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Trace Alexander Healthy eating should be easy 🥣
Founder of Trace's Oats ↓
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WE’RE FINALLY LIVE ON AMAZON!!comment “amazon” and i’ll send you the link!
06/07/2026

WE’RE FINALLY LIVE ON AMAZON!!

comment “amazon” and i’ll send you the link!

26/06/2026

I devoured these in 3 days lol

𝘿𝙚𝙩𝙖𝙞𝙡𝙨:

Oatmeal Base:

- 2 cups rolled oats
- 1/2 cup peanut butter (or almond butter)
- 2 tbsp cocoa powder
- 1/3 cup maple syrup or honey
- 1/3 cup milk of choice
- 1 tsp vanilla extract
- Pinch of salt

Chocolate Topping:

- 1/2 cup dark chocolate chips (can use more or less)
- 1/2 tsp coconut oil

𝘿𝙞𝙧𝙚𝙘𝙩𝙞𝙤𝙣𝙨:

1. In a bowl, mix oats, nut butter, cocoa powder, maple syrup, milk, vanilla, and salt until thick and sticky.
2. Let sit 2–3 minutes so the oats soften slightly.
3. Press firmly into muffin liners or silicone molds.
4. Melt chocolate chips with coconut oil in 20–30 second intervals until smooth.
5. Pour chocolate over each cup and tap to level.
6. Freeze for 30–45 minutes until firm.

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