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Big Hot Vegetables
22/08/2024

Big Hot Vegetables

Roasted with a creamy coconut dressing, simmered in adobo or sautéed with tomatoes and garam masala, these warm veggies don’t skimp on flavor.

The Best Dessert Mom Made for Us, but Better
22/08/2024

The Best Dessert Mom Made for Us, but Better

Our house had the best treats in the neighborhood. This one we never shared.

What a Guys Trip Taught a Middle-Aged Introvert About Friendship
22/08/2024

What a Guys Trip Taught a Middle-Aged Introvert About Friendship

How an introvert rediscovered the power of friendship on an improbable 15-person adventure.

Roasted Chickpeas With Peppers and Goat Cheese Recipe
21/08/2024

Roasted Chickpeas With Peppers and Goat Cheese Recipe

This colorful meal from Melissa Clark, full of chickpeas and peppers, comes together in two steps — no charring over an open flame required.

The Los Angeles Restaurant That Sold Hollywood on Mexican Food
21/08/2024

The Los Angeles Restaurant That Sold Hollywood on Mexican Food

Marlon Brando dropped by once a week. Quentin Tarantino mixed margaritas at the bar. Casa Vega opened nearly 70 years ago in Sherman Oaks, and it’s still a beloved industry hangout.

Ridiculously Good Soft Serve Ice Cream in NYC
21/08/2024

Ridiculously Good Soft Serve Ice Cream in NYC

Cherry and mascarpone, vanilla with soy sauce caramel and more ice cream (sadly without a jingle).

Forgione Brings Its Rustic Charm to the Former Danube Space
21/08/2024

Forgione Brings Its Rustic Charm to the Former Danube Space

Little Banchan Shop opens on Pier 57, Asia Shabazz is the new executive chef at Contento and more restaurant news.

Massage Your Kale With Avocado for a Better Salad
21/08/2024

Massage Your Kale With Avocado for a Better Salad

Like, much better. Much, much better.

These Classes Will Teach You How to Make Valentine’s Chocolates
21/08/2024

These Classes Will Teach You How to Make Valentine’s Chocolates

After all, as one maker said, “a self-made chocolate treat comes with the extra portion of love and creativity.”

Za’atar and Labneh Spaghetti, Luscious and Tangy
21/08/2024

Za’atar and Labneh Spaghetti, Luscious and Tangy

Ham El-Waylly’s fast, easy recipe has the creamy texture of an Alfredo and a bright, herbal tang that’s perfect for spring.

Palomar Observatory Bids Farwell to its Cosmic Restaurant
21/08/2024

Palomar Observatory Bids Farwell to its Cosmic Restaurant

Palomar Observatory bids farewell to a tradition of napkin rings, cowbells and astronomical table conversation.

Is a Taco a Sandwich? No. Yes. Well, It Depends on the Law.
21/08/2024

Is a Taco a Sandwich? No. Yes. Well, It Depends on the Law.

An Indiana judge recently ruled that tacos are sandwiches, but that’s the wrong question.

California’s Ban on Red Food Dye Puts FDA on the Spot
21/08/2024

California’s Ban on Red Food Dye Puts FDA on the Spot

The dye was banned in cosmetics after a study suggested it might be a carcinogen. Yet federal regulations still permit its use in foods, stoking concerns that helped build support for the new state law.

A Tribal-Led Effort to Protect Marine Life in California Faces Headwinds
21/08/2024

A Tribal-Led Effort to Protect Marine Life in California Faces Headwinds

The proposed Chumash Heritage National Marine Sanctuary could create a new model for Native collaborative management of public lands. But the sanctuary faces headwinds with a last-minute boundary change to accommodate a wind farm.

A Buttermilk Substitute for Every Scenario
21/08/2024

A Buttermilk Substitute for Every Scenario

Please do not mix milk with vinegar.

Korean Corn Cheese, Yes Please
20/08/2024

Korean Corn Cheese, Yes Please

Hot weather calls for this sweet-savory banchan and an ice-cold beer.

Gloriously Crispy Chicken for Tonight
20/08/2024

Gloriously Crispy Chicken for Tonight

Put Christian Reynoso’s schnitzel-like chile crisp chicken cutlets on your cooking bucket list immediately.

Senators Seek to Curb Facial Recognition at Airports, Citing Privacy Concerns
20/08/2024

Senators Seek to Curb Facial Recognition at Airports, Citing Privacy Concerns

A bipartisan group of lawmakers is pushing to add language to the reauthorization of the Federal Aviation Administration that would halt expansion of the technology.

A Linguine Recipe for Summer
20/08/2024

A Linguine Recipe for Summer

As are lomo saltado, and a snap pea and herb salad with spicy peanut sauce.

The 8 Most-Read Travel Stories of 2023
20/08/2024

The 8 Most-Read Travel Stories of 2023

A golden retriever convention, flight etiquette rules and great walks from around the world: Here’s what readers loved this year.

In the Former Nobu Space, Beefbar Lives Up to Its Name
20/08/2024

In the Former Nobu Space, Beefbar Lives Up to Its Name

A seafood bar opens above Claud, the former chef of Maharlika and Jeepney turns to Italian cuisine, and more restaurant news.

Hunting the Northern Lights in Iceland
19/08/2024

Hunting the Northern Lights in Iceland

The country markets itself as a destination to see the northern lights — especially this year, which is a peak time for solar activity. But they can be elusive, as one writer recently found.

A New Gondola Takes Visitors to a Vanishing Alpine Glacier. Is That a Good Thing?
19/08/2024

A New Gondola Takes Visitors to a Vanishing Alpine Glacier. Is That a Good Thing?

“Last-chance tourists” are visiting the melting Mer de Glace in Chamonix, France, in droves. A just-opened lift should make that easier. But some worry tourism is only making the problem worse.

White Chicken Chili, Creamy Za’atar Spaghetti and a Giant Chocolate Chip Cookie
19/08/2024

White Chicken Chili, Creamy Za’atar Spaghetti and a Giant Chocolate Chip Cookie

These easy recipes are sure to please.

Easy Spring Dishes With Time-Saving Shortcuts
19/08/2024

Easy Spring Dishes With Time-Saving Shortcuts

Sautéed salmon with tomatoes and leeks, chilaquiles verdes and one-pan orzo with spinach and feta welcome a little kitchen cheating.

The Best Brownies Recipe Gets Baked in a Skillet
19/08/2024

The Best Brownies Recipe Gets Baked in a Skillet

Mixed, baked and eaten warm, straight from the skillet, these fudgy treats are the after-school snack of your dreams.

The Only Ice Cream Recipe You’ll Ever Need
19/08/2024

The Only Ice Cream Recipe You’ll Ever Need

That’s it. That’s the recipe title. Happy summer.

Chile Crisp Fettuccine With Spinach, Sheet-Pan Bibimbap and Quick Chicken Fajitas
19/08/2024

Chile Crisp Fettuccine With Spinach, Sheet-Pan Bibimbap and Quick Chicken Fajitas

100 easy and delicious answers for that most pressing of questions: What’s for dinner?

How to Apéro Like the French
19/08/2024

How to Apéro Like the French

Rebekah Peppler shines a spotlight on a beloved French tradition that you can try at home.

Restaurant Review:Shaw-naé’s House on Staten Island
19/08/2024

Restaurant Review:Shaw-naé’s House on Staten Island

At Shaw-naé’s House, Shaw-naé herself serves up Southern classics and a warm welcome to her “living room.”

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