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23/07/2024

22/07/2024

How to cook spaghetti 🍝.How to cook chicken fillet.ready to eat Chicken fillet.How to Cook chicken fillet and spaghetti.chicken fillet recipe.chicken recipe...

20/07/2024

https://www.facebook.com/share/c8wiPcHPtVrdVYsL/

Chicken Fried Rice

Ingredients:
for 1 serving
1 tablespoon neutral oil
……..

✅ FOR FULL PRINTABLE RECIPE Check First Coʍmеոτ
....

20/07/2024

Shrimp and Broccoli Stir Fry in Garlic Sauce

Ingredients:
Shrimp (1 lb, peeled and deveined)
Broccoli florets (3 cups)
Garlic (4 cloves, minced)
Soy sauce (1/4 cup)
Oyster sauce (2 tbsp)
Honey (1 tbsp)
Cornstarch (1 tbsp)
Water (1/4 cup)
Olive oil (2 tbsp)

Instructions:
Heat olive oil in a pan over medium heat.
Add garlic; sauté until fragrant.
Add shrimp; cook until pink.
Add broccoli; cook until tender-crisp.
Mix soy sauce, oyster sauce, honey, cornstarch, and water in a bowl; pour over shrimp and broccoli.
Stir until sauce thickens.

20/07/2024

https://www.facebook.com/share/p/R4MrLuVg56UCox4S/

IL FAMOSO dolce che fa impazzire il mondo! Senza forno, con solo 1 uovo!
Ingredienti:
160 g di farina
200 ml di latte
8 g di lievito in polvere
8 g di zucchero vanigliato
2 cucchiai di dolcificante stevia + 1 cucchiaio (o in alternativa zucchero semolato)
2 cucchiai di olio
1 uovo
1 mela
1 pizzico di sale
succo di ½ limone
Abbastanza uvetta secca
Quanto basta marmellata di albicocche senza zucchero
mandorle tritate quanto basta

19/07/2024

19/07/2024

18/07/2024

18/07/2024

Elegant Filet Mignon with Sweet Marsala and Caramelized Onions
Ingredients:

4 (6-ounce) filet mignon steaks
Salt and pepper to taste
2 tablespoons olive oil
2 tablespoons butter
1 large onion, thinly sliced
1/2 cup Marsala wine
1/2 cup beef broth
1 teaspoon fresh thyme leaves
Directions:

Preheat your oven to 400°F (200°C).
Season the filet mignon steaks generously with salt and pepper.
In a large ovenproof skillet, heat the olive oil over medium-high heat. Add the steaks and sear on each side for 3-4 minutes, until a nice crust forms.
Transfer the skillet to the oven and roast for 6-8 minutes for medium-rare, or until desired doneness is reached. Remove the steaks from the skillet and let rest.
In the same skillet, melt the butter over medium heat. Add the sliced onions and cook, stirring occasionally, for about 15 minutes, or until the onions are golden brown and caramelized.
Add the Marsala wine to the skillet, scraping up any browned bits from the bottom. Cook for 2-3 minutes until the wine reduces slightly.
Stir in the beef broth and thyme leaves, and cook for another 2-3 minutes, until the sauce thickens.
Serve the filet mignon topped with the Marsala caramelized onions and sauce.
Prep Time: 15 minutes | Cooking Time: 30 minutes | Total Time: 45 minutes

Kcal: 450 kcal | Servings: 4 servings😋❤️

18/07/2024

Greek Potato Salad

Ingredients:
1 kg potatoes, peeled and cubed
1/2 red onion, thinly sliced.......
for Full PRINTABLE recipe check first Coʍmеոτ
Enjoy ❤️🩷

18/07/2024

Homemade Buttermilk Cornbread 😋
_____Ingredients:_____

- 1 cup yellow cornmeal
- 1 cup all-purpose flour
- 1/4 cup granulated sugar
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1 cup buttermilk
- 1/2 cup unsalted butter, melted
- 2 large eggs

_____Directions:_____

1. Preheat oven to 400°F (200°C). Grease an 8x8 inch baking dish or cast-iron skillet.
2. In a large bowl, whisk together the cornmeal, flour, sugar, baking powder, baking soda, and salt.
3. In a separate bowl, combine the buttermilk, melted butter, and eggs. Beat until well blended.
4. Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.
5. Pour the batter into the prepared baking dish or skillet and spread evenly.
6. Bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
7. Allow to cool for a few minutes before slicing and serving.

Prep Time: 10 minutes | Cooking Time: 25 minutes | Total Time: 35 minutes

18/07/2024

Captain D’s Batter Dipped Fish
Ingredients
vegetable oil for frying
1 1/2 cups all-purpose flour
1/2 cup cornstarch
1 tablespoon baking powder
2 teaspoons kosher salt
1/2 teaspoon cayenne pepper
1 1/2 cups water
2 pounds cod, hake, or other white fish
Instructions
Preheat the oil to 350°F in a deep fryer or a medium-sized saucepan.
In a medium bowl, combine the flour, cornstarch, baking powder, salt, and cayenne pepper. Whisk in the water. The batter will get a little foamy. Continue to mix.
Pat the fish dry with a paper towel to remove excess moisture. Dip the fish in the batter to fully coat each fillet.
Deep-fry the fillets for 3 to 4 minutes until they are golden brown. If you choose to fry multiple pieces at once, you may want to separate the pieces when cooking.
When the fish has finished cooking, let it drain on a wire rack.

17/07/2024

Savor the rich, creamy delight of The BEST Crab Bisque. This luxurious soup combines tender crab meat with a perfect blend of spices, making it the ultimate comfort food. Perfect for any occasion!
Must express something to keep getting my recipes.... Thank you.
Recipe in First (c.o.m.m.e.n.t ).👇

16/07/2024

Spinach Dip🌿🧀

Ingredients:
250g spinach chopped
1 cup sour cream
1/2 cup cream cheese softened
1/2 cup mayonnaise
1/4 cup Parmesan cheese grated
1/4 tsp salt
1/4 tsp black pepper
1/4 tsp garlic powder.

Directions:

Preheat oven to 180°C (350°F).In a bowl, mix sour cream, cream cheese, mayonnaise, Parmesan, salt, pepper, and garlic powder.Stir in chopped spinach.Transfer to a baking dish and bake for 20-25 minutes, until bubbly and golden.
Prep Time: 10 minutes Cooking Time: 25 minutes Total Time: 35 minutes Kcal: 200 Servings: 6

16/07/2024

Chicken Ricotta Meatballs with Spinach Alfredo Sauce 🍝😍🇮🇹

Ingredients:
1 lb ground chicken
1/2 cup ricotta cheese
1/4 cup grated Parmesan cheese
1 egg
1/2 cup breadcrumbs
2 cloves garlic, minced
1 tbsp Italian seasoning
Salt and pepper to taste
Sauce:
2 tbsp butter
1 clove garlic, minced
1 cup heavy cream
1/2 cup grated Parmesan cheese
2 cups fresh spinach, chopped
Salt and pepper to taste
Directions:
Preheat Oven: 400°F (200°C).
Mix Meatballs: Combine chicken, ricotta, Parmesan, egg, breadcrumbs, garlic, seasoning, salt, and pepper. Form into meatballs.
Bake Meatballs: Bake for 20-25 minutes.
Make Sauce: Sauté garlic in butter. Add cream and simmer. Stir in Parmesan and spinach, cook until wilted.
Serve: Pour sauce over meatballs. Enjoy with pasta.

12/07/2024

Rotisserie Chicken Mushroom Soup

Ingredients:

Recipe in First C.o.m.m.e.n.t 👇
Enjoy ❤️👇👇👇

11/07/2024

11/07/2024

Part 13 of 30. A series of natural remedies demonstrated by Barbara O'Neill. https://youtu.be/JoR0aLJHVzk🌐 www.livingspringsretreat.com🌀 www.facebook.com/l...

10/07/2024

Zesty Lemon Butter Fish Fillet

Ingredients:

4 white fish fillets (such as cod, tilapia, or haddock)
1/4 cup all-purpose flour
1 teaspoon salt
1/2 teaspoon black pepper
2 tablespoons olive oil
4 tablespoons unsalted butter
3 garlic cloves, minced
1/4 cup chicken broth
2 tablespoons lemon juice
Zest of 1 lemon
2 tablespoons fresh parsley, chopped
Lemon slices (for garnish)

Instructions:

Prepare the Fish: Pat the fish fillets dry with paper towels. In a shallow dish, combine the flour, salt, and black pepper. Dredge each fish fillet in the flour mixture, shaking off any excess.
Cook the Fish: Heat the olive oil in a large skillet over medium-high heat. Add the fish fillets and cook for 3-4 minutes on each side, or until golden brown and cooked through. Remove the fish from the skillet and set aside.
Make the Lemon Butter Sauce: In the same skillet, melt the butter over medium heat. Add the minced garlic and sauté for about 1 minute until fragrant. Pour in the chicken broth and lemon juice, stirring to combine. Let the sauce simmer for 2-3 minutes, allowing it to reduce slightly.
Add the Lemon Zest: Stir in the lemon zest and chopped parsley. Return the cooked fish fillets to the skillet, spooning the sauce over the top to coat them well.
Serve: Transfer the fish fillets to a serving platter and garnish with lemon slices and additional chopped parsley. Serve immediately.

09/07/2024

08/07/2024

POLPETTONE RIPIENO CON ZUCCHINE PROSCIUTTO E FORMAGGIO😊🥰 la ricetta nei commenti

06/07/2024

06/07/2024

03/07/2024

Buongiorno con la CROSTATA STRUDEL 😊🍰 la ricetta nei commenti

03/07/2024

RISOTTO CON ZUCCHINE E SALSICCIA super cremoso 🤩🤩 la ricetta nei commenti

03/07/2024