
27/02/2025
Few people know the men who helped to make St. Louis the “coffee capital of the United States” in the 1920s. ☕
These kings of coffee were risk-takers, visionaries, and hard workers. Some were immigrants. Most have faded deep into the city’s culinary history. So, pour yourself a mug of java and let’s meet some of the coffee kings of St. Louis.
By Deborah Reinhardt It’s a good bet that most—if not all—of the urbanites sipping lattes at MoKaBe’s Coffeehouse in St. Louis can’t name the patriarch behind Chauvin Coffee, the local business that supplies the shop with its roasted beans. But when asked, many could name a member of the b...