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To The Best Of Our Knowledge Peabody award-winning public radio show that features long form interviews fueling deep insights.

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Plant scientist Monica Gagliano did a series of groundbreaking experiments that suggest plants have intelligence. But sh...
18/01/2025

Plant scientist Monica Gagliano did a series of groundbreaking experiments that suggest plants have intelligence. But she hasn’t talked—until now—about the leap of faith she took when a plant told her to go on a darkness retreat—for 39 days.

After losing his California home to a wildfire, writer Pico Iyer went on retreat to a hermitage in Big Sur. He’s since m...
18/01/2025

After losing his California home to a wildfire, writer Pico Iyer went on retreat to a hermitage in Big Sur. He’s since made more than 100 retreats to the monastery. He tells us how retreats brought him out of his mind and ‘into his senses.’

This week: Sometimes the world is just too much. Too much awful news, too many things to worry about, too much to do. Wh...
18/01/2025

This week: Sometimes the world is just too much. Too much awful news, too many things to worry about, too much to do. When you can’t take another headline, can’t handle another email, when you know inside you need something deeper than a vacation—maybe it’s time for a retreat.

Sometimes the world is just too much. Too much awful news, too many things to worry about, too much to do. When you know inside you need something deeper than a vacation—maybe it’s time for a retreat.

Tony Bossis was one of the lead investigators on the 2016 study that found stress reduction in cancer patients after a s...
12/01/2025

Tony Bossis was one of the lead investigators on the 2016 study that found stress reduction in cancer patients after a single dose of psilocybin. He's fascinated by how the mystical experiences of the great religions map onto psychedelic experiences.

A decade ago, Lou Lukas took part in one of the first trials of psilocybin-assisted therapy. Today, she's a palliative m...
11/01/2025

A decade ago, Lou Lukas took part in one of the first trials of psilocybin-assisted therapy. Today, she's a palliative medicine physician and an advocate for psychedelic-assisted therapy – especially for people living in fear near the end of life.

Roland Griffiths helped pioneer the use of psychedelics to treat people with cancer who are scared of dying. Then he got...
11/01/2025

Roland Griffiths helped pioneer the use of psychedelics to treat people with cancer who are scared of dying. Then he got his own terminal diagnosis. He talked with Steve Paulson in January 2023 about his personal L*D journey when he "talked" with his cancer.

In the first episode of "Luminous," our series about the philosophy and the future of psychedelics, how can psilocybin e...
11/01/2025

In the first episode of "Luminous," our series about the philosophy and the future of psychedelics, how can psilocybin ease our fears about dying? And how can psychedelics change the way we approach the end of life.

In the first episode in our series about psychedelics, how can psilocybin ease our fears about dying and help us make peace with the end of our lives?

Three authors share recipes that anchor them back to history, both shared and personal—Praisesong biscuits, eggplant mus...
05/01/2025

Three authors share recipes that anchor them back to history, both shared and personal—Praisesong biscuits, eggplant mushroom casserole and homemade vanilla extract.

Three authors share recipes that anchor them back to history, both shared and personal.

Religious groups have long had rules and traditions that become part of the fabric of a lifetime. Master food preserver ...
05/01/2025

Religious groups have long had rules and traditions that become part of the fabric of a lifetime. Master food preserver Christina Ward set out to find those histories in her book "Holy Food: How Cults, Communes, and Religious Movements Influenced What We Eat."

When Joe Hardtke was a kid in the 1980s, Jumbo's Drive-In in Kewaunee, Wisconsin was the place all the farm kids hung ou...
05/01/2025

When Joe Hardtke was a kid in the 1980s, Jumbo's Drive-In in Kewaunee, Wisconsin was the place all the farm kids hung out. 40 years later, people still talk about their fries. Joe went back to his hometown to investigate what made those fries so perfect — crispy and filled with flavor — and how the story of Jumbo’s is a reflection on how we all see our hometowns.

When Joe Hardtke was a kid in the 1980s, Jumbo's Drive-In in Kewaunee, Wisconsin was the place all the farm kids hung out. 40 years later, people still talk about their fries. Joe went back to his hometown to investigate what made those fries so perfect — crispy and filled with flavor — and how ...

Aimee Nezhukumatathil takes us through the layers of food emotion and nostalgia, encouraging us to slow down and experie...
04/01/2025

Aimee Nezhukumatathil takes us through the layers of food emotion and nostalgia, encouraging us to slow down and experience taste and all the wonder it brings with it.

Growing up in Appalachia, Crystal Wilkinson learned that food was about community and family. Now she is passing her sto...
04/01/2025

Growing up in Appalachia, Crystal Wilkinson learned that food was about community and family. Now she is passing her stories and recipes down to her own children and grandchildren in her book, "Praisesong for the Kitchen Ghosts.

Growing up in Appalachia, Crystal Wilkinson learned that food was about community and family. Now she is passing her stories and recipes down to her own children and grandchildren in her new book, "Praisesong for the Kitchen Ghosts.”

Maybe it’s your grandmother’s molasses cookies, the garlicky tomato sauce your spouse cooked when you were first dating,...
04/01/2025

Maybe it’s your grandmother’s molasses cookies, the garlicky tomato sauce your spouse cooked when you were first dating, or the chicken noodle soup you made every week when your kids were little. The sights, smells and tastes of certain foods can instantly remind us of a person or transport us back to a particular time in our lives. In this episode, we’ll meet kitchen ghosts from Kentucky, hear how religion and food are intertwined, and talk about how flavor evokes emotion – from grief to joy.

The sights, smells and tastes of certain foods transport us back to a certain place or time in our lives. We meet kitchen ghosts from Kentucky, hear how religion and food are intertwined, and talk about how flavor evokes emotion.

The Frans Hals Museum in the Netherlands holds an exquisite collection of 16th and 17th century Dutch art — and the larg...
29/12/2024

The Frans Hals Museum in the Netherlands holds an exquisite collection of 16th and 17th century Dutch art — and the largest collection of paintings by artist Frans Hals himself. Steve Paulson takes us along on a tour of Hals’ work, and talks with Steven Nadler, a philosopher who has written a new book about Hals.

The Frans Hals Museum in the Netherlands holds an exquisite collection of 16th and 17th century Dutch art — and the largest collection of paintings by artist Frans Hals himself. Steve Paulson takes us along on a tour of Hals’ work, and talks with Steven Nadler, a philosopher who has written a ne...

In her latest novel, Irish novelist Maggie O’Farrell takes us into the world of Renaissance Italy, where she unravels th...
28/12/2024

In her latest novel, Irish novelist Maggie O’Farrell takes us into the world of Renaissance Italy, where she unravels the tale of a young woman, Lucrezia de’ Medici. Shannon Henry Kleiber talked with O’Farrell about what we can learn about history and ourselves through the many layers of portraits.

In her latest novel, Irish novelist Maggie O’Farrell takes us into the world of Renaissance Italy, where she unravels the tale of a young woman, Lucrezia de’ Medici. Shannon Henry Kleiber talked with O’Farrell about what we can learn about history and ourselves through the many layers of portr...

Peter Brathwaite has now researched and re-imagined more than a hundred paintings of Black subjects. What began as a gam...
28/12/2024

Peter Brathwaite has now researched and re-imagined more than a hundred paintings of Black subjects. What began as a game is now a book and a museum exhibition called “Rediscovering Black Portraiture.”

Before family photos, or school pictures or Instagram, there were hand-drawn and painted portraits. Throughout the ages,...
28/12/2024

Before family photos, or school pictures or Instagram, there were hand-drawn and painted portraits. Throughout the ages, portrait artists have captured expressions and personalities on canvas or paper, and those who view the picture interpret this “likeness” in their own way. We talk with a philosopher, a musician and a novelist about the role of portraits through history, and how we see ourselves —and others — through these deeply personal images.

Before family photos, or school pictures or Instagram, there were hand-drawn and painted portraits. We consider how we see ourselves — and others — through these deeply personal images.

Witnessing the beauty of synchronous fireflies in the Great Smoky Mountains inspired author Leigh Ann Henion to turn off...
21/12/2024

Witnessing the beauty of synchronous fireflies in the Great Smoky Mountains inspired author Leigh Ann Henion to turn off her porch light and discover the vast natural world that thrives in the darkness.

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