Comida World

Comida World Food. Travel. Passion.

Hello everyone! LIFE UPDATE: I’m a new mom, with two ridiculously wiggly little cubs who have just turned 7 months old. ...
08/05/2023

Hello everyone! LIFE UPDATE: I’m a new mom, with two ridiculously wiggly little cubs who have just turned 7 months old. The dessert I make right now is a way to celebrate myself, and I’ve decided to share it with all of you once more. New mom, old mom, dog mom, cat mom, dad who’s a mom… they’re all the same! Give yourself a break, forget the diets, forget the restrictions… indulge yourself! Celebrate Mother’s Day with me in yummy goodness… get in touch to order!

Are you a Female Food Entrepreneur? THIS webinar has been curated for you!! Join me along with an esteemed panel as we g...
15/02/2023

Are you a Female Food Entrepreneur? THIS webinar has been curated for you!! Join me along with an esteemed panel as we give you insights to scale up your business.

Reposted from Calling all female food entrepreneurs! The U.S. Consulate General, Mumbai in collaboration with the Foreign Commercial Services, Foreign Agricultural Services, and the Chamber for Advancement of Small and Medium Businesses (CASMB) is pleased to invite you the fifth and the last webinar in the Fast-Tracking Female Foodpreneurs series which aims to help budding and early-stage food entrepreneurs learn the nuts and bolts of running a successful business.

Join us for Going Glocal: Market Trends, Sourcing, and Sustainability to hear from our experts - Nachiket Shetye, Co-Founder, Kytchens; Nicole Mody, Founder, Comida World; Rebecca Mushran, Director, Bhuira Jams Private Limited; Rhiannon Elms, Senior Agricultural Attaché, U.S. Consulate General, Mumbai; and Shailesh Nema, Vice President and Managing Director, Michelman who will provide insights on global food trends, upscaling operations through cloud kitchens, the importance of sustainable packaging and new channels for sourcing high-quality ingredients. The program will conclude with Q and A.

That’s a wrap. Thank you so much to everyone involved - it was an absolute blast.
05/04/2022

That’s a wrap. Thank you so much to everyone involved - it was an absolute blast.

Everywhere I go.                     via .app
04/04/2022

Everywhere I go. via .app

Light up the night with magic                                           via .app
04/04/2022

Light up the night with magic via .app

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04/04/2022

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04/04/2022

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FYI… I’m obsessed with Dosa. Ghee roast, with a little pudi inside and I’m a happy camper. Sometimes cheese works too.  ...
04/04/2022

FYI… I’m obsessed with Dosa. Ghee roast, with a little pudi inside and I’m a happy camper. Sometimes cheese works too.



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Hello beautiful… Red Fort Festival snapshots continue                                              via .app
03/04/2022

Hello beautiful… Red Fort Festival snapshots continue



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What does one say about chole bhature? It’s Delhi’s lifeline and I am now spoiled for choice with the variety I have see...
03/04/2022

What does one say about chole bhature? It’s Delhi’s lifeline and I am now spoiled for choice with the variety I have seen the last few weeks! via .app

Red Fort festival snapshots continue….                                             via .app
03/04/2022

Red Fort festival snapshots continue…. via .app

Is it strange to say that this is the first time I have eaten Dabeli? That too in Delhi!  take a bow.                   ...
01/04/2022

Is it strange to say that this is the first time I have eaten Dabeli? That too in Delhi! take a bow.



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Dahi golgappa from .pure.vegetarian with thinly sliced ginger and beetroot. OUT. STANDING.                              ...
01/04/2022

Dahi golgappa from .pure.vegetarian with thinly sliced ginger and beetroot. OUT. STANDING. via .app

Sometimes you don’t need words.                                           via .app
01/04/2022

Sometimes you don’t need words.



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Not only is the Red Fort Festival and gourmands delight, it is visually incredible. Produced by the one and only  and  a...
31/03/2022

Not only is the Red Fort Festival and gourmands delight, it is visually incredible. Produced by the one and only and as only they can. If you’re gonna do a festival, do it the 70 way. via .app

Palak patta chaat is something uniquely delicious to Delhi’s street food, and incredibly cooling as the heat of summer p...
31/03/2022

Palak patta chaat is something uniquely delicious to Delhi’s street food, and incredibly cooling as the heat of summer picks up. Been devouring it daily from .pure.vegetarian and via .app

What have I been up to since February you ask? I’ve been in Delhi curating food for Bharat Bhagya Vidhata, the first Red...
31/03/2022

What have I been up to since February you ask? I’ve been in Delhi curating food for Bharat Bhagya Vidhata, the first Red Fort Festival, that’s taking place right now. It’s been a smorgasbord, almost an assault on the taste buds and an absolute blast. A huge thank you to and for giving me this opportunity, it’s been absolutely unreal. via .app

Valentine drop! February is the month of lurrrrve and the sweetest juiciest strawberries of the year. The Valentine menu...
05/02/2022

Valentine drop! February is the month of lurrrrve and the sweetest juiciest strawberries of the year. The Valentine menu has it all - strawberries, chocolate, champagne and cheese. Choose from Strawberry sponge with white chocolate buttercream and meringue,
Spicy Mexican chocolate cookies,
Pink lemonade shortbread, Strawberry champagne bread,
Blue cheese biscuits or simply order all. Add to this a beautiful hand bouquet by the one and only ! What are you waiting for? DM for more details

Pamper me stupid is a subscription box (or a one time order) for anyone who feels down and needs a little TLC. To put it...
20/01/2022

Pamper me stupid is a subscription box (or a one time order) for anyone who feels down and needs a little TLC. To put it plainly, it’s a period box (boys you’re welcome to order too!) that you order when you’re particularly pms-y. Each month will feature a mixed box of treats that are already on the ComidaWorld menu and some new things created for the box. Get in touch and order now. DM for more details

Screw you hormones. Pamper me, stupid!
14/01/2022

Screw you hormones. Pamper me, stupid!

Chocolate. Salty tahini buttercream. Made with empathy & angst. What else do you need? Pamper me, Stupid!
14/01/2022

Chocolate. Salty tahini buttercream. Made with empathy & angst. What else do you need? Pamper me, Stupid!

DONE! The Pamper me Stupid box is designed to cater to your cravings, whether they’re reasonable or not! DM to order    ...
13/01/2022

DONE! The Pamper me Stupid box is designed to cater to your cravings, whether they’re reasonable or not! DM to order

DONE! The Pamper me Stupid box is designed to cater to your cravings, whether they’re reasonable or not! DM to order    ...
13/01/2022

DONE! The Pamper me Stupid box is designed to cater to your cravings, whether they’re reasonable or not! DM to order

All I want to do is sit in bed and eat cookies. I’ve got you! The Pamper me Stupid box is designed to cater to your crav...
13/01/2022

All I want to do is sit in bed and eat cookies. I’ve got you! The Pamper me Stupid box is designed to cater to your cravings, whether they’re reasonable or not! DM to order

We feel ya! Specially created, just for you.
12/01/2022

We feel ya! Specially created, just for you.

Specially created, just for you.
12/01/2022

Specially created, just for you.

Specially created, just for you.
12/01/2022

Specially created, just for you.

Happy birthday  … a hot chocolate cake with home made toasted marshmallow. Recipe by
10/01/2022

Happy birthday … a hot chocolate cake with home made toasted marshmallow. Recipe by

The rich, gooey texture of cheesecake meets the flavour and crunch of dry fruit. Everyone who’s tasted this cheesecake a...
07/01/2022

The rich, gooey texture of cheesecake meets the flavour and crunch of dry fruit. Everyone who’s tasted this cheesecake agrees it’s a slice of heaven on a plate. Go ahead, order it and make your festive calories worth every bite.

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