chef Matt Basile from Alchemy Grills will host his first FLAME TO TABLE dinner in PEC at Sand and Pearl Oyster Bar on August 11th.

4 courses paired with wines from Traynor Family Vineyard
& cheersamericanspirits

BUY TICKETS HERE https://www.sandandpearloysterbar.com/events

Looking for something to do on Bourbon Day? We got you. DM us to get on the list.
05/27/2024

Looking for something to do on Bourbon Day? We got you. DM us to get on the list.

Since it's PI Day let's settle this debate.
03/14/2024

Since it's PI Day let's settle this debate.

Pizza, the universal comfort food, has been captivating taste buds worldwide for centuries. Its versatile nature allows for countless variations, but one topping stands out among the rest, sparking debates and heated discussions: pineapple. Loved by some and reviled by others, pineapple pizza has ca...

🎉NEW CLIENT ALERTYour next seasonal rental.  Ownership is also an option.
03/07/2024

🎉NEW CLIENT ALERT

Your next seasonal rental.
Ownership is also an option.

Brands that prioritize consistent brand messaging and increased visibility with longer, more frequent exposure are emerg...
03/07/2024

Brands that prioritize consistent brand messaging and increased visibility with longer, more frequent exposure are emerging as industry leaders.

Brands that prioritize consistent brand messaging and increased visibility with longer, more frequent exposure are emerging as industry leaders. This approach ensures that the brand’s message resonates authentically and seamlessly integrates into its natural narrative. Research indicates that 29 p...

"Macro vs. Micro Influencers: Understanding the Difference and Our Proven Track Record with Both. Learn More!"
03/01/2024

"Macro vs. Micro Influencers: Understanding the Difference and Our Proven Track Record with Both. Learn More!"

In the ever-evolving world of digital marketing, one trend continues to gain momentum: the rise of micro-influencers. These social media personalities, with follower counts ranging from 1500 to 10,000 in Canada, are redefining the way brands connect with their target audiences. And when it comes...

"Unlocking the Future: 5 Influencer Marketing Trends for 2024 - Your Essential Guide"
03/01/2024

"Unlocking the Future: 5 Influencer Marketing Trends for 2024 - Your Essential Guide"



  As pioneers in the field of influencer marketing, our agency has been at the forefront of this transformative industry since 2011. Back then, influencers were fondly referred to as “Tweeters” or “bloggers,” reflecting the nascent stages of what has now evolved into a dynamic...

With Insights from 500+ Influencer Campaigns, Discover What We've Learned.
03/01/2024

With Insights from 500+ Influencer Campaigns, Discover What We've Learned.

Brands that prioritize consistent brand messaging and increased visibility with longer, more frequent exposure are emerging as industry leaders. This approach ensures that the brand’s message resonates authentically and seamlessly integrates into its natural narrative. Research indicates that 29 p...

Before Shifting Content Creation to an Agency, Understand This First!
02/22/2024

Before Shifting Content Creation to an Agency, Understand This First!

Are you in search of a content creator to amplify your brand’s digital presence? At our marketing agency, we understand the importance of finding the right talent to drive your content strategy forward. Whether you’re looking to launch a new campaign, revamp your social media...

Looking to hire a marketing agency? Ask these questions.
02/22/2024

Looking to hire a marketing agency? Ask these questions.

Are you considering hiring a marketing agency to boost your business’s visibility and reach? Collaborating with the right agency can be a game-changer for your brand, but it’s crucial to ask the right questions before making a commitment. Here are six essential questions to ask...

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Put your brand in the hands and mouths of the people who can make it popular. We’ll bring them to your table, feed them your story and get them to serve it up.

Telling stories about food since 2011

We started Branding & Buzzing with a belief that social media would change eating, cooking and dining out. We were right. Today, when North America’s best food and bev brands want to own a moment, spread the word or launch a product, they knock on our door. These days, we greet them with a smile and a Jarritos.

Our strength has always been our reach. We worked in the food space for years, and our peers at the time are now the country’s top chefs, mixologists and restauranteurs. We use our clients’ products to make their menus better. They use their menus to showcase our clients’ products, and we all eat very well.

Our clients are some of the most well-known names in food and foodservice. You’ve heard of them because that’s our job. And we do it well. Let’s talk about what we can do for you.