Jean Le Boeuf

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Jean Le Boeuf I am The Beef. Formerly pseudonymous restaurant critic for The News-Press in SWFL. I eat like it's my job. Sharing the great content from our Taste staff.

02/11/2021

Hiya, foodies — food reporter Andrew Atkins here. I have a few questions for a story I'm writing: Are any of you concerned about food shortages or rising prices impacting Thanksgiving dinner? Are y'all shopping early or changing the menu because you can't find your favorites?

12:30 p.m. Thursday, June 24 (tomorrow!) ... mark your calendars for a chance to ASK ME ANYTHING. Longtime readers, the ...
23/06/2021

12:30 p.m. Thursday, June 24 (tomorrow!) ... mark your calendars for a chance to ASK ME ANYTHING. Longtime readers, the JLB Chat is coming back.

This is your chance to connect with SWFL's No. 1 expert on food and dining. What's on your mind?

That "new normal" everyone's been talking about -- it's here. We've got your guide to navigating the restaurant-side of ...
07/06/2021

That "new normal" everyone's been talking about -- it's here. We've got your guide to navigating the restaurant-side of it, from new places to eat, to longtime favorites, to how cooks and servers are managing. Best of all: It's a free click. So, dig in...

From the specials to the special places to eat, we will help you navigate the phenomenal food scene in Southwest Florida.

After a quarter century on the same NoFo block, Bianca's Ristorante has been forced to move.
21/05/2021

After a quarter century on the same NoFo block, Bianca's Ristorante has been forced to move.

One of North Fort Myers' oldest restaurants has closed as it looks for a new home. Plus catch up on more dining moves and chef switch-ups.

Are you among the 22,000 (!!) people who subscribe to my newsletter? Do you want to be? It's free. Like, free-free. And ...
14/05/2021

Are you among the 22,000 (!!) people who subscribe to my newsletter? Do you want to be? It's free. Like, free-free. And it's deliciously/hilariously informative. Check out this week's for a free gift! (spoiler: the gift is me, which makes it ... better. Right?)

Our critic has been (really, really) late on this newsletter, and for that she'd like to apologize. And give you something nice.

Is Dani Drive the most restaurant-dense block in Lee County? Annabelle Tometich-Martin thinks so. And she's got your gui...
20/04/2021

Is Dani Drive the most restaurant-dense block in Lee County? Annabelle Tometich-Martin thinks so. And she's got your guide to the local inhabitants of this restaurant jungle.

Home to 24+ restaurants, the plazas off Dani Drive in Fort Myers are overflowing with eats. Let our food critic be your guide to this dining jungle.

My first step into Fresh Start Cafe makes clear the name is apt. A smiling hostess. A beaming server. The subtle chatter...
14/04/2021

My first step into Fresh Start Cafe makes clear the name is apt.
A smiling hostess. A beaming server. The subtle chatter of any eatery just past the lunch rush.

The cafe, part of Lulu's Kitchen of St. Matthew's house, offers exceptional service and an amazing breakfast burrito.

This review comes from Andrew Atkins for Naples Daily News subscribers:

Fresh Start Cafe, of St. Matthew's House, serves up exceptional service and an amazing breakfast burrito.

When Silver King Ocean Brasserie opened in November, I waited. It's not that I didn't want to go. It's that I wanted to ...
12/04/2021

When Silver King Ocean Brasserie opened in November, I waited.

It's not that I didn't want to go. It's that I wanted to go when I could experience it properly, when I could sit inside this luxurious dining room without my overactive brain ruining things.

This JLB review comes from Annabelle Tometich-Martin for The News-Press (Fort Myers and Cape Coral) subscribers:

Our critic waited (and waited) to eat at Silver King Ocean Brasserie in downtown Fort Myers. She had a delightful meal and was almost able to enjoy it.

After moving from its Fifth Avenue South location to elsewhere in Naples, Bellini Italian Restaurant and Bar proves it h...
31/03/2021

After moving from its Fifth Avenue South location to elsewhere in Naples, Bellini Italian Restaurant and Bar proves it has the fight — and flavors — it takes to succeed. The latest JLB review from Andrew Atkins for subscribers:

After moving from its Fifth Avenue South location to elsewhere in Naples, Bellini proves it has the fight — and flavors — it takes to succeed.

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