Your bakery is our business. At "bake" Magazine, your bakery is our business. and international food trades.
Our respect for the baking community drives us to find the latest and best products, trends, technical information and equipment. Our commitment to industry experts—retail bakers and producers of fine products—means our stories are always relevant and timely.
"bake" is part of Sosland Publishing, a family-owned company entering its 87th year of producing specialized business content for U.S.
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