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The House Lime We chat with Caribbean people, who’re in relentless pursuit of their passions. Come hear their sto
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31/12/2021

On this episode of , we spoke with Brandon Soverall a Chef from Trinidad & Tobago who studied Culinary Arts in Miami and worked at restaurants in Port of Spain, New Orleans and Houston. He also got a chance to compete on Food Network’s hit cooking show, Chopped.

31/12/2021

On this episode of we spoke with vet, Renee Lezama-Driscoll, about being a vet and some of her other interests like studying permaculture at Permaculture Trinidad - Wa Samaki Ecosystems.

31/12/2021

On this episode of we spoke with Matthew Talma, a tech entrepreneur and software engineer who has worked at EA - Electronic Arts and Amazon.com and launched tech products like Ticktr and M Carnival Manager aimed at the local and regional market.

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