The Foodie Magazine

  • Home
  • The Foodie Magazine

The Foodie Magazine A monthly food magazine for those who love to eat. On Instagram:
Have a great food photo, tag it - Things That Make You Go Yum

de maiz For a brief momentI eat aloneI enjoyI take a deep breathI biteI close my eyes
09/02/2022

de maiz






For a brief moment
I eat alone
I enjoy
I take a deep breath
I bite
I close my eyes

Paella has bits of everything I love: rice, seafood, and most importantly socarrat: crispy crunchy toasted rice bits.
08/02/2022

Paella has bits of everything I love: rice, seafood, and most importantly socarrat: crispy crunchy toasted rice bits.

15/03/2021

This sandwich from will ruin other sandwiches for you.

It is so jam-packed with cuban and smoked ham and the sauce should be renamed as moj-ooohhhh.

A barrage of sweet-savory-garlicky-cheesy flavor will make you close your eyes in ecstacy.

And the coup de grace is that crispy cuban bread. It is so soft on the inside and that crunch at first bite.

Chicken with Peri peri sauce. Coming soon
14/02/2021

Chicken with Peri peri sauce.
Coming soon



Happy CNY. My own braised pork.
14/02/2021

Happy CNY. My own braised pork.

My comfort food in P*K.
11/02/2021

My comfort food in P*K.

My osso bucco new year dinner.
31/12/2020

My osso bucco new year dinner.

Underneath all that steaming broth, was an array of restraint flavors of thinly sliced marinated pork, hand made noodles...
14/01/2020

Underneath all that steaming broth, was an array of restraint flavors of thinly sliced marinated pork, hand made noodles along with spices true to Korean flavors.

It was the perfect meal to what felt like negative degree weather.

My anniversary lunch.
06/01/2020

My anniversary lunch.

They served this at Church today.
05/01/2020

They served this at Church today.


Orechiette Caponata and Vegetarian Gyoza @ Komunal 88
08/12/2019

Orechiette Caponata and Vegetarian Gyoza


@ Komunal 88

Happy Thanksgiving. I think we outdid ourselves this year.
28/11/2019

Happy Thanksgiving. I think we outdid ourselves this year.

Things you find at church. If you feed them they will come.
24/11/2019

Things you find at church.

If you feed them they will come.

One of the best Spicy Fried Tofu I ever had.
24/11/2019

One of the best Spicy Fried Tofu I ever had.

Not your Grandma's wedding cake.
22/10/2019

Not your Grandma's wedding cake.

This was was really good, the crispy duck was given such a great treatment, along with some nasi uduk and sambal matah. ...
22/10/2019

This was was really good, the crispy duck was given such a great treatment, along with some nasi uduk and sambal matah. This makes me want to come back for more

Not exactly the best Nasi Goreng GIla, the unique part of this is that it is served by a barbershop.
22/10/2019

Not exactly the best Nasi Goreng GIla, the unique part of this is that it is served by a barbershop.

When food is taken to an artform.
20/08/2019

When food is taken to an artform.

Otoro sahimi that melts in your mouth. The subtle art of restraint to make flavors come to a distinct difference.
20/08/2019


Otoro sahimi that melts in your mouth.
The subtle art of restraint to make flavors come to a distinct difference.

24 hours braised pork belly with foie gras last night. So tender, so good, so right.
19/08/2019

24 hours braised pork belly with foie gras
last night. So tender, so good, so right.

Frozen Margarita A little cocktail before dinner. Frozen cocktails have a delayed fuse, didn't feel the kick till 10 mi...
19/08/2019

Frozen Margarita
A little cocktail before dinner.
Frozen cocktails have a delayed fuse, didn't feel the kick till 10 minutes later.

Klepon cake. Mmm. I got too excited and took a picture AFTER the first bite.
19/08/2019

Klepon cake. Mmm. I got too excited and took a picture AFTER the first bite.

When you take advantage of a free breakfast.
05/08/2019

When you take advantage of a free breakfast.

Looking up at , great coffee, some morning mosquitoes, great company and fresh raisin bread.
25/07/2019

Looking up at , great coffee, some morning mosquitoes, great company and fresh raisin bread.

Pannacota at .society. great with coffee.
25/07/2019

Pannacota at .society. great with coffee.

25/07/2019

Look what happens when you mix coffee and heavy whipping cream.

It has been a while since I posted. Since the magazine has been on hiatus, I have been busy with my other Job. Food will...
25/07/2019

It has been a while since I posted.
Since the magazine has been on hiatus, I have been busy with my other Job.

Food will always bring us back together.

This is from the humble . I religiously eat this once every 2 weeks. So good but sinful, not because of the pork but because the sambal makes me eat a lot of rice.

Creamy tobiko noodles. Impressive dish, not to be shared...
19/06/2019

Creamy tobiko noodles. Impressive dish, not to be shared...

19/06/2019

Squid ink rice with calamares.

This is how an octopus salad is done. The restraint is an indication of sophistication.
13/06/2019

This is how an octopus salad is done. The restraint is an indication of sophistication.

Address


Website

Alerts

Be the first to know and let us send you an email when The Foodie Magazine posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Videos

This #cubano sandwich from @thegoodplateid will ruin other sandwiches for you. It is so jam-packed with cuban #pulledpork and smoked ham and the #mojo sauce should be renamed as moj-ooohhhh. A barrage of sweet-savory-garlicky-cheesy flavor will make you close your eyes in ecstacy. And the coup de grace is that crispy cuban bread. It is so soft on the inside and that crunch at first bite.

Look what happens when you mix coffee and heavy whipping cream.

Squid ink rice with calamares.

Shortcuts

  • Address
  • Alerts
  • Videos
  • Claim ownership or report listing

  • Want your business to be the top-listed Media Company?

Share