Plant Sciences at Taylor & Francis

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Plant Sciences at Taylor & Francis An international publisher covering agronomy, botany, forest science, mycology, phycology, plant science & soil science. Part of the Taylor & Francis Group

Taylor & Francis is dedicated to the dissemination of scholarly information, utilising skills and expertise honed since we first began publishing learned journals in 1798. Today, we publish 1,562 scholarly journals in association with 460 societies and institutions. Our publishing team is truly international. With a network of 20 global offices – including Philadelphia, Oxford, Melbourne, Beijing, New Delhi, Stockholm, Johannesburg and Singapore – we can provide local support around the globe.

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Agronomy, biological science, botany, forest science, mycology, phycology, plant science & soil science. All these subjects & more are covered by the diverse range of publications offered by Taylor & Francis.

Take a look at the rest of our Environment and Agriculture Journals:

Aquatic & Marine Science:
http://www.facebook.com/tandfaquatic

Earth Sciences:
http://www.facebook.com/tandfearthsciences

Environmental Science & Policy:
http://www.facebook.com/tandfenvironment

Food Science:
http://www.facebook.com/tandffoodscience

Zoology & Natural History:
http://www.facebook.com/tandfzoology

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