Ready to make plants the star of the plate? We’re thrilled to announce MAKE IT PLANT-BASED, our new series of passionate plant-based cookbooks! 🎉 Here’s the lineup:
• Make it Plant-Based! Filipino by @riamckeown
• Make it Plant-Based! Indian by @srishti.jpg
• Make it Plant-Based! Mexican by @andrea_aliseda
• Make it Plant-Based! Southern by @reeniekarim
Whether you’re new to the world of plant-based cooking or looking for easy vegan versions of beloved dishes, these vibrant cookbooks highlight the wide possibilities available to home chefs. Using store-bought pantry staples, fresh vegetables and fruit, and meat-free and dairy-free alternatives, it’s easier than ever to try new recipes with a plant-based twist.
The Make it Plant-Based series goes on sale May 13th and is available for preorder now wherever books are sold. 🌽🥑🍅
We had our Senior Publicity & Marketing Associate Alana guess books based only on touch! Please don't judge our makeshift tissue paper blindfold—we're just resourceful. ✨
Embrace the changing seasons with the Gnome Life Wall Calendar 2025! From adorable gnomes to beautiful woodland settings, this calendar is packed with charm. Martha May’s (@marta._.may) artwork brightens each month with its colorful illustrations and tidbits of uplifting wisdom.
Bring this cute gnome crew home – out now on Pageaday.com! 🍄🍂🐇
For many, the holiday season can be a difficult time. Here are some books that offer support and comfort for those who need it. 🫂
Non-Fiction November is where we shine. November is ending soon, but our non-fiction book recs are staying year-round! 🫶
I’m sensing a pattern here … 🤔
Welcome to Non-fiction November, friends! Non-fiction is kind of our thing💅🏼
The feeling is just unmatched 🤌🏻
Sometimes they just don’t get it … 💔
JIGGLE! A Cookbook is out today and we’re taking it everywhere! 🚶♂️
Gelatin is back and has gotten a big-time makeover. Jiggle! by Peter DiMario is a definitive, joyful cookbook of new-fangled gelatin recipes for cooks who want to explore this trendy throwback ingredient.
You’ll find recipes that are sleek, fun, and modern but not pretentious over the course of 50 recipes for colorful, wobble-filled adventures ranging from stunning desserts to cocktails and savory dishes. Dive into some gelatin cooking creativity and grab a copy wherever books are sold!