Becky Baxter

26/10/2022

What an honor to be featured as an expert in the network marketing industry. Check out my interview and so many others below ⬇️

Training, Resources & Interviews with 14 Leading Experts in the Direct Selling Industry who share their best advice for what is working for direct sellers now.

25/10/2022

Let’s talk about something a bit taboo…

Changing companies is not something I ever took lightly or even considered, but something in me was stirring and I felt it was time for a change.

If you’re feeling that way too, here are a few things to consider…

Unfortunately, not everyone will understand or support you. But, if you are willing to push past the negative.. I promise there is beauty on the other side.

Yes, you will lose some income (at least if you’re like me- I lost a lot!). BUT, I knew I needed and wanted to find something that was more residual and would give me the ability to focus on other things or retire in the future and still make money!

Finally, it’s ok to leave the business you built, but do it in an ethical way! Do not try to convince your team to come with you, don’t go after top leaders, or say negative things about your previous company.

Trust me, doing what’s right will always pay off and in the end (regardless of what people say) the truth always comes out and people will respect YOU for how you handle any adversity.

Interested in making a transition?? Shoot me a message. I’ll be happy to chat about my experience.

08/08/2021

School has officially begun! Whether you're packing a lunch for your kids to take to school or prepping for lunches at home... here are a few of my favorite Lunch Ideas for Kids!

PS- STAY UNTIL THE END-- we have some funny BLOOPERS!

► PRODUCTS USED:
Deluxe Cooking Blender: https://bit.ly/3k3v5Ai

1 cup Prep Bowls: https://bit.ly/32fbCqa

Wood Cutting Board: https://bit.ly/3bh5LDJ

Scoop & Spread: https://bit.ly/3ijnInU

Cut-N-Seal: https://bit.ly/2ZnSTak

Stainless Steel Colander: https://bit.ly/3m9HTqJ

5 inch Santoku Knife: https://bit.ly/32HuahL

Apple Sauce Pouches: https://amzn.to/2FqxzcQ

Lunchbox Containers: https://amzn.to/3iiWuO1

► ALWAYS IN MY KITCHEN:
Knife Block: https://bit.ly/2EDN1m0

Wood Cutting Board: https://bit.ly/3bh5LDJ

Teak Wooden Spoons: https://bit.ly/2EJsc8q

Utensil Holder: https://amzn.to/3lxgIWE

Salt & Pepper Grinder Set: https://bit.ly/2Zrhb2X

Disclaimer: product links may include affiliate links.

02/08/2021

Homemade PB in our Deluxe Cooking Blender 25% OFF!!!

12/07/2021

Why make one s'more when you can make a whole dip in the same amount of time. 🙌 Add this recipe to your next bonfire and shop the Mini Cast Iron Set on sale here: https://bit.ly/3kgGyA1

06/07/2021

Taco Tuesday dinner that's ready in 30 minutes? We've got it covered. Check out our Quick Cooker Carnitas recipe here:
https://bit.ly/3yw3xdV

01/07/2021

Summer is in full swing, and there’s no better way to heat things up than a SALE on some of our favorite products! From July 1–31, you can get great discounts on four limited-time sets that are perfect for outdoor cooking and gatherings. Plus, the Quick Cooker is 25% off—and it’s perfect for no-oven cooking and summer faves.

17/06/2021

Cookies & Cream Icebox Cake

14/06/2021

Whoever said steak is only for special occasions, has not made this Grilled Steak & Asparagus with Rosemary Garlic Butter! Ready in just 25 minutes this will make any weeknight dinner a special one. Get the recipe here: https://bit.ly/3uTQh1l

09/06/2021

We all deserve a little more. ❤️ Learn more about becoming a consultant this month and getting MORE this summer: https://bit.ly/33wbfY9

08/06/2021

🍍 Fresh Pineapple 🍍

08/06/2021

The under 30-minute chicken dinner recipe you were looking for. 🙌 Get the recipe for our Creamy Chicken and Asparagus here: https://bit.ly/3oI39p3

07/06/2021

Roasted Potatoes 🥔

07/06/2021

Is there a better feeling than nailing a new recipe?! Get more out of mealtime by starting your Pampered Chef business. ❤️ Learn how here: https://bit.ly/3vqaHQ2

Photo credit: ​.and.haze,

06/06/2021

And do good. 🥰 Get more out of mealtime by learning, teaching, and helping others your community by becoming a consultant. Learn more here: https://bit.ly/3cenNbF

04/06/2021

Who knew you could make shaved ice with a blender! Our friend Jane .kids.love tried it out with her take on bingsu (or bingsoo). It’s a popular Korean shaved ice dessert with sweet toppings like chopped fruit, condensed milk, or fruit syrup. It’s meant to be shared, so a serving size is for two. Her version puts a focus on toddler-friendly diced fruit, but she says feel free to change it up. Kiwi and pineapple are also great options. You can also add sweet red beans (called Patbingsu) or mochi pieces.

Ingredients

A variety of small, diced fruit. In the photos below, Jane used mango, peaches, strawberries, cherries, honeydew melon, cantaloupe, and red grapes.
4 cups (0.9 L) of ice
1 tbsp (15 mL) organic condensed milk. If you want it sweeter, add another ½ tbsp (7 mL).

Directions

1. Place 2 cups (473 mL) of ice into the Deluxe Cooking Blender. Blend on Custom for 15 seconds on speed 1, until it’s the consistency of snow.
2. Scoop into a big bowl, top with the fruit and drizzle on the condensed milk.
3. Repeat steps 1 and 2 with the remaining ice.

03/06/2021

Get your kids more involved in the kitchen and eating healthy snacks by letting them help choose what will go into just-for-them snack bars. Here are a few kid-friendly snack bar combinations your little chefs can mix and match at home.

✅ almonds
✅ walnuts
✅ cashews
✅ sunflower seeds
✅ granola
✅ fresh berries
✅ thinly sliced fruits
✅ dried raisins
✅ dried cherries
✅ dried cranberries
✅ small banana or apple chips
✅ low-sugar cereals
✅ pretzel
✅ toasted coconut
✅ yogurt chips

Stock up on these ingredients and you’ll have unlimited snacking options.

02/06/2021

Summertime means cherry season! If you get a pound or two from the farmers market, a farm stand, or on sale at the grocery store, then you must try this beautifully luscious dessert from our friend Monique of . Her recipe makes 3–4 milkshakes.

Ingredients
1 lb. (450 g) fresh cherries
1 can (13.5 oz./400 mL) coconut milk
1½ tsp (22 mL) vanilla extract
6 cups (1.4 L) vanilla ice cream

Directions
Rinse, slice in half, and remove the pits from the cherries. Place them on a parchment-lined baking sheet and roast in a 400°F (200°C) oven for 15–20 minutes.
Place cherries in the Deluxe Cooking Blender with 2 tbsp (30 mL) of water and puree. Refrigerate in a separate container until cold.
Add the ice cream, vanilla extract, and coconut milk to the blender. Blend until smooth.

To serve, divide the cherry puree between 3 or 4 glasses. Pour the milkshake on top of the puree, dividing between the glasses equally.

01/06/2021

My goal for this summer!! What about you?

31/05/2021

I can personally speak from experience... 🤪

PS- I hope you take some time to rest & recover today with loved ones!

30/05/2021

June is DOUBLE REWARDS month and I only have a few spots left for virtual parties!!!!! Who wants to grab one before it's too late???

28/05/2021

Sneak Peek of what's coming on June 1st!!!!

27/05/2021

Just a few days left to grab one of this MAY EXCLUSIVE consultant kits!!!!!

26/05/2021

THIS or THAT : Father's Day Edition

Which one would you pick to gift your dad, hubby or special father figure??? Father's Day will be here soon!!!

Deluxe Electric Grill & Griddle: https://bit.ly/3yG6ARN
Indoor/Outdoor Portable Grill: https://bit.ly/3yyGoZg

19/05/2021

Looking for a simple & sweet treat for your next BBQ??? Our Strawberry Cheesecake Dip will have your guests begging for the recipe!! Grab it here: https://bit.ly/3xM05wa

18/05/2021

Tastebuds Tuesday - Chicken Cacciatore

18/05/2021

Looking for a summer job or a way to save up for a much needed vacay??? Pampered Chef is the perfect side hustle!! Check out why MAY is the PERFECT month to try it out!

16/05/2021

Have any Graduates in your life???
www.pamperedchef.com/pws/beckybaxter/