Let's Go Sussex

17/02/2024

Coffee break at

02/02/2024

Stationary lovers should definitely check out in Eastbourne. They have beautifully curated selection of pens, books and notepads.

24/12/2023

This morning, we picked up our fish from Southern Head Fishing Co. for Christmas lunch. While there, we popped next door to their new butchers - a great meat selection - turkey and all the trimmings. If you’ve left it a bit late, head their way.

12/10/2023

Delicious lunch at

19/05/2023

Looking for great coffee in Eastbourne? Pop in to

19/06/2022

We have a flat in Eastbourne available to rent for holiday. With the beach and Downs on your doorstep is a great spot for a vacation. Check out link for availability. https://www.airbnb.com/h/the-lookout-eastbourne

31/03/2022

took Let’s Go Sussex on a tour of some of his favourite spots in the wonderful town of Hastings.

16/12/2021

Amidst all this uncertainty, we wanted to remind you that your perhaps smaller-than-intended celebrations can still be with us & our planned opening hours over the next week or so are:

Friday 17th Dinner
Saturday 18th Lunch & Dinner
Sunday 19th Lunch
Monday 20th Dinner
Tuesday 21st Lunch & Dinner
Wednesday 22nd Lunch & Dinner
Thursday 23rd Lunch & Dinner

Go on, get out there for a bit of lunch or supper, we’d love to see you & there’s plenty of availability as you might imagine.

Love & best to all, James, Faye, Rob & Team WF

04/12/2021

🎉Cin Cin Christmas menu🎄

Enjoy 3 or 5 courses with a glass of organic rose Prosecco.🥂

Christmas is the perfect opportunity to gather together with your nearest and dearest.

Our team are here to ensure that you and your guests enjoy that 'extra sparkle' for your much-missed get-togethers, office Christmas lunches and family reunions.🍾

Make your reservation now via our website

17/11/2021

GREAT CHEF FOR HIRE?

What’s thinking so thoughtfully about?

“I just need a great chef to help us out for the month of December” is what he’s thinking on this occasion, probably.

We’re seeking some help next month, let’s face it, it’s the best month of the year. Great, seasonal produce, game, boozy liver parfait, boozy puddings, big sauces & even bigger laughs. Join our already great team!

If it’s YOU or you know SOMEBODY, get in touch!

02/11/2021

29/10/2021

We checked out the new Brighton food venue, and spoke with owner and chef about creating an unstuffy dinning experience serving up tapas with a twist.

28/10/2021

A masterclass on wine from Wild Flor

21/10/2021

16/10/2021

Great variety of local fish in this weekend with loads of local bass in

16/10/2021

A hotel in Alfriston has been named the ‘best place to stay in the south east’ in a prestigious guide.

14/10/2021

Lets Go Sussex’s film critic, Robert Chandler, reviews Ryan Reynolds latest movie, FREE GUY. Will this mash-up of THE TRUMAN SHOW, THEY LIVE, and TRON be bigger than the sum of its parts? Read Robert’s review to find out!

Lets Go Sussex’s film critic, Robert Chandler, reviews Ryan Reynolds latest movie FREE GUY. Will this mash-up of THE TRUMAN SHOW, THEY LIVE, and TRON be bigger than the sum of its parts? Read Robert’s review to find out!

14/10/2021

Let’s Go Sussex Film Critic, Robert Chandler reviews Leos Carax's ANNETTE. A wild and surreal cinematic ride that's divided audiences. It’s Robert’s film of the year, but he says be prepared to hate it.

Let’s Go Sussex Film Critic, Robert Chandler reviews Leo Carats ANNETTE. A wild and surreal cinematic ride that has divided audiences. It’s Robert’s film of the year, but he says be prepared to hate it.

14/10/2021

Robert Chandler reviews the latest Bond movie for Let's Go Sussex. Will he be bored of Bond or shaken and stirred? Follow the link to read his review to find out.

Let’s Go Sussex Film Critic, Robert Chandler has a license to review the latest Bond movie. Will he be bored of Bond or shaken and stirred? Read his review to find out.

14/10/2021

Let's Go Sussex visited Wild Flour Pizza in Ovingdean to chat with the founder and co-owner Chris Phillips about his relentless pursuit of the perfect pizza! Click the link to watch the video.

Let's Go Sussex visited Wild Flour Pizza in Ovingdean to chat with the founder and co-owner Chris Phillips about the relentless pursuit of the perfect pizza!

10/10/2021

Chickens, only the finest chickens over here at WF.

The breast is stuffed with an autumn truffle mousse & wrapped in all the extra skin from the legs before being roasted to a golden crisp. The rest of the legs are in the little croquette there, while the wings make for the most sticky of chicken sauces.

Celeriac purée & out of shot some pumpkin gratin, greens & of course, crispy potatoes.

Proper Sunday lunch in our book.

11/09/2021

Wow!

Lovely lobster in today

10/08/2021

Robert Chandler reviews two incredible and crazy good aircraft movies for Let's Go Sussex. Read the reviews here.