Beer with Strangers

Home
Beer with Strangers

Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Beer with Strangers, Podcast, .
(1)

A craft beer podcast that takes a town by town look at the past and present of American beer culture featuring beer writers, historians and industry professionals.

22/07/2024

Wherein I miss the opportunity to buy a couple of popes.

A notebook dump

10/07/2024

Wherein I come across the character actor's address and shoot the current occupants a note.

Like many kooky practices, postcard Twitter stemmed from a moment of possession. Too much time, too little sleep, and more postcards than I practically knew what to do with. I picked up a fistful of second-hand postcards at a junk shop in Moscow, Idaho, and by the time we made Elgin, Illinois, they....

22/06/2024

And food with hard alcohol at Social Still... AMAZING!

22/06/2024

Finally made it out to them... a lot of guest taps....

16/05/2024

If you gaze long enough into the AI, the AI will gaze back into you.

I tried to identify a parable by asking Gemini. Instead, the AI composed one for me.

28/04/2024

Definitely worth checking out and this is from a beer guy. Twilight Kombucha in Morrisville, PA.

09/03/2024

In your beer travels... if you see these pretzels... give them a try... they are very good.

29/02/2024

Two things you might not have known about fonts but were too distracted by important things to ask:
There are famous font makers.
Mortimer Leach is one of them.

Mortimer Leach was a font legend. If you didn't know there were font legends consider yourself informed.

10/02/2024

Very nice Dark Belgian Ale. And a nice Oatmeal Stout.

10/02/2024

Very good beers for a young brewery. They occupy the old Industrial Arts building. I love the 2 DIPAs full flavor.

27/01/2024

Good beers and good pizzas. You need Good food with beer.

27/01/2024

It's been a long time coming... but I finally made it here. The Gratuitous Haze and Dankford are both good IPAs. The Loadline Stout is good for your dark beer fans.

26/01/2024

It's become a lot more common nowadays... but there's something special about a KBS.

20/01/2024

Had to stop in a second time... they are local. I really like the IPAs.

13/01/2024

Checking out a new place in NJ. Very good coffee stout.

07/01/2024

Favorite brewery number 3 for the football games today.

12/12/2023

We put on a dramatic reading of "A Christmas Carol" this weekend and recorded it for your listening pleasure.
Andrew Heller, John Ebert, Jeffrey Smith, Kelly O'Brien Russo, Stephanie L. Fowler

Sponsored by the Salisbury Art Space, presented by the Maryland Writers Association Lower Eastern Shore Chapter

01/06/2023

The craft beer revolution is over. This is not news. I've decided I'm done thinking about it, though, which is worth mentioning.

I was in Annapolis this spring, where I met my cousin, his girlfriend and her kids for lunch. It was one of my first lunches out at a restaurant since the apocalypse. I remember because of the beer. As some of you know, I wrote about beer a lot. I’ve produced podcasts, two books and gobs and gobs ...

30/08/2021

How to make independent craft beer mainstream https://stateofthebeer.com/independent-craft-beer/

30/08/2021

Homebrewers could very well be the only hobbyist group bound together by embarrassing stories.
https://stateofthebeer.com/brewing-is-about-community/

30/08/2021

What is in a name? https://stateofthebeer.com/what-is-in-a-name/

19/08/2021

Away we go https://stateofthebeer.com/away-we-go/

17/08/2021

You Need to Revisit Some of the Craft Beer Classics https://stateofthebeer.com/craft-beer-classics/

15/08/2021

Madison Beer Adventures and Perspectives: Let's Do This https://stateofthebeer.com/madison-beer-adventures-and-perspectives-lets-do-this/

12/08/2021

Spellbound Brewing Absolutely Is Worth the Hunt https://stateofthebeer.com/spellbound-brewing/

10/08/2021

Father's Day Homebrew and the Gift of a Brewery https://stateofthebeer.com/fathers-day-homebrew-and-the-gift-of-a-brewery/

08/08/2021

Fresh Beer, Better Beer at Growlers to Go-Go https://stateofthebeer.com/fresh-beer-better-beer-at-growlers-to-go-go/

05/08/2021

Suffering from IPA Exhaustion? Relax, It Will Pass https://stateofthebeer.com/ipa-exhaustion/

03/08/2021

Happy National IPA Day! Milkshake IPAs, Brut IPAs and Beer Flavored Beer: https://stateofthebeer.com/national-ipa-day/

01/08/2021

Brewing Is Their Business in the UMES Hospitality Management Program https://stateofthebeer.com/brewing-umes-hospitality-management-program/

Address

Website

http://Beerwithstrangers.com/

Alerts

Be the first to know and let us send you an email when Beer with Strangers posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Beer with Strangers:

Videos

Lee Graves on Richmond Beer

Lee Graves, a graduate of the College of William & Mary and former career journalist, has been writing about beer since 1996, when he started a weekly beer column in the Richmond Times-Dispatch. He has written for numerous publications and has authored three books: “Richmond Beer: A History of Brewing in the River City,” “Charlottesville Beer: Brewing in Jefferson’s Shadow,” and, most recently, “Virginia Beer: A Guide from Colonial Days to Craft’s Golden Age.” In addition to writing, Graves is involved in beer history efforts and serves as president of the non-profit group Richmond Beeristoric. Graves has two daughters and lives in Richmond with his wife, Margaret. Subscribe at beerwithstrangers.substack.com (https://beerwithstrangers.substack.com?utm_medium=podcast)

Nate Todd and Mathew Shockley

Nate and Mat from Backshore Brewing join Doug and Tony to talk small batch brewing, flocculation and brewing at the beach in the winter. Subscribe at beerwithstrangers.substack.com (https://beerwithstrangers.substack.com?utm_medium=podcast)

Rob Beers Visits Every N.J. Brewery

State of the Beer contributor Rob "Beers" calls in to talk about his trip to the southern coastal breweries of N.J. With the exception of two recently-opened brewpubs, Rob has visited every brewery in the state. Subscribe at beerwithstrangers.substack.com (https://beerwithstrangers.substack.com?utm_medium=podcast)

Rob Beers Through Delaware

Beer adventurer Rob "Beers" hits the Delaware beaches and reports back on the embarrassment of riches there, while Tony shouts out the new 902 beer "Ham and Cheese" named for his newest nephew. Subscribe at beerwithstrangers.substack.com (https://beerwithstrangers.substack.com?utm_medium=podcast)

Gary Cannon and Holly Ski

Gary Cannon and Holly Ski, owners of 38°-75° Brewing in Dewey Beach join us to talk about Delaware's newest smallest brewery. Subscribe at beerwithstrangers.substack.com (https://beerwithstrangers.substack.com?utm_medium=podcast)

Turning the Tables

Beer writer Kimberly Bowker interviews the host of Beer With Strangers, Tony Russo, about his entry into podcasting and the show's new arc. Subscribe at beerwithstrangers.substack.com (https://beerwithstrangers.substack.com?utm_medium=podcast)

The Dayton Beer Scene with David Nilsen

Beer writer and educator David Nilsen talks about some of the best craft beer spots in the Dayton area with the caveat that, just like at the Oscars, some are bound to slip his mind. You can find David's social accounts as well as his work here (https://davidnilsenbeer.com/). About the Guest: David Nilsen is a beer writer and educator living near Dayton, Ohio. He is a Certified Cicerone and a member of the North American Guild of Beer Writers and the National Book Critics Circle. His beer writing appears in Craftbeer.com (http://craftbeer.com/), Beer Advocate, Craft Beer & Brewing, Pellicle, and numerous other publications, and he leads educational tastings, pairings, and classes at breweries, restaurants, and other institutions. He lives with his wife, daughter, and very irritable cat. Subscribe at beerwithstrangers.substack.com (https://beerwithstrangers.substack.com?utm_medium=podcast)

Lehigh Valley Craft Beer and Festivals

Beer writer Craig Larimer on the top beer experiences in the Lehigh Valley, starting with the festivals. About the Guest Craig is a 26-year Morning Call journalism vet and pop culture junkie. He is the Arts & Entertainment Editor at the newspaper, where he directs and manages coverage of Lehigh Valley music, nightlife, museums, movies, exhibits, food, dining, festivals, beer, theatre and other assorted amazing stuff. He is also the craft beer writer at the newspaper. Therefore, he has the very best job in the newsroom. He lives happily in Bethlehem, Penn. with his lovely/hospitable wife Pamela and has two amazing boys Ian (24) and Evan (20). Craig enjoys sunshine, green things, all sports (especially soccer, running and cycling) and relaxing with good friends, music and quality brews at assorted and fantastic Lehigh Valley pubs. To get on his good side, ask a few things about Liverpool FC. Follow him (@cklarimer (https://twitter.com/cklarimer)) on Twitter Subscribe at beerwithstrangers.substack.com (https://beerwithstrangers.substack.com?utm_medium=podcast)

Beer Thoughts on Super Bowl 52

Shawn joins Tony Russo this week to share his beer thoughts ahead of Super Bowl 52. Subscribe at beerwithstrangers.substack.com (https://beerwithstrangers.substack.com?utm_medium=podcast)

Beer and New Year's Eve

This week Tony is all on his own, talking beer and new year's news. Subscribe at beerwithstrangers.substack.com (https://beerwithstrangers.substack.com?utm_medium=podcast)

Craft Beer Is Transforming Phoenix

The Arizona Republic's nightlife reporter Tirion Morris talks about craft beer's transformative presence in Phoenix and what makes it such a great beer destination. Subscribe at beerwithstrangers.substack.com (https://beerwithstrangers.substack.com?utm_medium=podcast)

Louisville Beer With Kevin Gibson

For decades, Louisville was up there with St. Louis and Milwaukee as a beer city. This micro-history episode traces the rise, fall and return of craft beer in Louisville. Guest bio: Kevin Gibson is a Louisville, Kentucky-based author and freelance writer who writes about everything from food to beer to the great city he calls home. In his three-plus decades as a writer, he has won numerous awards but doesn’t know where most of them are now. He is author of Louisville Beer: Derby City History on Draft (https://www.amazon.com/dp/1626194629/ref=cm_sw_r_tw_dp_wJ82tb0TPVKSEWD2), Secret Louisville (https://www.amazon.com/Secret-Louisville-Guide-Wonderful-Obscure/dp/168106071X/ref=sr_1_fkmr1_1?ie=UTF8&qid=1513002029&sr=8-1-fkmr1&keywords=secret+louisville+gibson) and several other books (http://kevingibsonwriter.com/books/). He currently lives in Louisville's historic Clifton neighborhood with his dog, Atticus. Subscribe at beerwithstrangers.substack.com (https://beerwithstrangers.substack.com?utm_medium=podcast)

Long Island Beer Guide Bernie Kilkelly

LI Beer Guide editor and publisher Bernie Kilkelly talks about how craft beer has changed the face of small Long Island towns. About the guest: Bernie Kilkelly is the editor and publisher of LIBeerGuide.com (http://libeerguide.com/), the authoritative online guide to Long Island's beer scene. LIBeerGuide.com (http://libeerguide.com/) includes listings of craft breweries, beer bars, gastropubs, Irish and German pubs, and bottle shops, as well as information on beer festivals, beer destinations and homebrew clubs and shops. Bernie also publishes the free monthly email LIBeerGuide Brewsletter (http://www.libeerguide.com/brewsletter), with the latest Long Island beer news and event information. He has been a beer journalist for over 25 years, contributing to publications including Long Island Press (https://www.longislandpress.com/?s=kilkelly), Ale Street News and Beer & Tavern Chronicle, and has won awards for Food & Beverage Writing from the Press Club of Long Island and the North American Guild of Beer Writers. Subscribe at beerwithstrangers.substack.com (https://beerwithstrangers.substack.com?utm_medium=podcast)

Reform on Tap

This week, Shawn Hager and Tony Russo talk homebrew beginners, Maryland beer law, robot beer tastings and the importance of independent beer. Lots of other stuff too Subscribe at beerwithstrangers.substack.com (https://beerwithstrangers.substack.com?utm_medium=podcast)

Episode 153

This week, Doug and Tony talk about what to drink for Thanksgiving, making coffee beers and news from around the region. Column: Why you should bring craft beer to Thanksgiving dinner (http://www.delmarvanow.com/story/entertainment/dining/2017/11/15/craft-beer-thanksgiving-dinner/858050001/) CLOSE Beyond the volume of food many of us have for Thanksgiving, there's also an expectation of quality. Lots of people eat traditional foods, sure, but also the best versions of everyday foods. The meal and, really, the entire weekend are about family and friends, leisure and bounty. Want to Host a Bottle Share? Resourceful Redditors Have This Advice (https://www.craftbeer.com/editors-picks/host-a-bottle-share-reddit-advice) A string on the beer subreddit jumped out at me: "What items do you think are essential to a beer share?" Sharing beer with friends is one of the essentially beautiful parts of being a beer lover. A-B InBev picks new North America chief: Michel Doukeris - St. Louis Business Journal (https://www.bizjournals.com/stlouis/news/2017/11/13/a-b-inbev-picks-new-north-america-chief.html) Anheuser-Busch InBev has named a new North America chief. Michel Doukeris, chief sales officer for the global brewer since January, will become its zone president for North America and CEO of Anheuser-Busch, on Jan. 1. He'll succeed Joao Castro Neves, who has run the division, based in St. Subscribe at beerwithstrangers.substack.com (https://beerwithstrangers.substack.com?utm_medium=podcast)

Breweries Near the Finger Lakes

There's too much going on in the Upstate N.Y. beer scene to fit into one show. Instead, beer writer Don Cazentre focuses on the Finger Lakes as a destination and talks about how the Empire State re-invigorated its craft beer boom. About the Guest: Don Cazentre is a veteran journalist who has been writing about beer and the alcoholic beverage industry since the mid-1990s. He is the craft beer, wine and spirits writer for NYup.com (https://www.newyorkupstate.com/), syracuse.com (https://www.syracuse.com/) and The (Syracuse) Post-Standard. He is the co-author of New York Breweries (https://www.amazon.com/New-York-Breweries-Lew-Bryson-ebook/dp/B00JLQ1Y6I/ref=sr_1_1?keywords=new+york+breweries&qid=1582044438&sr=8-1), 2nd ed. (Stackpole; 2014) and Spirits & Cocktails of Upstate New York (https://www.amazon.com/Spirits-Cocktails-Upstate-New-York/dp/1540226875/ref=tmm_hrd_swatch_0?_encoding=UTF8&qid=1582044332&sr=8-3) (The History Press/American Palate; 2017). He lives in Syracuse, N.Y. Subscribe at beerwithstrangers.substack.com (https://beerwithstrangers.substack.com?utm_medium=podcast)

Anchor Labels and Ancient Ales with John Russo

John Russo from 902 Brewing is back to talk about hauling beer in Jersey City, Anchor's label change, and the 5,000-gallon ancient Egyptian brewery. Subscribe at beerwithstrangers.substack.com (https://beerwithstrangers.substack.com?utm_medium=podcast)

Colorado Beer with Jenny Barnwell

Jenny Barnwell from JetSetHers.com (http://www.jetsethers.com) talks about the transition from Florida to Colorado and some of her favorite spots around the state. Subscribe at beerwithstrangers.substack.com (https://beerwithstrangers.substack.com?utm_medium=podcast)

A Closer Look at Utah Beer with Mike Riedel

Owner of the Utah Beer Blog, Mike Riedel talks about how the craft beer scene has exploded in Salt Lake and beyond in the last few years. About the Guest: A Salt Lake City native that blames his wife for his craft beer spiral. He began writing about the Utah Craft Beer scene in 2005 as a therapeutic way of spreading the word of the good and bad in Utah’s burgeoning beer culture. Since then Mike has enjoyed writing for multiple local publications; including his current gig as the Beer Nerd for the Salt Lake City Weekly, a weekly craft beer radio segment and of course the Utah Beer Blog. It’s good work... if you can get it. Subscribe at beerwithstrangers.substack.com (https://beerwithstrangers.substack.com?utm_medium=podcast)

Gilbert's Cheese Experience

Beer expert Holly Regan and Cheese expert Brian Gilbert talk about their joint venture, "Gilbert's Cheese Experience (Gilbert)." The two discuss their event at Stoup Brewing (http://www.stoupbrewing.com/), their beer and cheese philosophy, and the merits of letting people find their own way. Social links: Holly Regan Instagram (https://www.instagram.com/praiseseitanblog/), Twitter (https://twitter.com/hollylregan?lang=en), website (https://www.praiseseitan.com/) Brian Gilbert Instagram (https://www.instagram.com/gilbertscheeseexperience/), Facebook (https://www.facebook.com/gilbertscheeseexperience/) Subscribe at beerwithstrangers.substack.com (https://beerwithstrangers.substack.com?utm_medium=podcast)

Shortcuts

Address
Alerts
Contact The Business
Videos
Claim ownership or report listing
Want your business to be the top-listed Media Company?

Country:

City: