Mary's kitchen

Mary's kitchen My love language is through food🥂

05/02/2025
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27/01/2025

Bacon and Sausage-Stuffed Potato Loaf
Ingredients
Here’s what you’ll need to create this quick and easy dish:
Potatoes: 4 large russet potatoes, peeled and cubed. These will be the base of your loaf, providing a creamy texture.
Bacon: 1/2 lb, chopped. Adds a crispy, salty flavor.
Sausage: 1/2 lb breakfast sausage or Italian sausage, crumbled. This brings a savory depth to the dish.
Onion: 1 small, finely chopped. Adds sweetness and aroma.
Cheddar Cheese: 1 cup, shredded. Provides creaminess and a melty finish.
Sour Cream: 1/4 cup. Enhances the creaminess of the potatoes.
Must express something to keep getting my recipes...
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Tuinfluitirr
Midrand
1688

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09:00 - 17:00

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+27684112694

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