Qusinha

21/07/2024

Ulam na ndi mo tatanggihan.

16/07/2024

Simpleng hapunan para sa ating lahat.

13/07/2024

Finally!

29/06/2024

Kinamatisang Pork Ribs.

28/06/2024

Dagdagan natin ang sangkap ng Igado.

25/06/2024

Sizzling Sweet and Sour.

24/06/2024

Non stop cooking, enjoying my 1 month local leave.

22/06/2024

Dinardaraan/Dinuguan.

16/06/2024

Happy Dad's Day to all great Dad's out there!

13/06/2024

Sizzling Bopis.

12/06/2024

Assorted Mushrooms in Oyster Sauce..

05/06/2024

All time favorite naming mga Ilocano.

30/05/2024

Pa support naman po tong nililigawan ko, baka sakaling sagutin na nya ako soon 😄

Gusto mo ba kumita ng extra while doing your your full time job? Pm ka lng para maguide kita.

30/05/2024

Squid Curry with Tofu.


Squid Curry with Tofu Recipe
Ingredients:
• 1 pound (450g) squid, cleaned and cut into rings
• 1 block (14 oz) firm tofu, drained and cut into cubes
• 2 tablespoons vegetable oil
• 1 onion, finely chopped
• 2 cloves garlic, minced
• 1 tablespoon ginger, minced
• 2 tablespoons curry powder
• 1 teaspoon turmeric powder
• 1 can (14 oz) coconut milk
• 1 cup vegetable broth
• 1 bell pepper, sliced
• 1 carrot, julienned
• 1 tablespoon fish sauce (optional)
• Salt and pepper to taste
Instructions:
1. Prepare the Tofu:
• Heat 1 tablespoon of vegetable oil in a large pan or skillet over medium-high heat.
• Add the tofu cubes and cook until they are golden brown on all sides. Remove the tofu from the pan and set aside.
2. Cook the Aromatics:
• In the same pan, add the remaining 1 tablespoon of vegetable oil.
• Add the chopped onion and sauté until it becomes translucent.
• Add the minced garlic and ginger, and cook for another 1-2 minutes until fragrant.
3. Add Spices:
• Stir in the curry powder and turmeric powder, and cook for 1 minute to release the flavors.
4. Make the Curry Sauce:
• Pour in the coconut milk and vegetable broth, stirring well to combine.
• Bring the mixture to a simmer.
5. Cook the Vegetables:
• Add the sliced bell pepper and julienned carrot to the pan.
• Simmer for about 5-7 minutes until the vegetables start to soften.
6. Add Squid and Tofu:
• Add the squid rings and cooked tofu to the curry.
• Simmer for another 3-5 minutes until the squid is cooked through. Be careful not to overcook the squid, as it can become tough.
7. Season the Curry:
• Stir in the fish sauce (if using), and season with salt and pepper to taste.
8. Serve:
• Garnish with fresh cilantro, parsley or spring onion.
• Serve the squid curry with tofu over cooked rice.
Enjoy your delicious and flavorful squid curry with tofu!

28/05/2024

Gamot sa Hang Over...

27/05/2024

Isa sa paborito namin ulam/pulutan mga Ilocano. Cheers mga kafatid!

27/05/2024

Ang gulay daw ay pampahaba ng _____ ?

26/05/2024

Itsura ng nawalan ng Ads, nangyari na din ba sa inyo ung bigla na lng nawala ads sa mga videos nyo.?

23/05/2024

Sizzling Pork Sisig.

21/05/2024

Creamy Pork Ribs.

20/05/2024

Steamed Fish Fillet.

17/05/2024

Eto ung iniinom ko para makaiwas sa high blood, mataas na level ng uric acid at nagpapahimbing din ng tulog ko kahit gaano kapagod sa work ko, baka gusto nyo subukan, message lng kayo sa business page namin.

17/05/2024

Extra income ba hanap mo?! Kung interested ka, message ka lng at ipapaliwanag ko. Pwede mo itong gawin kahit may trabaho ka.

Sa mga OFW na gustong magnegosyo kagaya nito sa abot kayang halaga. Tara usap tayo.
Sa mga interesado, whastapp 0565217782

16/05/2024

Chicken Pares Mami with Fried Rice.

15/05/2024

Ilang servings ng rice ang kaya mo pag ganito ang nakahain? (Inihaw na tilapia at talong)

14/05/2024

Ulam na hindi mo tatanggihan. Pwede pang shot , pwede ding ulam.

13/05/2024

Tilapia mo, pasasarapin ko.

09/05/2024

Sinigang na Pata ng Baboy.

09/05/2024

Mabisa ito sa mga masakit ang ulo dahil sa hang over!

08/05/2024

Gusto mo ba kuminis ang skin at tumibay ang buto mo? Eto dapat kainin mo.